Currently there is no menu available for Cafe Chaso's in South Yarra. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within South Yarra below.
| Name | Cuisines |
|---|---|
| Verve Spice | Cafes, Modern Australian |
| en Vogue Cafe | Cafes |
| Picnic | Cafes |
| Splash Juice Bar Cafe | Juice, Cafes |
| Lawson Grove Shop | Modern Australian, Cafes |
Below you'll find samples from menus of places nearby.
| Tabouleh Fresh mix of parsley, tomato, onion, cracked wheat, lemon juice & olive oil (V) | $10.00 |
| Vegetarian Tagine Seasonal vegetables cooked in a harissa sauce served with saffron rice (V, G) | $15.00 |
| Shish Tawouk Served with hommus, salad, rice & Lebanese bread | $22.00 |
| Lamb Cigars (4 pieces) Lamb mince cooked with Zurouna’s own mix of spices rolled in filo pastry | $12.00 |
| Moutabal Lightly smoked eggplant with tahini, lemon & garlic (V,G) | $8.00 |
| Ful M’damas Warm fava beans, infused with garlic, lemon and olive oil, topped with mint, tomato, onion & parsley (V, G) | $9.00 |
| Pine nut Ma’anek (8 pieces) Grilled spicy Lebanese sausages drizzled with lemon, olive oil & sumac (G) | $14.00 |
| Hommus Traditional favourite, chickpea puree with tahini, lemon & garlic (V,G) | $8.00 |
| Clean Here for the full menu for Zurouna |
| Chicken Original (Tzatziki Dip, Lettuce, Tomato, Onion) | $12.00 |
| Spanakopita (Pastry filled with Spinach and Cheese) | $4.50 |
| 600ml Bottle | $4.00 |
| Lamb or Chicken - Raw | $18.50 per kilo |
| L.O.C.Special (Tzatziki Dip, Lettuce, Tomato, Onion, Fetta, Olives) | $13.50 |
| Extras per filling | $0.70 |
| Rice Pudding | $4.00 |
| Mexican (Lettuce, Tomato, Onion, Cheese, Chilli Sauce, Chilli Powder, Jalapenos) | $13.50 |
| Clean Here for the full menu for Lamb On Chapel |
| Whole Ise Ebi Sashimi A freshly sliced lobster (served in half or whole lobster) | Seasonal Price |
| Beef Tataki Thinly sliced raw beef served with lemon flavoured soya sauce | $17.00 |
| Tofu and Bok Choy with Miso Sauce | $28.00 |
| Sashimi Variety of sliced fresh raw fish | $19.00 |
| Ebi (King Prawns) | $38.00 |
| Vegetarian Tempura Deep fired the assortment of seasonal vegetables in light batter | $15.00 |
| Horenso Spinach topped with miso sauce | $12.00 |
| Harumaki Chicken and vegetable spring roll (6 pieces) | $10.00 |
| Clean Here for the full menu for Tokyo Teppanyaki |
| Aglio Eolio - Garlic, oliveoil and parsley | $15.00 |
| Eggs - Scrambled, fried or poached on toast. | $8.50 |
| Antipasto - a selection of cured meatss and pickled vegetables | $19.80 |
| Chicken Livers - Pan fried in onions and white winr served on wilted spinach | $23.00 |
| Focaccia - Marinated eggplant, peppers and ricotta | $10.50 |
| Bruchetta - tomato, garlic and basil | $10.00 |
| Veal or Chicken Schinitzel - Crumbed and pan fried | $22.00 |
| Warm Chicken Salad | $18.00 |
| Clean Here for the full menu for La Lucciola Bistro |
| CHILLI CON CARNE BURRITO Soft flour tortilla rolled with chilli con carne, lettuce, chilli sauce, sour cream & cheddar cheese. Served with brown rice and pico de gallo salad | $22.90 |
| CARNE ENCHILADA DE CHEDDAR Oven baked 6” corn tortilla rolled with slow cooked shredded topside beef, Monterey Jack cheese, white onion and mild smoked cayenne sauce | $9.90 |
| CHILI CON QUESO A smooth tasty, melted cheddar cheese dip blended with garlic, roasted capsicum, diced jalapeno and sun dried serrano chilli flakes | $13.00 |
| CARNEY Y POLLO (1 of each) Two combination enchiladas with mild chilli sauce, served with brown rice and pico de gallo | $22.90 |
| POLLO Braised chicken breast, carrot, iceberg, pepitas and salsa | $6.90 |
| FAJITA VEGETARIANA Pan cooked medley of vegetables flavoured with seasoning and finished with a tomato herb sauce with a hint of garlic. Served with lettuce leaves, guacamole, jalapeños, cheese, rice | $23.90 |
| - Sour Cream | $2.50 |
| POLLO CAJUN Chicken breast coated in a blend of paprika, red pepper and garlic. Served with, arroz verde and mango salsa | $23.90 |
| Clean Here for the full menu for A. Fiesta Mexican Restaurant |
| Name | Cuisines |
|---|---|
| Zurouna | Middle Eastern, International, Japanese, Lebanese, Moroccan |
| Beluga Fish & Chippery | Fish & Chips, Seafood |
| Dainty Sichuan | Chinese, Asian |
| Lamb On Chapel | Takeaway Food |
| Fratellino Pizzeria | Italian |
| Kanteen | Modern Australian |
| Verve Spice | Cafes, Modern Australian |
| Found off Chapel | European |
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