Voodoo Child - Mezcal, Sloe Gin, Apricot Brandy, Sugar, Lime | $17.00 |
Cherry Poppins - Espolon Blanco, St Germain, Lime, Topped with Sour Cherries | $17.00 |
Lolitas Hot Sister - Vodka, St Germain, Aperol, Lemon | $17.00 |
Pulp Fiction - Sailor Jerry, Ameretto, Passion Fruit Pulp, Lemon, Egg White | $17.00 |
Crack Me Up - Gin, Lime, Sweet Vermouth, Cucumber, Sugar, Cracked Pepper | $17.00 |
Blame Canada - Fernet Branca, Maple Syrup, Root Beer, Orange | $17.00 |
Chico Mendes Cooler - Cachaca, vanilla Syrup, Grapefruit Juice, Lime , Sugar | $17.00 |
Jhonny Cash - Bourbon, Aperol, Orgeat, Lemon, Angosutra Bitters | $17.00 |
Loco Bloko - Monkey shoulder, Mezcal, Crème De Cacao, Lavender, Lemon Zest | $17.00 |
Cider Spider - Dirty Granny Cider & Home Made Granita | $10.00 |
Mojito/ Victorian | $17.00 |
Margarita | $17.00 |
Old Fashioned | $17.00 |
Sours - Whisky, Amaretto, Pisco | $17.00 |
Espresso Martini | $17.00 |
Martini | $17.00 |
Cuba Libre | $17.00 |
Bloddy Mary | $17.00 |
Negroni | $17.00 |
Long Island Iced Tea | $17.00 |
Cosmo | $17.00 |
Caipirnha | $17.00 |
Caprioska | $17.00 |
Red Bandana - Two Coronas Upside Down in Aperol, Oranges | $25.00 |
The Rem Job - Tequila, Ginger Beer, Limes, Sour Cherries | $25.00 |
East Coast Cooler - St Germain, Sparkling Wine, Soda Cucumber, Lemon, Mint | $25.00 |
Sangria - Ruby Red sangria, Fresh Apple & Oranges, Lemonade | $25.00 |
The Pim Pom - Pimms, Pomegranate & Lime Syrup W/ Ginger Ale, Limes & Soda | $25.00 |
Doss Blockos Pale Lager | $8.00 |
Feral Hop Hog Ipa | $8.00 |
Little Creatures Pilsner | $8.00 |
2 Birds Sunset Ale | $8.00 |
Dad 'N' Dave Pale Ale | $8.00 |
Corona | $8.00 |
Matilda Bay Redback Wheat | $8.00 |
Coopers Sparkling Ale | $8.00 |
Cricketers Arms Lager | $8.00 |
Cascade Premium Light | $5.00 |
Monteith's Apple | $8.00 |
Dirty Granny apple | $8.00 |
Bulmers Pear | $8.00 |
Magners Pear | $8.00 |
Etiquette Pinot Gris - Orange NSW 2013 | $8/$38 |
Restless Rebel sauv Blanc - Marlborough , NZ 2013 | $9/$42 |
Schild Estate Riesling - Barossa Valley SA2013 | $9/$42 |
Juniper Crossing Chard - Margaret River, WA 2012 | $8/$38 |
Freeman Rondo Rose - Hilltops NSW 2013 | $9/$42 |
Mt Moriac Estate ' Shed Red' Bordeaux Blend, Geelong Vic, 2010 | $8/$38 |
Cake Wines Pinot Noir - Adelaide Hills, SA 2012 | $9/$42 |
Freeman Tempranillo - Hilltops NSW 2012 | $9/$43 |
Casa Brut - King Valley Vic NV | $8/$38 |
Jerk Nicholson - Jerk Chicken, Corn Pineapple, Capsicum, Jalapenos, Corinader | $12.00 |
Figgy Pop - Gorgonzola, Fig jam, Potato | $12.00 |
Matt jamon - Jamon, Pear, Balsamic Dressed Boquette | $12.00 |
Mushruma Thurman - Mushrooms, Basil, Bocconcini, Truffle Oil | $12.00 |
Mozzarella Fitzgerald - Cherry Tomato, Basil, Buffalo Mozzarella | $12.00 |
Duck Norris - Roast Duck, Water Chestnut, Beetroot, Crisp Leek, Coriander | $12.00 |
Elvis Parsley - White Anchovies, Zucchini, Smoked Mozzarella, Red Onion, Parsley | $12.00 |
Chozzy Osbourne - Chorizo, spinach, Carmelised Onion | $12.00 |
Nut King cole - Walnuts, Spinach, Ricotta, Pumpkin, Roquette, Lemon Oil | $12.00 |
Lambella Anderson - Roast Lamb, Pumpkin, Garlic, Rosemary, Fetta | $12.00 |
Fontina Turner - Fontina , Bocconcini, pecorino, smoked Mozzarella | $12.00 |
Chilli Holiday - Calabrese Salami, Olives, Ricotta, Oregano, Chilli Flakes | $12.00 |
Sambal Davis Jr - Tiger Prawns, Banana, Peanuts, corinader, Red onion, Chilli Sambal | $12.00 |
Fetta James - Artichoke, Eggplant, Olives, Oregano, Fetta | $12.00 |
Beef Richards - Meatballs, Sun Dried Tomato, Pecorino, Shallots | $12.00 |
Cheeseless Christ (No Cheese) - Pumpkin Puree Base, Spinach, Sun Dried Tomato, Capsicum, corn, Red Cabbage, Herbs | $12.00 |
Hand cut Potato Wedges W/Sweet Chilli, Aioli | $8.00 |
Selection of Cured Meats, Cheeses Pickled & Marinated Vegies | $20.00 |
Tomato, Ricotta & Basil Bruschetta | $10.00 |
Crumbed Calamari w/Tartare & Lemon | $12.00 |
Pear, Walnuts, Roquette, Pecorino, lemon Oil | N/A |
Corn , Cabbage, Mint, Coriander, Spinach , Lime dressing | N/A |
Tomato, Roquette, Sun Dried Tomato, Ricotta, Pine Nuts, Balsamic Vinaigrette | N/A |
Nutella, Banana & Ice Cream Pizza | $10.00 |
Manahattan Cheesecake w/Ice- Cream & Berry Coulis | $10.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Kawa | Cafes, Modern Australian |
Lion Corner Cafe The | Modern Australian |
Le Pelican Restaurant | Modern Australian, French |
Bistrode | Modern Australian, European |
The Clock | Pizza, Modern Australian |
Below you'll find samples from menus of places nearby.
