Espresso | $3.50 |
Short Mac | $4.00 |
Long Black | $4.00 |
Cappuccino | $4.70 |
Latte | $4.70 |
Flat White | $4.70 |
Decaf-Cino | $4.80 |
Mocha | $5.00 |
Vienna | $5.00 |
Large Mac | $5.00 |
Affocato | $6.00 |
Corretto | $6.90 |
Chai Latte | $5.00 |
Tea (variety) | $3.80 |
Iced Tea | $4.80 |
Hot Chocolate | $4.70 |
Vienna Chocolate | $5.00 |
Tea by the Pot | $6.50 |
Iced Coffee - with cream/ice cream | $6.50 |
Iced Chocolate - with cream/ice cream | $6.50 |
Milk Shakes - with malt and ice cream (Chocolate, Spearmint, Vanilla, Strawberry, Banana, Caramel) | $6.00 |
Caffe Amaretto - Steaming Black Coffee, Amaretto Liqueur, whipped cream and bang! | $13.50 |
Scoop of ice cream | $3.50 |
Desserts - Icecream - choose from our large variety of cakes and special ice cream from display on the table | $9.80 |
Fruit Salad - With Icecream or yoghurt | $10.80 |
Assorted: Pastries - Cookies - Chocolates | n/a |
Min Water 1L | $6.50 |
Min Water 250ml | $3.60 |
Chinotto | $4.90 |
Lemon Lime Bitters | $4.90 |
Coke (bottle) | $5.00 |
Diet Coke (bottle) | $5.00 |
Orange | $4.90 |
Tomato | $4.90 |
Pineapple | $4.90 |
Apple | $4.90 |
Coke | $4.30 |
Lemonade | $4.30 |
Soda Water | $3.80 |
Squash | $4.30 |
Fanta | $4.30 |
Diet Coke | $4.30 |
Regular with mix | $9.50/30ml |
Top Shelf | $11.90/30ml |
Cognac and Armagnac | $13.90/30ml |
Cocktails | $13.90/30ml |
House Port | $6.90/60ml |
Driftwood Port | $8.50/60ml |
Galway Pipe | $9.50/60ml |
Grandfather Port | $14.50/60ml |
Pane All'aglio - garlic bread | $6.50 |
Toast - toasted ham, cheese & tomato sandwich | $9.50 |
Bruschetta - toasted Italian bread with diced tomato, garlic, onion, basil & oregano | $9.80 |
Ciabatta - bread roll with steak, fried onions, tomato & lettuce | $22.50 |
Sicillian Anchovies - in olive oil, chilli, oregano & balsamic vinegar | $11.50 |
Salsiccia Casalinga - spicy hot Italian sausage, panfried in wood-fired oven served with spicy black olives | $16.90 |
Frittata - Italian savoury omelette served with salad | $16.50 |
Focaccia - oven baked herb bread with choice of three fillings: ham, salmon, chicken, sundried tomato, artichoke, tomato or mozzarella cheese | $13.90 |
BLT - Bacon. lettuce and tomato focaccia | $16.80 |
Arancini - rice rissoles filled with egg, meat sauce, peas, cheese | $16.90 |
Miste Tossed Salad (Small/Large) | $8.90/$10.90 |
Greca - combination of cucumber, tomato, onion, olives, feta cheese and regano vinaigrette dressing | $12.80 |
Di Cesare - cos lettuce with croutons, bacon, shaved parmesan, anchovies, Caesar dressing | $15.90 |
Di Cesare with chicken - cos lettuce with croutons, bacon, shaved parmesan, anchovies, Caesar dressing | $24.50 |
Insalata Di Pollo - grilled chicken fillets served on a mixed lettuce with tomato, onions, virgin olive oil & balsamic vinegar | $24.50 |
Gamberoni E Avocado - prawns, avocado, tomato served on a bed of mixed lettuce with balsamic vinaigrette | $28.90 |
Salmone Affumicato - Smoked Salmon served on a bed of lettuce with capers, onion rings and cream cheese | $25.50 |
Verdura Del Giorno - steamed vegetables of the day | $9.50 |
Patatini - chips – tomato sauce or chilli sauce | $9.50 |
Patate Fritte - chunky potato wedges served with chilli sauce, tomato or sour cream | $9.90 |
