| Garlic Bread - Serves 2 | Member : $5, Guest: $6 |
| Garlic Bread - Serves 4 | Member : $7, Guest: $8 |
| Herb & Cheese Bread - Serves 2 | Member : $6, Guest: $7 |
| Herb & Cheese Bread - Serves 4 | Member : $8, Guest: $9 |
| Soup of the Day - Served with a bread roll | Member : $8, Guest: $9 |
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Oysters Natural - Check today’s Fresh Seafood Display
Members: 1/2Doz $18,1Doz $34 /Guest: $19,$35 |
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Oysters Kilpatrick - Baked with bacon in a smoky kilpatrick sauce
Members: 1/2 Doz: $20, 1Doz $36/Guest: $21,$38 |
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Oysters Combo - Natural & Kilpatrick
Members: 1/2 Doz: $20, 1 Doz: $36/Guest: $21,$38 |
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| Mooloolaba Ocean King Prawns - Check our Fresh Seafood Display | Member : $16, Guest: $18 |
| Crumbed Lambs’ Brains & Bacon - Drizzled with a creamy mustard sauce with potato mash &tossed baby leaves | Member : $15, Guest: $17 |
| Bourbon BBQ Buffalo Wings - Medium Spiced chicken wings with smoky dipping sauce | Member : $15, Guest: $17 |
| Spaghetti Bolognaise | Member : $8, Guest: $10 |
| Chicken Nuggets & Chips | Member : $8, Guest: $10 |
| Ham & Pineapple Pizza | Member : $8, Guest: $10 |
| Fish & Chips | Member : $8, Guest: $10 |
| Crispy Potato Wedges - Served with sour cream & sweet chilli sauce | Member : $9, Guest: $11 |
| Nachos - Traditional Beef or Vegetarian sauce topped corn chips with a sideof guacamole & sour cream | Member : $15, Guest: $17 |
| Nachos - Lite serve | Member : $10, Guest: $12 |
| Golden Beach Barra Burger - Crumbed Barra fillet, salad, house tartare & crisp fries | Member : $13, Guest: $15 |
| Steak Sandwich - Grilled rib fillet with caramelised onion, salad & aioli onTurkish bread with fries | Member : $16, Guest: $18 |
| BBQ Beef & Bacon Burger - With cheese, caramelised onion, salad, BBQ sauce & crisp fries | Member : $15, Guest: $17 |
| Roast Pumpkin & Fetta Salad - With baby spinach, toasted pine nuts, and garlic tahini dressing | Member : $16, Guest: $18 |
| Roast Pumpkin & Fetta Salad - Add Fresh Local Prawns | Member : $26, Guest: $28 |
| Roast Pumpkin & Fetta Salad - Succulent Chicken Breast | Member : $20, Guest: $22 |
| Roast Pumpkin & Fetta Salad - Salt & Pepper Calamari | Member : $23, Guest: $25 |
| Caesar Salad - With Bacon, croutons, egg, parmesan, anchovies & traditional dressing | Member : $15, Guest: $17 |
| Caesar Salad - Add Fresh Local Prawns | Member : $25, Guest: $27 |
| Caesar Salad - Succulent Chicken Breast | Member : $19, Guest: $21 |
| Caesar Salad - Salt & Pepper Calamari | Member : $22, Guest: $24 |
| Grilled Atlantic Salmon - Served on a cherry tomato, preserved lemon, baby spinach& kipfler crush with Salsa Verde | Member : $26, Guest: $28 |
| Catch of the Day (Ask our friendly staff for today’s catch) | N/A |
| Crumbed Local Whiting - With lemon, our tartare sauce, house coleslaw & of course chips | Member : $18, Guest: $20 |
| Crumbed Local Whiting - Lite serve | Member : $14, Guest: $16 |
| Beer Battered Flathead - With lemon, our tartare sauce, house coleslaw & of course chips | Member : $20, Guest: $22 |
| Beer Battered Flathead - Lite serve | Member : $16, Guest: $18 |
| Salt & Pepper Calamar - Our unique recipe with fries, salad & tartare | Member : $19, Guest: $21 |
| Salt & Pepper Calamar - Lite serve | Member : $15, Guest: $17 |
| Panko Crumbed Prawn Cutlets - Prawn delights in our special crumb served with crisp fries, salad& our house tartare sauce | Member : $23, Guest: $25 |
| Panko Crumbed Prawn Cutlets - Lite serve | Member : $18, Guest: $20 |
