| Oven baked garlic bread - with fresh herbs and parmesan cheese | $6.95 |
| Bruschetta - with tomato salsa, shaved Spanish onion, torn basil and salt flakes | $7.95 |
| Hummus - basil pesto and eggplant dips with assorted breads | $9.95 |
| Salt and pepper calamari - with sweet chili and soy dipping sauce | $11.95 |
| Coconut wrapped prawns - on a sugar cane skewer with pickled vegetable and citrus chilli aioli dipping sauce (4) | $11.95 |
| Oysters natural or kilpatrick | Five: $11.95, Ten: $21.95 |
| House made duck spring rolls (3) - with plum sauce and sweet soy | $11.95 |
| Add a spring roll | $3.00 |
| Marinated & grilled chicken satay skewers - with spicy peanut sauce | $11.95 |
| Soup of the moment - The markets best produce with the chefs inspiration, your server will advise | $8.90 |
| Caesar salad - with Romaine lettuce, bacon, croutons and boiled egg, caesar dressing, parmesan flakes and anchovies | $14.95 |
| Poached pear and beetroot - rocket leaves, torn mint, crushed walnuts, Persian feta with wild berry and EV olive oil dressing | $14.95 |
| Salad toppers - Grilled chicken / S & P calamari / Grilled prawns | $4.95/ $4.95 / $5.95 |
| Warm tandoori chicken and avocado salad - with mango dressing, cucumber, shallots, spinach leaves and pappadum | $17.95 |
| Prawn, avocado and bacon salad - with citrus and mint dressing, red onion, rocket, spinach and heirloom tomatoes | $17.95 |
| Margarita - Napoli sauce, boconcini, grated mozzarella and basil | $15.95 |
| Add anchovies | $2.00 |
| Mexicana - Tomato sauce base, chorizo, avocado, cheese, ham, capsicum and fresh chili | $16.95 |
| Hawaiian - Traditional favourite with napoli sauce, cheese, ham and pineapple | $16.95 |
| Meat Lovers - Steak, bacon, pepperoni, ham, sausage, grated mozzarella and tomato sauce base | $19.95 |
| Stay chicken - Peanut satay sauce base, mushrooms, capsicum, spring onions and oven roasted chicken | $16.95 |
| Smoked salmon - Spinach leaves, spanish onion, cream cheese base, mozzarella, capers, dill mayo and lemon | $17.95 |
| Garlic and lemon prawn - Herb and garlic marinated prawns, roast capsicum, garlic and lemon aioli, red onion, tomato sauce base and grated mozzarella | $17.95 |
| Chinese duck - Hoisin sauce, tender duck, caramelized onion, shallots, coriander, bean sprouts and cucumber | $19.95 |
| Design your own - Any four toppings - Mushrooms, pineapple, anchovies, olives, onion, capsicum, smoked salmon, bocconcini, avocado, pepperoni, ham, bacon and chorizo | $19.95 |
| Additional toppings | $2.00 (Each) |
| BLT on Turkish - Grilled Australian bacon on toasted Turkish bread with lettuce, tomato and mayonnaise, served with fries | $14.95 |
| Premium beef burger - Grilled Angus beef burger with lettuce, tomato, mayonnaise and tomato sauce on a toasted brioche bun with fries | $15.95 |
| Rump steak focaccia - Grain fed beef grilled on a soft focaccia with caramelized onion, lettuce, tomato, BBQ sauce and fries | $16.95 |
| Add cheese, bacon, avocado, fried egg | $1.00 each |
| Eye Fillet - 180gm - This premium steak is lean and subtly flavoured. Raised on rich pastures of the gulf of carpentaria makes this The most tender cut of them all. | $26.95 |
| Rump - 400gm - One of the most popular steaks, this cut of meat comes from the cattle grazed on pastures of flinders and mitcheli grass to guarantee this steak to be Full of flavour | $28.95 |
| Fillet Mignon - 250gm - The Eye Fillet, Wrapped In Double Smoked Bacon, Teases Your Taste Buds, With A Light Smoke Flavoured Bacon Basting. | $29.95 |
| Rib Fillet 1824 - 300gm - Combines tenderness with flavor. This succulent, well flavoured classic cut, will Exceed your expectations | $33.95 |