Zuppa Del Giorno - soup of the day | $11.90 |
Involtini Di Melenzane - eggplant filled with chicken mince topped with Napolitana sauce and parmesan cheese | $20.90 |
Antipasto - sliced continental cold meats, giardiniera, olives and cheese | $17.90 |
Crespelle - spinach and ricotta crepe with a dash of tomato sauce | $18.50 |
Gamberoni All’aglio - sizzling garlic prawns with dash of chilli | $27.50 |
Cozze Piccante - chilli mussels | $25.90 |
Ragu - spaghetti with classic Italian meat sauce (Medium/Large) | $15.90/$19.50 |
Tortellini Alla Panna - Pillows filled with chicken and veal cooked with bacon, mushroom and cream sauce (Medium/Large) | $19.50/$23.50 |
Ravioli - meat filled pillows of pasta with classic Italian meat sauce (Medium/Large) | $18.90/$23.50 |
Panzerotti - pillow shaped past filled with spinach and ricotta cooked with asparagus, mushrooms, sundried tomato pink sauce (Medium/Large) | $19.90/$24.50 |
Penne Con Pollo - tube pasta with chicken, dash of cream, tomato and pinenuts (Medium/Large) | $18.90/$23.50 |
Gnocchi - potato dumplings with meat sauce or fume sauce (Medium/Large) | $18.90/$23.50 |
Marinara - spaghetti with seafood, tomato, garlic, white wine and a touch of chilli (Medium/Large) | $23.50/$27.50 |
Fettuccine Con Gamberi - flat pasta, cooked with prawns, garlic, tomato and cream (Medium/Large) | $23.50/$27.50 |
Spaghetti Carbonara - bacon, eggs, cream, cheese (Medium/Large) | $21.50/$24.50 |
Penne Arabiata - tube pasta cooked with sausage, olives, chillies and napolitana sauce (Medium/Large) | $19.90/$24.50 |
Risotto - with seafood or chicken and spinach | $27.50 |
Lasagna | $23.50 |
Gambetti D'Agnello - lamb shanks oven baked in white wine and vegetable sauce with a dash of paprika | $29.80 |
Scaloppine Di Maiale - medallions of pork fillet with your choice of pizzaiola (spicy tomato), Marsala (sweet wine), vino (dry wine) or boscaiola (cream mushroom) | $26.90 |
Cotoletta Parmigiana or Chicken - crumbed fillet topped with spicy tomato sauce and melted mozzarella | $26.90 |
Osso Bucco Picana - veal shanks oven baked served on a bed of rice and mango juice | $29.50 |
Involtini Di Pollo - chicken breast filled with ham, spinach, ricotta, wine and cream sauce | $29.50 |
Costolette D'Agnello - marinated lamb cutlets grilled to perfection | $35.90 |
Filetto Con Funghi - scotch fillet with mushroom or pepper sauce | $36.50 |
Bistecca Fiorentina - t-bone steak with your choice of mushrooms or pepper sauce or oil garlic lemon chilli and oregano | $31.90 |
Mare Terra - reef and beef-sirloin steak with prawns, cream and garlic sauce | $37.50 |
Pesce Del Giorno | M/P |
Calamari - grilled with garlic sauce or fried with tartare sauce | $27.50 |
Gamberoni All'aglio - sizzling garlic prawns with dash of chilli or cream-garlic served with rice | $36.50 |
Gamberoni Piccanti - chilli prawns served on a bed of rice | $36.50 |
Pesce Misto Alla Griglia - grilled mixed seafood, dash of garlic, olive oil and lemon sauce | $39.80 |
Margherita - fresh mozzarella, tomato sauce, basil, extra virgin olive oil | $17.90 |
Napoletana - tomato sauce, mozzarella, anchovy fillets and black olives | $21.50 |
Vegetariana - tomato, mozzarella, eggplant, spinach, mushroom and capsicum | $22.50 |
