001. Shao Long Bao (Pork) - 8 pcs | $11.90 |
002. Pan Fried Pork Dumpling - 8 pcs | $10.90 |
003. Spicy Won Ton - 8 pcs | $8.90 |
004. Pan Fried Pork Bun - 4 pcs | $8.90 |
005. Vegetable Dumpling - 6/12 pcs | $7.90/$12.90 |
006. Prawn Dumpling - 3 pcs | $8.80 |
007. Dolphin Prawn Dumpling - 3 pcs | $8.90 |
008. Prawn and Chive Dumpling - 4 pcs | $8.80 |
009. Peking Dumpling (Pork) - 6/12 pcs | $6.90/$11.90 |
010. Shredded Turnip Pastries - 4 pcs | $7.80 |
011. Sesame Prawn Toast - 2 pcs | $6.90 |
012. Pork Floss Hand-made Pancake | $8.80 |
013. Hand-made Pancake | $6.80 |
014. Duck Meat Dumpling - 3 pcs | $6.80 |
015. Scallop and Prawn Dumpling - 3 pcs | $8.80 |
016. Deep-fried Cheese Bacon Prawn Ball - 3 pcs | $8.80 |
017. Chicken and Prawn Siu Mai - 4 pcs | $8.80 |
018. Deep-fried Rice Paper Prawn Roll - 3 pcs | $7.90 |
019. Spring Roll (Pork and Veg) - 3 pcs | $6.00 |
020. Vegetable Spring Roll - 3 pcs | $6.00 |
021. Deep-fried Bean Curd Prawn Roll - 3 pcs | $8.80 |
022. Spring Onion Pancake - 4 pcs | $6.90 |
023. Pan-fried Chicken & Chive Dumpling - 3 pcs | $6.90 |
024. Steam Chicken Dim Sum - 3 pcs | $6.90 |
025. Deep-fried Chicken Dim Sum - 3 pcs | $6.90 |
001. Pork San Choi Bao | $6.80 |
002. Vegetarian San Choi Bao | $6.80 |
003. Chicken San Choi Bao | $6.80 |
004. Seafood San Choi Bao | $7.80 |
005. Deep-fried Salt & Pepper Quail | $7.90 |
006. Deep Fried Squid Tentacles | $8.90 |
007. Chicken and Sweet Corn Soup | $6.80 |
008. Crab Meat and Sweet Corn Soup | $7.80 |
009. Won Ton Soup | $6.90 |
010. Hot and Sour Soup (Ham, Mushroom, Tofu & Egg) | $6.80 |
011. Hot and Sour Shark Fin Soup | $7.80 |
012. Westlake Beef Soup | $6.90 |
013. Seafood and Bean Curd Soup | $6.90 |
001. Shredded Jelly Fish and Turnip in Garlic Sauce | $10.80 |
002. Szechuan Chilli Spicy Chicken | $11.80 |
003. Sliced Beef Shank in Special Flavour | $10.80 |
004. Black Fungus in Vinegars | $9.80 |
005. Shredded Bean Curd in Garlic Sesame Oil | $7.80 |
006. China Red Special Salty Duck | $11.80 |
007. Mini Pork Ribs in Sweet Soy Sauce | $9.80 |
008. Cucumber in Garlic & Vinegar Sauce | $8.80 |
009. Chinese Wine Flavoured Chicken | $10.80 |
010. Marinated Duck in Sweet Soy Sauce | $13.80 |
011. Sliced Fresh Bean Curd with Preserved Egg | $9.80 |
012. Beef Tripe and Tongue in Szechuan Spicy Sauce | $11.80 |
001. Braised Whole Prawn with shell in Black pepper Sauce | $23.90 |
003. Stir-fried Prawn with Snow Peas in Malaysian Hot Sauce | $23.90 |
012. Deep- fried Squid and White Bait in Salt & Pepper | $21.90 |
013. Fish Fillet in Szechuan Hot Chilli Oil | $23.90 |
017. Stir-fried Prawn and Scallop with Scrambled Egg White | $23.90 |
020. Braised Bean Curd and Shrimp in Salty Egg Yolk Sauce | $19.90 |
021. Deep-fried Soft Shell Crab in Dry Hot Chilli & Herbs | $23.90 |
025. Stir-fried Pipi in Spicy XO Sauce (Served with Chinese Donut) | $23.90 |
030. Stir-fried Prawn and Scallop with Walnuts | $23.80 |