| Sirloin 1824 - 300gm - This multi award winning premium New York style cut offers abundant flavor for the more discerning pallet. | $29.95 |
| OP Rib on the Bone - 450gm - Tender and flavoursome all rolled into one, left on the bone to improve the natural characteristics | $36.95 |
| Wagyu Eye of the Rump - 300gm Marble Score 6-9 - kobe cuisine -Literally meaning 'Japanese Cattle' Wagyu is renowned for its superior flavour and tenderness, elevated by levels of intra muscular fat. | $35.95 |
| Rump - 200gm(Lunch only) - Sourced from young beef to maximize tenderness. Rich in flavor and a Queensland classic, this steak is Sure to please | $17.95 |
| All our steaks are hand selected and seasoned with sea salt and fresh cracked pepper and served with two of the follow sides. | N/A |
| Caesar salad / Side salad / Seasonal vegetables / Steak fries / Gratin potato | N/A |
| Green peppercorn / Mushroom and rosemary/Dianne / Béarnaise / Beer and brown onion butter / Blue cheese and port butter | N/A |
| Red wine jus | N/A |
| Salt & pepper calamari | $4.95 |
| Garlic prawns | $5.95 |
| Oysters kilpatrick | $5.95 |
| Chicken breast - filled with prawn and coriander mousse with sweet potato mash, broccolini and a citrus cashew pesto | $24.95 |
| Barker's Creek - pork cutlet confit with sage, smashed potatoes with bacon and shallots, cinnamon jus and baby apple | $23.95 |
| Carindale chicken schnitzel - herb crumbed with leg ham, tomato, cheese, salad & chips | $19.95 |
| Parmigiana with ham, cheese, tomato sauce | $22.95 |
| Prime beef - and burgundy meat pie with roasted mushrooms, peas, mash and gravy | $17.95 |
|
Slow braised lamb - shank with rosemary, mashed potato, greens and minted carrots
$21.95 / Add a Shank : $6.95 |
- |
| Australian barramundi - pan seared and oven baked with roasted kipflers, sautéed bok choy, French beans finished in E.V. olive oil with a lemon wedge | $24.95 |
| Crispy beer battered sweetlip - served with chips, salad, lemon wedge and tartare sauce | $22.95 |
| Salmon teriyaki - steamed rice, bok choy, sticky sauce and furikake | $25.95 |
| Fisherman’s catch - with prawns, crumbed squid, battered fish, tartare sauce, lemon wedge, salad and fries | $24.95 |
| Add 2 oysters & 3 tiger prawns | $9.00 |
| Fettuccini carbonara - with bacon, onion, mushrooms in a rich garlic cream sauce | $18.95 |
| Slow roasted - vine ripened tomato and basil infused risotto | $18.95 |
| Add to your Risotto or Carbonara - Grilled chicken /or /Grilled prawns | $4.95 / $5.95 |
| Pad Thai - with stir fried egg, bean sprouts, tofu and a choice of chicken, prawn, combo | $18.95 |
| Nasi Goreng - fried rice with prawns, egg, prawn crackers, pickle julienne and chicken satay | $18.95 |
| Garden salad | $5.95 |
| Steak fries and aioli | $6.95 |
| Seasonal vegetables | $5.95 |
| Sweet potato fries | $7.95 |
| Leg ham and cheddar cheese salad - Lettuce, tomato, cucumber and mayonnaise | $9.95 |
| Ham and pineapple pizza - Tomato, cheese and hand-made crusty pizza | $9.95 |
| Flat spaghetti (Fettuccini) - With bacon, cheese and cream cheese | $9.95 |
| Battered fish (Boneless) - With chips, lemon wedge and tomato sauce | $9.95 |
| Crumbed chicken bites - Breast meat with chips and tomato sauce | $9.95 |
| Grilled mini beef burger - With lettuce, cheese and chips | $9.95 |
| Dessert - Ice cream sundae with chocolate sauce , Frog in a pond | $9.95 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| National Pizza Equipment | Pizza & Pasta |
| Pizzadeli's | Pizza & Pasta, Delicatessens |
| Carindale Hotel | Pizza & Pasta, International |
Below you'll find samples from menus of places nearby.
