Carrington Hotel in Atherton Menu

Currently there is no menu available for Carrington Hotel in Atherton. We are continuously adding menus, so check back soon!

In the meantime feel free to browse our other menus within Atherton below.

Name	Cuisines
Barron Valley Hotel	Pub Food
Carrington Hotel	Pub Food

Below you'll find samples from menus of places nearby.

Khan's Curries (sample menu)

Pakoras Fritters made from assorted vegetables dipped in a chickpea batter - 6 per serve	$6.00
Prawn masala A very popular dish with prawn, capsicum, onions and shallots in a rich, tomato based sauce (not available in family pack)	$14.00
Vegetable kurma A creamy mixed vegetable curry cooked with onions, candied, herbs and spices	$12.00
Subzi bhujia Seasoned mixed vegetarian cocked in herbs and spices	$12.00
Seasoned garlic prawns Seasoned prawns cooked in a creamy garlic sauce	$14.00
Samosas Triangle snacks in pockets of pastry with tasty fillings (choice of meat or vegetable) - 4 per serve	$6.00
Pack 1 3 Medium sized curries of your choice, 3 rice, 4 papadums	$28.00
Naan bread Plain or garlic	$3.20
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Barron Valley Hotel (sample)

Roast pumpkin & coconut soup
Buffalo wings with blue cheese sauce
Pasta of the day	$18.00
Crepes with butterscotch sauce	$9.50
Monday- Kids eat free with paying adult *conditions apply see staff for details
Seafood chowder soup
Thursday- One buck a shuck night Natural oysters $1 each	$1.00
Fish and chips with salad	$18.50
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Atlantis Seafood (sample)

Prawn cutlets & chips	$4.90
Cheese	$0.50
Beer battered chips	$4.00
Battered sav	$3.00
Cod - Serve / Dinner	$ 5.50, $ 10.40
Bacon & egg burger	$5.50
Barramundi - Serve / Dinner	$ 6.80, $ 11.70
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Thai Kasinee Restaurant (sample)

Pad Pong Garee - Stir fried in curry powder mix and eggs with onions and shallots and broccoli with chicken / Prawn or seafood/ scallop	$16.90 / $19.90 / $22.20
Yum Nua ( Beef Salad) - Grilled beef mixed with vegetables, lemon juice and special sauce	$16.90
Steamed Jasmine rice - per person	$2.00
Laab Kai ( Chicken salad) - Chicken minced and cooked in Thai style salad sauce, vegetables included shalots , red onions, tomatoes and cucumber and sprinkle of fresh mint	$16.90
Hoy Tod ( Deep fried scallops ) 5pcs - Golden deep fried scallops	$8.90
Coconut rice - per person	$3.00
Pad Prik Khing - stir fried special curry paste and lemon grass with onion, beans, capsicum, cauliflower, broccoli and seasoning suace with choice of meat	N/A
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The Coffee Club (sample)

Linguine Carbonara - linguine tossed with smoked bacon, sliced mushrooms, onions & garlic, & finished with cream	n/a
Crispy Hash Brown	n/a
Club Nachos - crunchy corn chips with melted cheese, mild spiced tomato salsa, light sour cream & guacamole	n/a
Beer Battered Flathead Fillets & Chips - fish fillets encased in a light, crunchy beer batter, served with tartare sauce, seasoned chips & salad	n/a
Iced Frappe - latte / mocha / mango / pine-lime	n/a
Fish with Chips or Salad	n/a
Light Start Breakfast - toasted ciabatta topped with cottage cheese, sliced avocado & a poached cage-free egg. served with fresh tomato wedges	n/a
Roasted Beetroot, Feta & Candied Walnut Salad - balsamic roasted beetroot quarters, feta, sweet crunchy walnuts, snowpeas & fresh baby spinach, tossed in a zesty fat-free lemon & oregano dressing	n/a
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