Suchi California Roll Main | $9.50 |
Bento - Salt and pepper squid bento | $11.80 |
Hokkin Mee | $10.80 |
Sweet Sour Combo | $10.80 |
Don - Teriyaki chicken Don /teritaki Beef Don | $8.80 |
Sweet cheese crepe with maple syrup and icing sugar | $8.00 |
Eggs & bacon on toast with tomato and mushroom (poached, scrambled or fried) | $13.50 |
Seared salmon glazed with lemon butter with potato and cucumber salad | $20.00 |
Egg spread & salad bagel | $6.00 |
Home made pie with beef, beef & mushroom, chicken & leak or veggie pastie | $5.50 |
Ice Gold | $3.50 |
Greek Salad (Entree/Main) | $10.00/$14.00 |
Speghetti Napoli - garlic,basil & tomato sauce (Entree/Main) | $9.00/$13.00 |
Gobi Naan - Spiced cauliflower stuffed in plain flour bread and baked in tandoor | $3.00 |
Butter Roti - Butter coated whole-wheat flat bread baked in tandoor | $3.00 |
Qubani Ka Mitha - Hyderdabadi delicacy – Apricots stew on a slow flame served with ice cream | $5.00 |
Pudiney ki chutney - Prepared with mint, tamarind and fresh garlic | $4.00 |
Chicken Shahi Korma - Chicken in a silky cream sauce flavored with cardamom, cinnamon and spices. Cooked with almonds and peanuts | $14.50 |