032. Stir-fried Crocodile Meat in Ginger & Onion Sauce | $23.80 |
043. Stir-fried Diced Beef with Eggplant & Chilli | $22.90 |
051. Deep-fried Shredded Beef in Mandarin Sauce | $22.90 |
056. Stir-fried Sliced Beef with Chinese Broccoli in Garlic Oyster Sauce | $20.80 |
061. Stir-fried Beef Ribs in Thai Spicy Sauce | $22.80 |
064. Stir-fried Sliced Lamb with Cumin Powder | $22.90 |
066. Crispy Fragrant Duck | $23.90 |
067. Braised Spicy Duck with Spring Onion | $22.90 |
068. Deep-fried Diced Chicken in Dry Hot Chilli with Nuts | $19.90 |
074. Deep-fried Diced Chicken in Chilli and Curry Leaf Flavour | $19.90 |
076. Crispy Skin Chicken in Garlic Flavour | $20.80 |
081. Braised Pork Ribs in Sweet Soy Sauce | $22.80 |
082. Stir-fried Sliced Pork in Szechuan Chilli & Pepper Sauce | $20.80 |
088. Stir-fried Pork Ribs in Home Made Chilli Bean Sauce | $22.90 |
120. Egg Tofu in Spinach & Dry Scallop Sauce | $18.80 |
001. Braised Whole Prawn with shell in Black Pepper Sauce | $23.90 |
002. Stir-fried Scallop with Broccoli in Chilli Sauce | $23.90 |
003. Stir-fried Prawn with Snow peas in Malaysian Hot Sauce | $23.90 |
004. Deep-fried King prawn with Salt & Pepper | $23.90 |
005. Stir-fried Prawn with Cashew Nuts | $23.90 |
006. Honey King Prawn | $23.90 |
007. Deep-fried Prawn with Shell in Dry Hot Chilli & Nuts | $23.90 |
008. Sizzling Stir-fried Prawn in Garlic Sauce | $23.90 |
009. Stir-fried Shredded Eel in Sweet Soy Sauce | $20.90 |
010. Deep-fried White Bait in Salt & Pepper | $20.90 |
011. Sweet & Sour Prawn | $23.90 |
012. Deep-fried Squid and White Bait in Salt & Pepper | $21.90 |
013. Fish Fillet in Szechuan Hot Chilli Oil | $23.90 |
014. Stir-fried Seafood Combination with Vermicelli in Spicy XO Sauce | $23.90 |
015. Stir-fried Prawn in Salty Egg Yolk Sauce | $23.90 |
016. Stir-fried Prawn with Mixed Vegetables | $23.90 |
017. Stir-fried Prawn and Scallop with Scrambled Egg White | $23.90 |
018. Braised Fish Head in Chicken Soup (Small: 1-2p. Large: 4-5p) | $13.90/$22.90 |
019. Stir-fried Scallop with Mixed Vegetables | $23.90 |
020. Braised Bean Curd and Shrimp in Salty Egg Yolk Sauce | $19.90 |
021. Deep-fried Soft Shell Crab in Dry Hot Chilli & Herbs | $23.90 |
022. Deep-fried Soft Shell Crab in Salt & Pepper | $19.90 |
023. Deep-fried Squid in Salt & Pepper | $23.90 |
024. Deep-fried Scallop in Salt & Pepper | $23.90 |
025. Stir-fried Pipi in Spicy XO Sauce (Served With Chinese Donut) | $23.90 |
026. Deep-fried Prawn in Dry Hot Chilli & Herbs | $23.90 |
027. Sweet & Sour Fish Fillet | $19.90 |
028. Stir-fried Crab with Shell in Salty Egg Yolk Sauce | $20.80 |
029. Stir-fried Squid Tentacles with String Beans in Dry Chilli | $20.80 |
030. Stir-fried Prawn and Scallop with Walnuts | $23.80 |
031. Stir-fried Crocodile Meat in Spicy XO Sauce | $23.80 |
032. Stir-fried Crocodile Meat in Ginger & Onion Sauce | $23.80 |