Rustica - tomato, mozzarella, black olives, artichokes, sundried tomatoes and feta cheese | $22.50 |
Siciliana - tomato, mozzarella, eggplant, olives and hot sausage | $22.50 |
Hawaiian - tomato, mozzarella, ham and pineapple | $22.50 |
Calzone - tomato, mozzarella, ricotta and spinach (Closed Pizza) | $22.50 |
Prosciutto - tomato, mozzarella, artichokes and prosciutto | $24.50 |
Pazzesca - ham, spinach, ricotta, olives, pineapple, tomato and mozzarella | $24.50 |
Capricciosa - tomato sauce, mozzarella, mushroom, ham and egg | $24.50 |
Frutti Di Mare - tomato, mozzarella and fresh mixed seafood | $24.90 |
Child's Mini Pizza | $13.90 |
Pizza Bianca - plain pizza brushed with garlic, olive oil and oregano. Served with sour cream | $10.90 |
Omni NV - SA (Glass/Bottle) | $7.00/$23.50 |
Brown Brothers Vintage Prosecco - VIC (Glass/Bottle) | $8.00/$33.50 |
Riccadonna - ITALY | $29.50 |
Paul Conti Chardonnay - WA - (Glass/Bottle) | $9.50/$32.50 |
Driftwood Sauvignon Blanc Sem - WA - (Glass/Bottle) | $8.90/$31.50 |
Brown Brothers Crouchen Riesling - VIC - (Glass/Bottle) | $8.90/$31.50 |
Devils Corner Pinot Grigio - TAS - (Glass/Bottle) | $9.50/$32.50 |
Moonstruck Sauvignon Blanc - NZ - (Glass/Bottle) | $8.50/$31.00 |
Goundrey Homestead Unwooded Chardonnay - WA - (Glass/Bottle) | $9.50/$32.50 |
Amberley Chenin Blanc - WA - (Glass/Bottle) | $9.50/$32.50 |
Evans and Tate Classic - WA - (Glass/Bottle) | $8.90/$31.50 |
Brown Brothers Moscato Rosa - VIC - (Glass/Bottle) | $8.90/$31.50 |
Monkey Bay Sauvignon Blanc - NZ - (Glass/Bottle) | $8.90/$31.50 |
Hardys Shiraz Cabernet - SA - (Glass/Bottle) | $6.90/$25.50 |
Monkey Bay Merlot - NZ - (Glass/Bottle) | $8.90/$31.50 |
Driftwood Shiraz Cabernet - WA - (Glass/Bottle) | $8.50/$29.50 |
d'Arenberg The Love Grass Shiraz - SA - (Glass/Bottle) | $10.50/$41.50 |
Chianti - ITALY - (Glass/Bottle) | $31.50 |
Brown Brothers Cabernet Sauvignon - VIC - (Glass/Bottle) | $9.50/$32.50 |
Brown Brothers Dolcetto - VIC - (Glass/Bottle) | $9.50/$32.50 |
Ferngrove Cabernet Merlot - WA - (Glass/Bottle) | $8.90/$31.50 |
Devils Corner Pinot Noir - TAS - (Glass/Bottle) | $9.50/$32.50 |
Wills Domain Shiraz - WA - (Glass/Bottle) | $9.90/$38.50 |
Madfish Premium Red - WA - (Glass/Bottle) | $8.50/$29.90 |
Driftwood Shiraz - WA - (Glass/Bottle) | $10.50/$41.50 |
Driftwood Cabernet Sauvignon - WA - (Glass/Bottle) | $10.50/$41.50 |
Driftwood Meritage - WA | $45.00 |
White or Red (Glass/Bottle) | $6.50/$17.50 |
VB, Redback Light, Hahn Premium Light, Carlton Mid Strength | $6.80 |
Crown Larger, Hahn Premium, Red Back | $7.80 |
Peroni, Heineken, Stella Artois, Corona | $8.80 |
Cider - Five Seeds | $8.50 |
30ml | $11.50 |
Poison - Malibu, Midori, Blue Curacao, Pineapple Juice, Lemon Juice, Champagne, Grenadine | from $13.90 |
Illusion - Midori, Cointreau, Malibu, Cream | from $13.90 |
Grasshopper - Green Creame Dementhe, White Creame De Cacao, Cream | from $13.90 |
Banana Cow - Rum, Crème De Banana, Cream, Grenadine | from $13.90 |
Menu Disclaimer
Name | Cuisines |
---|---|
Star Pizza And Kebabs | Italian, Desert |
Italian Food Affair | Pizza & Pasta, Italian |
La Tosca Trattoria Pizzeria | Pizza & Pasta, Italian |
Chilli & Pepper | European, Italian, Asian |
Posto Matto | Italian, Pizza |
Below you'll find samples from menus of places nearby.
