Sashimi tuna - w sprouts, lettuce heart, soy & yellow bean dressing | $16.00 |
Soft duck pancakes -w cucumber, pickled chilli, soy, crisp shallots | $18.00 |
Vegan Panaeng curry - w local sweet potato, eggplant, silken tofu | $22.00 |
Szechuan salted soft shell crab - w green papaya salad, sweet nam jim | $22.50 |
Byron Bay sticky pork - w plum sauce, papaya salad, fresh herbs | $22.00 |