Nua's Satay - a popular snack of southern thailand skewer of grilled marinated chicken with nua satay sauce and bread, ajard on the side | $8.90 |
Sticky Rice | $3.50 |
Hot Pot Seafood - mixed seafood in spicy sour soup with roast chilli, chilli paste and thai herbs | $16.90 |
Tom Yum Goong - king prawn and mushroom in spicy sour soup with roast chilli, chilli paste and thai herbs | $9.90 |
Phed Yang Gapraw Grob - grilled barbecue duck served with crispy chinese broccoli topped with chilli basil sauce | $19.90 |
Heavenly Duck - tender roasted duck with mushroom, broccoli and dressed with light plum sauce, garlic, cinnamon and star anise | $24.90 |
Clean Here for the full menu for Nua Thai |
Italisan rissole with caramelized onion, cheese and rocket | $12.50 |
Steak sandwich with roma tomato, caramelised onion, mayo and BBQ sauce | $15.50 |
Roasted pumpkin, sun dried tomatoes, feta and spinach leave salad | $14.50 |
Open Vegetable Sandwich with Wilted Spinach, Mushrooms, Roasted Tomato & Poached Egg | $13.90 |
- Mushrooms, Tomato or Avocado | $2.50 |
Traditional savoury mince & poached egg on sourdough toast | $13.50 |
Nicoise salad with tuna, tomato, potato, beans, olives | $14.50 |
Smoked Salmon & Avocado Stack | $14.90 |
Clean Here for the full menu for Mr Mo |
Fresh rice paper rolls with aromatic herbs and dipping sauce Pork and prawn (2pcs) | $8 |
Vietnamese Style Lemongrass Beef Grilled Beef marinated in lemongrass served with crisp iceberg, pickled carrot and radish cucumber, coriander and spring onion. | N/A |
Char grilled Provencale Vegetables Warm marinated vegetables served with coral lettuce, rocket, tomato, boconcini and basil pesto. | N/A |
Chicken Schnitzel Herb crumbed crispy goujons served with coral lettuce, tomato, rocket, and honey mustard mayonnaise. | N/A |
Grilled Portuguese Chicken Char grilled Chicken marinated with piri-piri spices, served with coral lettuce, tomato, rocket and our house special chilli sauce. | N/A |
Poached egg with crispy bacon, spinach and hollandaise sauce baguette | $7.5 |
Roast Pork Roasted pork served with brie, coral lettuce, rocket, crackling and honey mustard mayonnaise. | N/A |
Free range eggs cooked your way with balsamic roast tomatoes or mushrooms and sourdough toast | $12 |
Clean Here for the full menu for Taste Baguette |
Fries | $6.00 |
- ADD Grilled CHicken Tenderloin | + $3.00 |
Cajun spiced crispy shell school prawns with Cajun chilli & garlic pepper ranch | $12.00 |
TruffleD Mash | $6.00 |
Texas Bacon Bites Breaded and fried crispy bacon with jalapeño remoulade. | $10.00 |
Wild Mushroom Wild mushrooms, caramelized onion, goat’s curd, basil, lemon zest & mozzarella | $16.00 |
Baked Buffalo Wings Traditional baked chicken wings & home made gorgonzola dolce blue cheese dip | $10.00 |
PULLED PORK SLIDERS 3 x smoky pulled pork sliders with avocado mayo, tomato relish & baby cos lettuce on brioche slider buns with chilli salt shoestring fries | $15.00 |
Clean Here for the full menu for Dove & Olive |
Coke with any main | $1.90 |
Vanilla Panna Cota | $2.50 |
Tuna and egg Nicoise | $10.90 |
- Parmesan, olives, pine nuts, basil pesto, semi-dried tomato, cherry tomato | $1.50 each |
- Napoli / Arrabiata / Cream of Pesto | $9.90 |
- Virgin olive oil and roasted garlic | $6.90 |
Your choice of Pasta | - |
Goats cheese and beetroot | $9.90 |
Clean Here for the full menu for Pasta Bros |
Name | Cuisines |
---|---|
City Edge Cafe | Cafes |
Nua Thai | Asian, Thai |
Crumbs Cake Shop | Patisserie, Cafes |
Kaffe Fabrika | Cafes |
Prophet Restaurant The | Middle Eastern, Lebanese |
Kawa | Cafes, Modern Australian |
Foundry Cafe The | Cafes |
Crown St Grocer | Italian, Delicatessens |
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