Scrambled eggs with chives & Tasmanian smoked salmon served with sourdough toast | $20.5 |
Prawns, cherry tomato & linguine pasta with roasted garlic, chilli, peas & parmesan | $28.0 |
House-crumbed chicken with chips & salad | $13.5 |
Fish & chips with salad | $13.5 |
Grilled chicken breast with warm roast butternut pumpkin, Israeli cous cous salad and romesco sauce | $26.0 |