Salmon (not available at the star & Zetland) grilled with Lemon & Herb Basting | $15 |
Junior Pork Riblets - Served with Chips | $14 |
Lamb - Lemon and herb | $27.5 / $24.5 |
Ribs - Marinated, slow cooked for 8 hours, grilled and caramalised with our secret basting. Served with chips or cabbage sald / butchre's salad / rocket salad. | N/A |
Chilli, Mayo, Aioli, Ranch, Garlic Chilli | $1.50 |