CHICKEN or BEEF WITH PEANUT SAUCE Sliced tender chicken or beef, fast cooked, mixed with vegetables and topped with peanut sauce. | $18.90 |
CRISPY PRAWNS OR FISH King Prawns or sliced fish fillets in light batter topped with tasty tamarind sauce and served with salad. | $23.90 |
GARLIC PRAWNS King Prawns marinated in garlic, pepper and herbs then fried and served with steam vegetables. | $23.90 |
PANANG TOFU A special creamy mild curry with Tofu served with steamed vegetables. | $17.90 |
VEGETABLE CURRY Green or red mixed vegetable curry with bean curd and basil leaves. | $17.90 |
LAMB SPRING ROLLS 4pcs - Crispy pastry filled with marinated lamb mince, cumin, leek, onion and carrots | $8.00 |
CHILLI JAM ROAST DUCK - Roasted duck wok tossed with seasonal vegetables and shitake mushrooms and topped with fried basil leaves. | $17.00 |
FRIED ICE CREAM - Specially prepared ice-cream that is crumbed and fried. Green tea or vanilla. | $6.00 |
SINGAPORE NOODLES - Dry wok-fried rice noodles tossed with chilli chorizo, bean sprouts, baby prawns, red and green peppers, fresh bean sprouts, egg and sprinkled with sesame seeds. (v) optional | $15.00 |
CRISPY SOFT SHELL CRAB - Lightly battered soft shell crabs with a julienne of spring onions, sweet soy, chilli mayonnaise and sprinkled with Tobiko. | $20.00 |
Corn Salad Ship | $3.00 |
Unatama (eel & egg) | $4.50 |
Sesame Roll | $3.00 |
Salmon & Ikura Ship | $5.50 |
Harumaki (spring roll) | $3.50 |
New shanghai crab meat Xiao Long Bao - Steamed mini crab meat & pork bun (4pcs) / (8pcs) | $6.50/$11.00 |
Deep fried fish served with cold noodle | $11.50 |
Vegetable & pork wonton soup (12pcs) | $8.80 |
New shanghai Xiao Long Bao - Steamed mini pork bun (4pcs) / (8pcs) | $4.30/$7.80 |
Mini pork short soup (10pcs) | $7.00 |