| Seafood Selection - Including crumbed & battered fish fillets, salt & pepper calamari,prawn cutlets and sea scallops with chips, salad & our own tartare sauce | Member : $24, Guest: $26 |
| Pot o’ Mussels - South Australian black mussels poached in a white wine, tomato& basil broth with a side of crusty bread & garden salad | Members: $34, Guest: $36 |
| Quarterdeck Platter - Seafood lovers delight for 2 including, local prawns, bugs, whiting,oysters natural & kilpatrick, salt & pepper calamari, garlic prawns,chips, garden salad, lemon & condiments | Members: $88, Guest: $90 |
| Pepper crème Gnocchi | Members: $18, Guest: $20 |
| Pepper crème Gnocchi - Lite serve - Tossed with char grilled vegetables, fresh herbs, sun dried tomato & creamy bell pepper sauce | Members: $15, Guest: $16 |
| Spaghetti Bolognaise | Members: $14, Guest: $16 |
| Spaghetti Bolognaise - Lite serve - Pasta tossed through a tomato braised beef sauce finished - with shaved parmesan | Members: $10, Guest: $12 |
| Pappardelle Carbonara | Members: $16, Guest: $18 |
| Pappardelle Carbonara - Lite serve - Pasta tossed with garlic, bacon & parmesan in a white wine cream sauce | Members: $12, Guest: $14 |
| Gluten free Penne | Members: $18, Guest: $20 |
| Gluten free Penne - Lite serve - Gluten free option with your choice of the above pasta sauces | Members: $14, Guest: $16 |
| Pizza of the Day (Ask our friendly staff for today’s Pizza) | N/A |
| Risotto - Traditional Italian parmesan rice dish flavoured with KoonungaHill Shiraz Cabernet, caramelized eschalots, Swiss Brown mushrooms& Asparagus spears | Members: $20, Guest: $22 |
| Sweet Potato & Dukkah Cakes - Nut flavoured patties served with roast cherry tomato,broccolini & tomato jam | Members: $20, Guest: $22 |
| Guinness Braised Lamb Shank | Members: $28, Guest: $30 |
| Guinness Braised Lamb Shank - Lite serve - Tender favourite with herbed mash, seasonal vegetables & rich sauce | Members: $18, Guest: $20 |
| Crumbed Lambs’ Brains & Bacon - With sweet potato puree, green beans & seeded mustard sauce | Members: $26, Guest: $28 |
| Chicken Parmigiana - Crumbed tender chicken topped with Napoli sauce, cheese and grilled | Members: $19, Guest: $21 |
| Garlic Prawns - Tiger prawns in a creamy garlic & white wine sauce on steamedrice & salad | Members: $22, Guest: $24 |
| Chicken Breast Schnitzel - Crumbed tender chicken with your choice of sauce: Mushroom,Pepper, Dianne, Gravy or Creamy Garlic | Members: $18, Guest: $20 |
| 400gr T-Bone | Members: $29, Guest: $31 |
| 300gr Rib Fillet | Members: $30, Guest: $32 |
| 300gr Angus Rump | Members: $27, Guest: $29 |
| 300g King Pork Cutlet | Members: $25, Guest: $27 |
| Grilled Chicken Breast | Members: $18, Guest: $20 |
| Minute Steak - All grills served with your choice of Mushroom, Pepper, Dianne, RedWine Gravy, Hollandaise or Creamy Garlic sauces | Members: $16, Guest: $18 |
| Reef Sauce Topper - Treat yourself to our famous Reef sauce; prawns, scallops & fish increamy garlic, white wine sauce with a touch of tomato & flamed brandy | Members: $10, Guest: $11 |
| Crab Mornay Topper - Have your steak, chicken or fish gratinated With our special crab blend | Members: $8, Guest: $9 |
| Salt & Pepper Calamari Topper - Try the Quarterdeck Restaurant’s own Salt & Pepper Calamari onyour main meal | Members: $6, Guest: $7 |
| Dinner roll & butter | Members: $1, Guest: $1 |
| Extra Jug of Sauce | Members: $3, Guest: $4 |
| Small bowl of Chips | Members: $4, Guest: $5 |
| Garden salad | Members: $5, Guest: $6 |
| Coleslaw | Members: $5, Guest: $6 |
| Steamed vegetables | Members: $5, Guest: $6 |
| Bowl of Chips | Members: $7, Guest: $8 |
| Reef Sauce | Members: $10, Guest: $11 |
Menu Disclaimer
Below you'll find samples from menus of places nearby.