| Cod | $11.50 |
| Salmon | Sold by weight + $5.50 |
| Battered Saveloy | $2.70 |
| Neptune's Catch - 3 Fish Bites - 2 Calamari - 1 Seafood Bite - 1 Sea Scallop - 1 Prawn Cutlet - Chips | $9.80 |
| Sea Scallops (5) | $14.50 |
| Family Special - 6 Cod - 2 Pineapple Fritter - 2 Potato Scallop - Large Chips - Served with Complimentary Tartare Sauce and Lemon | $37.95 |
| Local Barramundi | Sold by weight + $5.50 |
| Chicko Roll | $2.40 |
| Clean Here for the full menu for Neptunes Choice |
| Bircher muesli Natural muesli with dried apricots, sultanas, nuts and seeds, soaked in apple juice and drizzled with honey. Served with seasonal fruit and greek yoghurt. | N/A |
| Chocolate, caramel & hazelnut tart | N/A |
| Citrus chicken salad Grilled chicken breast, mixed leaves, cucumber, tomato, spanish onion and avocado slices, tossed with a sweet chilli and citrus dressing. | N/A |
| Smoked salmon | N/A |
| Fish with chips or salad | N/A |
| Baked beans | N/A |
| Lean leg ham & cheese fingers with chips or salad | N/A |
| Pancake stack Fluffy pancakes and maple syrup topped with your choice of either mixed berries or vanilla ice cream. | N/A |
| Clean Here for the full menu for Coffee Club The |
| Peroni Nastro Azzurro - Italy | $7.00 |
| Blue Moon - Canada | $7.00 |
| Dog Point Sauvignon Blanc New Zealand (Bottle/Glass) | $48.00/$12.00 |
| Pina Colada - White Rum-Coconut cream-Pineapple Juice | $18.00 |
| Coors - Canada | $6.00 |
| Chocolate Mudcake - Two layers of rich chocolate cake filled with smooth pure chocolate. *GF | $7.00 |
| Tuxedo - Gin-Dry Vermouth-Maraschino Liqueur-Absinthe | $18.00 |
| Mojo Sauvignon Blanc Adelaide Hills (Bottle/Glass) | $32.00/$8.00 |
| Clean Here for the full menu for Show Off Kitchen Music Bar |
| Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour | $19.95 |
| Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink | $10.95 |
| Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink | $10.95 |
| Chocolate Mousse | $2.50 |
| Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink | $8.95 |
| Grilled Strip Salad | $7.95 |
| Sauce - BBQ | N/A |
| Popcorn Chicken Maxi | $7.95 |
| Clean Here for the full menu for KFC |
| Naan | $3.50 |
| Paneer Naann Naan stuffed with spicy homemade cottage cheese | $4.90 |
| Chicken Ceylon Diced chicken cooked with tomatoes, curry leaves and coconut milk | $17.50 |
| Roti Wholemeal bread baked in the oven | $3.50 |
| Pepper Chicken (MEDIUM) Diced chicken cooked with crushed pepper, onions, ginger, garlic and special house spices, finished with coriander | $17.50 |
| Palak Paneer Cottage cheese cooked with spinach, spices, onions and capsicum | $16.50 |
| Potato Bhonda Mashed potatoes mixed with spices and coriander and deep fried in chickpea batter (6 pieces per serve) | $8.90 |
| Clean Here for the full menu for Grand Taj Catering |
| Name | Cuisines |
|---|---|
| Oriental Thai Restaurant | Thai, Asian |
| Asian Delights | Asian |
| Neptunes Choice | Takeaway Food |
| Roman Empire Bar-Restaurant | Italian, Takeaway Food |
| Luong Bistro | Thai, Indian |
| Hijazi Seafood Frenzy | Fish & Chips, Seafood |
| Show Off Kitchen Music Bar | |
| Coffee Club The | Cafes |
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