Seafood with ginger | $22.00 |
Scallops with snow peas and cashew nuts | $23.00 |
Chicken and Pineapple Fried Rice | $13.00 |
Seafood Omelette | $22.00 |
Grilled Pork | $18.00 |
Wonton soup | $ 8.00 |
Roast duck wonton noodle soup | $ 10.80 |
Szechuan beef (hot) | $ 11.80 |
Seafood crispy noodles | $ 11.90 |
Garlic king prawns | $ 14.50 |
Chicken | $11.50 |
22. Karaage
Fried chicken, Japanese-style (Chicken only) |
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All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise (except katsu-curry) | |
19. Katsu-Curry
Fried bread-crumbed cutlets in curry (Choose from Chicken - Pork -Salmon) >> |
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16. Sauce-Katsu
Fried bread-crumbed cutlets In our brown sauce (Choose from Chicken - Pork - Salmon) |
Carrot roll | $2.80 |
Eel | $5.00 |
Cooked Tuna | $6.50 |
California roll | $3.80 |
Avocado & Raw Tuna | $3.50 |
VEGETARIAN Oven roasted eggplant, capsicums, mushrooms, sundried tomatoes, onions, olives, drizzled with garlic in olive oil. | $19.50 / $24.90 |
Ceasar Salad with Chicken | $14.00 |
Cassata / Tropicana / Pasion Fruit / Caramel Delight / Tartufo / Chocolate Mint / Bacio / Spumone | $6.00 |
FETTUCCINE ARABIATA Pan-fried bacon strips with button mushrooms cooked in a napoletana sauce with chilli and olives. | $17.50 |
SPAGHETTI CARBONARA Pan-fried bacon strips cooked with egg yolk, cream and cheese. | N/A / $15.50 |
Eggplant - Roasted capsicum, mushroom, olives, provolone & rocket | $9.50 |
The Schnitzel - w/ lettuce, tomato, avocado, cheese & mayo | $8.50 |
Smoked Salmon w/ asparagus & avocado | $9.00 |
Egg Benedict | From $9.50 |
Build your own | N/A |
Bo-Ssam - specially boiled pork and soban's Korean home-made sausage served with chilli seasoned radish on side | $28.90 |
Samgye-Tang - young whole chicken broth with ginseng, dates and sweet black rice | $25.00 |
Grilled Pork Ribs set | $15.90 |
Spicy Squid Set | $12.90 |
Grilled Pork Belly Mu-chim - grilled pork belly, speckled with chilli powder, garlic and chives | $26.90 |
Prawn Cutlets | $1.20 |
Fish Cakes | $2.20 |
Chicken Schnitzel | $4.20 |
Steak Works burger | $7.30 |
Double Egg | $6.20 |
Chinese broccoli with ginger sauce | $ 11.80 |
Fried udon in XO chilli sauce | $ 11.80 |
Shredded steak in peking sauce | $ 16.80 |
Crispy skin roast pork | $ 15.80 |
Stir fried spinach with garlic | $ 11.80 |
TOAST** YOUR CHOICE OF BREAD, WITH YOUR CHOICE OF 1 OF THE FOLLOWING; BEERENBERG JAM. HONEY, VEGEMITE OR PEANUT BUTTER | $4.50 |
RAVIOLI AI FUNGHI FILLED WITH WILD MUSHROOMS, RICOTTA IN A SAUTED MIXED MUSHROOM SAUCE AND A TOUCH OF PARSLEY | $23 |
AFFOGATTO **ALSO AVAILABLE WITH LIQUORE, SEE BELOW | $7.5 |
JUICES ORANGE, APPLE or PINEAPPLE JUICE | $3.50 |
ICED CAFE, ICED CHOCOLATO, ICED MOCHA | $4.50 |
- Club with bacon, poached chicken, egg and mixed salad | $10.90 |
- Tuna with mixed salad and mayo | $8.90 |
Beef Burger with the Lot which is beef burger with bacon, fried egg, beetroot | $10.90 |
- Roasted Veggies with pesto ricotta and mixed salad | $8.90 |
- Avocado | $2.00 |