Plain Beef Pie 100% Minced Beef | $4.20 |
French Vanilla Filling of Sponge Cake, fresh Whipped Cream and Custard. | $3.50 |
Plain Sausage Rolls 100% Minced Pork, Cheddar Cheese and Brown Onion. | $3.20 |
Apple Pie | $2.80 |
Apple Slice | $2.80 |
Wholemeal Knot Roll Baked with sesame seeds. | $0.80 |
Jam Doughnut | $2.40 |
Vegetable & Cheese Pie Silverbeet, Zucchini, Onion, Carrot, Potato & Cheddar Cheese. | $4.50 |
Clean Here for the full menu for Golden Bakery |
Crumbed Fish | $4.00 |
Kabana | $2.40 |
Small Dim Sims | $0.95 |
Hamburger Works | $6.50 |
Sea Shantys | $1.20 |
Fish burger | $5.90 |
Wedges chicken chips | $3.70 |
Hawaiin burger | $6.10 |
Clean Here for the full menu for Lunch Time |
White Choc Macadamia | N/A |
Subway Club | N/A |
Capsicum | N/A |
Coke Zero - 600ml | N/A |
Mayo | N/A |
Spinach | N/A |
Italian B.M.T. | N/A |
BBQ | N/A |
Clean Here for the full menu for Subway |
Image | Name | Description | Cuisines |
---|---|---|---|
Minestrone Soup | The classic and renowned Italian soup, comprising small pasta shapes, a rich chicken stock and finely diced vegetables such as celery, onions, tomatoes, carrots beans and herbs. Created in Ancient Roman times this soup is now served in many different ways, some finely and others much more chunky and hearty. A sprinkling of parmesan and a good basket of bread makes this really filling. | Italian | |
Napoletana pasta sauce | An amazing vegetarian italian option. Crushed tomato, onion, garlic, basil and parmesan. Sounds simple but bursting with lots of flavour. | Italian | |
Spaghetti and Meatballs | Traditional Italian dish, with meatballs made of minced pork and beef, herbs and minced onion and garlic, and served in a rich thick tomato based ragu sauce. Can be served sometimes with shredded fresh basil or oregano and shavings of parmesan. As with carbonara, it tends to be served with garlic bread and side salad. | Italian | |
Osso Buco | A dish invented in Ancient Roman Times and perfected over the years to a more sophisticated Italian meal, consisting of cross-cut veal shanks, braised in red wine, onions, celery and carrots and served with a gremolata on the top (optional). | Italian | |
Bruschetta | Delicious slices of bread, rubbed with garlic and tomato and seasoned before grilling. Various toppings are served, the most popular being diced tomatoes and red onion with finely chopped garlic and basil. Can also be served with a pesto topping, and sometimes with roasted aubergine and mushrooms. Usually a starter, but can be purchased as a main course. | Italian | |
Lamb cutlets with garlic and rosemary | Usually on every Italian menu, small trimmed lamb chops or cutlets are served steeped in fresh rosemary and garlic and pan fried or grilled. Served with sauté potatoes and vegetables, it is a hearty plate of food and delicious flavours. Tender pink lamb is enhanced by the earthy rosemary and garlic. | Italian | |
Soave | Another popular wine, this white wine is produced in the Veneto region of Italy, around the city of Verona, home to many Shakespeare plays! It is comparatively dry and was once the ‘in’ drink in the 1970’s but was overtaken by Pinot Grigiot towards the 1980’s | Italian | |
Peroni | The most popular of beers served in Italian restaurants, it is not the cheapest one around but still sells more than any other. 5% alcohol, a slightly ‘hoppy’ taste but very refreshing when served in iced cold frosted glasses. | Italian | |
Chianti | In rustic Italian restaurants, you can still see empty bottles of Chianti grouped together and hanging around the bar or ceiling! Old Chianti bottles used to be covered in a basket weave, and often used to house a candle on your table, so that the wax dripped down the outside of the bottle! The wine itself is red and relatively light in comparison to heavier Italian wines such as Barolo. Chianti is produced primarily in the beautiful region of Tuscany, and is eminently drinkable! | Italian |
Name | Cuisines |
---|---|
Grainaissance Artisan Bakers | Bakery |
The Perfect Peach Cafe | Cafes |
Aroma Cafe | Cafes |
Golden Bakery | Bakery |
Parrot's Lunch Bar | Takeaway Food |
Beba's Lunch Bar | Takeaway Food |
The Orient Asian Restaurant | Chinese |
OP's Tavern | Modern Australian |
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Click here to send us an updateA Unique Outdoor Dining ExperienceOur location in Osborne Park allows for a good time out without parking hassles.For bookings please call 9344 4004Pasta, Pizza, Seafood, Meat, Cafe
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