| Focaccia | $7.00 |
|
Garlic bread
garlic butter, herbs |
$9.00 |
|
Bruschetta
tomatoes, basil, garlic |
$13.00 |
|
Greek dips
garlic bread, tarama, eggplant dip, hummus |
$13.00 |
|
Mediterranean tastes
mezze tray |
$25.00 |
|
Antipasto
cured meats, cheese |
$19.00 |
|
Saganaki
fruits in syrup |
$17.00 |
|
Calamari
lemon pepper herb, capsicum, mayo |
$16.00 |
|
Feta parcels
thyme honey, black sesame seeds |
$16.00 |
|
Chargrilled octopus
capers, currants, sunflower seeds |
$19.00 |
|
Spanish chorizo
caramelised onions, peppers, tomato sauce |
$18.00 |
|
Eggplant frites
cumin dip |
$13.00 |
|
Chicken skewers
tahini dip |
$18.00 |
| (gluten free pizza base available) | |
|
Margherita
napoli, fiore di latte, basil |
$19.00 |
|
Napoli
napoli sauce, fiore di latte, mozzarella, olives, anchovies, capers, garlic, chilli |
$22.00 |
|
Peperoncino
napoli, fiore di latte,mozzarella, bell peppers, chorizo, garlic, chilli |
$24.00 |
|
Zucchini
napoli, fiore di latte, zucchini, mozzarella, rocket, truffle oil, salted ricotta |
$23.00 |
|
Carne
napoli, mozzarella, pancetta, chorizo, soppressata salami, garlic |
$25.00 |
|
Calabrese
napoli, mozzarella, mushrooms, soppressata salami, olives, chilli, garlic |
$24.00 |
|
Gamberi
napoli, mozzarella, prawns, chorizo, provolone, shaved fennel, garlic, chilli |
$26.00 |
|
Jamon
napoli, mozzarella, fiore di latte, jamon, rocket, parmesan, truffle oil |
$25.00 |
|
Smoked Salmon
fiore di latte, mozzarella, capers, red onion, garlic oil |
$25.00 |
| (gluten free pasta available) | |
|
Spaghetti Carbonara
pancetta, garlic, chilli, egg, parmesan |
$23.00 |
|
Linguine Cartoccio
seafood, garlic, chilli, napoli |
$33.00 |
|
Penne Pollo
mushrooms, pancetta, garlic, chilli, pesto, chicken, parmesan |
$25.00 |
|
Ricotta and spinach Agnolotti
noisette butter, pine nuts, salted ricotta |
$24.00 |
|
Gnocchi Pomodoro
basil, salted ricotta |
$24.00 |
|
Fettuccine veal ragu
parmesan |
$25.00 |
|
The bird
Corn, vegetables, mushroom creamy sauce, free range, Victoria |
$31.00 |
|
Barbecued Striploin steak
Grass fed, 60 days dry aged (350gr) Gippsland |
$38.00 |
|
Lamb skewers
Greek style salad, tzatziki, pitta bread, Sovereign Hill |
$30.00 |
|
Calamari salad
lemon pepper, leaves, radish, fennel |
$26.00 |
|
Braised lamb shoulder
oven baked potatoes (600gr) Sovereign Hill |
$48.00 |
|
Paella
seafood, chorizo, chicken, green peas |
$35.00 |
|
Greek salad
tomatoes, cucumber, red onion, olives, capers, feta |
$15.00 |
|
Beetroots
rockmelon, feta, pistachios |
$15.00 |
|
Goat's cheese salad
leaves, walnuts,mustard dressing |
$13.00 |
|
Cabbage slaw
pickled mayo, peas, soft boiled egg |
$14.00 |
|
Chips
aioli, tomato sauce |
$11.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Nick's Spaghetti Bar | Italian |
| Darac Bar & Grill | Italian, Japanese |
| Lupino | Italian |
| The Blue Moose Cafe | Italian, Cafes |
| Il Vicoletto Restaurant & Bar | Italian |
Below you'll find samples from menus of places nearby.
| Snow Pie | N/A |
| Famous Steak Pie | N/A |
| Steak and onion | N/A |
| Vegetable Pastie | N/A |
| Egg and Bacon Pie | N/A |
| Steak and Mushroom Pie | N/A |
| Vegetable Pie | N/A |
| Hot and Spicy Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Tiramisu | $8.50 |
| Freshly Squeezed Orange Juice | $4.80 |
| All breakfast served with toast | - |
| Short / Long Macchiato | Cup $3.50 |
| Ham, Cheese and Salad | $5.50 |
| Salami and Cheese | $5.50 |
| Italian Side Salad | $8.50 |
| Your choice of Spaghetti, Fettuccine, Penne or Tortellini | - |
| Clean Here for the full menu for Nick's Spaghetti Bar |
| Vegetarian goose | $11.50 |
|
Salt and pepper spare ribs
With steamed rice |
$12.80 |
| Braised pork and mushroom noodles in soup | $13.80 |
|
Sizzling beef filet
With mandarin sauce |
$26.80 |
| Singapore fried noodles | $14.80 |
| Braised chicken noodles in soup | $13.80 |
|
Shanghai rice cake
With bamboo shoot and spinach |
$14.80 |
|
Braised beef brisket
With steamed rice |
$12.80 |
| Clean Here for the full menu for Sungs Kitchen |
|
Prawn tempura udon
Udon noodle stewed in soy-flavoured both with prawn tempura and vegetable |
$15.00 |
| Not including rice | |
| -Medium (Served for 2-3) | $33.00 |
| Selected item and assorted vegetables with green salad and steamed rice with korean chili sauce or mild sauce | |
|
Gyu-tan shioyaki
Pan-fried ox tongue with salt on salads |
$19.00 |
| Tofu bibimbam | $12.00 |
| Prawn bibimbam | $12.00 |
|
Pork tofu kimchi
Boiled tofu with kimchi |
$19.00 |
| Clean Here for the full menu for Darac Bar & Grill |
|
Fruit salad
Seasonal fruits |
$8.50 |
|
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
|
Soup
In house soup with sourdough toast |
$9.50 |
| -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
| Available until 12pm weekdays, all saturday | |
|
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
| Daily sandwiches & salads available at fridge | |
| -Add chips | $3.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Thursday 11:30am–10pm
Friday 11:30am–10pm
Saturday 11:30am–10pm
Sunday 11:30am–10pm
Monday 11:30am–10pm
Tuesday 11:30am–10pm