| Vegetable | $10.00 |
| Tempura Calamari (9 pcs) | $7.00 |
| SET 4 Teriyaki, Sashimi Set | $21.50 |
| Tempura Prawn U-Don | $11.50 |
| Rainbow | $10.00 |
| Beef | $13.50 |
| - Small (Small sushi, Small Sashimi) | $18.00 |
| SET 1 U-Don, Tempura Set | $15.50 |
| Clean Here for the full menu for Sushi Mura |
| BREAKFAST - EXTRAS | $4.00 ea |
| CROISSANT - toasted and served with double smoked ham and cheese | $7.50 |
| GRILLED HALOUMI w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough | $15.00 |
| WELLNESS BREAKFAST - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit | $10.00 |
| OUR EGGS ON TOAST - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough | $12.00 |
| - Free range poached eggs | $4.00 |
| PALEO HEALTH - French Twist 100% organic, gluten free, dairy free, grain free paleo granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk | $15.00 |
| CROISSANT FRENCH TOAST - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature croissant | $15.00 |
| Clean Here for the full menu for French Twist |
| Grilled beef cherry tomato, vintage cheese, cornichons & rocket | $10.00 |
| - Avocado | $3.00 |
| Poached chicken smoked roma tomato, avocado, mesclun and honey mustard dressing | $10.00 |
| Thick toast - organic sourdough, 12 grain wholemeal, caraway seed turkish & gluten free ($1 extra) | $3.50 |
| - Add ricotta & honey | $2.00 |
| Homemade ham hock bake beans with buffalo fetta & baby rocket served on organic sourdough | $12.00 |
| Tuna avocado & vintage cheese melt served on organic sourdough | $8.00 |
| Roasted marinated mushrooms smoked roma tomatoes, ricotta & oregano served on organic sourdough | $12.00 |
| Clean Here for the full menu for Brother Espresso |
| Gooey caramel & butterscotch cheesecake | N/A |
| Cinnamon french toast Slices of sweet battered toast served with maple syrup and a light dusting of cinnamon sugar. | N/A |
| Raspberry baked cheesecake | N/A |
| The reuben Sliced pastrami with melted swiss cheese, mustard and creamy coleslaw on toasted ciabatta. Served with a dill pickle, seasoned chips and a garnish salad. | N/A |
| Caesar salad Crisp cos lettuce, smoked bacon, ciabatta croutons and shaved parmesan, tossed with a caesar mayonnaise and finished with a warm poached egg and anchovies. | N/A |
| Chicken & bacon club sandwich Grilled chicken breast and smoked bacon with mixed leaves, tomato, spanish onion, cheese and caesar mayonnaise on thick-cut toast. Served with seasoned chips and a gar | N/A |
| The Coffee Club big breakfast Tender lean steak, smoked bacon, chipolata sausages, cage-free eggs cooked your way, roasted tomato, sautéed mushrooms and a crispy hash brown. Served with your choic | N/A |
| Chocolate mud cake | N/A |
| Clean Here for the full menu for Coffee Club The |
| Raw Tomatoes W/ Buffalo Mozzarella & Basil Pesto | $8.50 |
| Scorched Cauliflower W/ Golden Raisins, Hummus & Almonds | $8.50 |
| Baby Chino | $1.50 |
| Burrata Mozzarella, Grilled Peach, Prosciutto & Walnuts | $16.50 |
| Quesadilla, Spiced Avocado, Black Beans, Chive Sour Cream | $15 |
| Green Machine’, Spinach, Mango, Honey + Apple Juice | $5.0 / REG $8.0 |
| Spaghettini, Sand Crab, Pippy’S, Truss Tomatoes, Parsley, Gremolata & Chilli Oil | $32 |
| Tea - English Breakfast/ Chai / Earl Grey / Peppermint / Lemongrass + Mint / Green/ Chamomile | $4.50 |
| Clean Here for the full menu for The Jetty Oxford |
| Name | Cuisines |
|---|---|
| Sushi Mura | Japanese, Asian, Sushi |
| French Twist | French, European |
| Yum Yum Gyoza House | |
| Golden Beach Chinese Restaurant | Asian, Chinese |
| Brother Espresso | Cafes |
| The Silver Bream | Takeaway Food |
| Bulimba Sushi Station | Asian, Japanese, Sushi |
| Sushi Station | Asian, Japanese |
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