033. Braised Bean Curd and Shrimp with Caviar | $16.80 |
034. Stir-fried Eggplant and Scallop in Szechuan Chilli Sauce | $23.80 |
035. Stir-fried Seafood Combination with Bean Curd and Mushroom | $23.80 |
036. Fish Fillet with Sliced Cucumber in Soy Sauce | $20.80 |
037. Deep-fried Prawn in batter with Thousand Island Sauce | $23.80 |
038. Deep-fried Shredded Eel in Honey pepper Sauce | $19.80 |
039. Stir-fried Vermicelli with Chopped Snow peas & Crab Meat in Seafood Flavour | $19.90 |
040. Stir-fried Prawn with Cashew Nuts in Butter Sauce | $23.90 |
041. Fish Fillet with Pickled Chinese Cabbage in Soup | $23.90 |
042. Stir-fried Diced Beef in Goose Liver Sauce | $23.90 |
043. Stir-fried Diced Beef with Eggplant & Chilli | $22.90 |
044. Sizzling Beef Rib in Mandarin Onion Sauce | $22.90 |
045. Sliced Beef in Szechuan Hot Chilli Oil | $23.80 |
046. Stir-fried Sliced Beef in Black Bean Sauce | $20.90 |
047. Sliced Beef in Satay Sauce | $20.90 |
048. Sizzling Beef Fillet in Black Pepper Sauce | $23.80 |
049. Sizzling Mongolian Beef | $20.90 |
050. Beef Fillet in Cantonese Style | $23.80 |
051. Deep-fried Shredded Beef in Mandarin Sauce | $22.90 |
052. Sizzling Sliced Beef with Water Spinach in XO Spicy Sauce | $20.80 |
053. Sliced Beef With Vermicelli in Tom Yum Sauce | $20.80 |
054. Stir-fried Sliced Beef in Oyster Sauce | $20.80 |
055. Stir-fried Sliced Beef in Cumin Powder | $20.80 |
056. Stir-fried Sliced Beef with Chinese Broccoli in Garlic Oyster Sauce | $20.80 |
057. Stir-fried Sliced Beef with Whole Fresh Chilli in Oyster Sauce | $20.80 |
058. Stir-fried Beef Tendon with Whole Garlic in Oyster Sauce | $19.80 |
059. Thin Sliced Beef with Enoki Mushroom in Sour Soup | $20.80 |
060. Thin Sliced Beef with Noodle in Szechuan Hot Spicy Oil | $21.80 |
061. Stir-fried Beef Ribs in Thai Spicy Sauce | $22.80 |
062. Sizzling Mongolian Lamb | $22.90 |
063. Stir-fried Sliced Lamb with Spring Onion | $22.90 |
064. Stir-fried Sliced Lamb with Cumin Powder | $22.90 |
065. Stew Duck with Taro in Gravy Sauce | $23.80 |
066. Crispy Fragrant Duck | $23.90 |
067. Braised Spicy Duck with Spring Onion | $22.90 |
068. Deep-fried Diced Chicken in Dry Hot Chilli with Nuts | $19.90 |
069. Deep-fried Chicken Wing in Dry Hot Chilli with Nuts | $19.90 |
070. Deep-fried Chicken Wing in Dry Mild Chilli with Chopped Onion and Nuts | $19.90 |
071. Stir-fried Diced Chicken with Mixed Vegetables | $19.90 |
072. Deep-fried Honey Chicken | $19.90 |
073. Satay Chicken | $19.90 |
074. Deep-fried Diced Chicken in Chilli and Curry Leaf Flavour | $19.90 |
075. Sizzling Stir-fried Diced Chicken in Black Bean Sauce | $19.90 |
076. Crispy Skin Chicken in Garlic Flavour | $20.80 |
077. Stir-fried Diced Chicken With Mixed Vegetable and Cashew Nuts | $19.90 |
078. Stir-fried Diced Chicken in Szechuan Chilli Sauce with Nuts | $19.90 |
079. Deep-fried Lemon Chicken | $19.90 |
080. Sweet & Sour Pork | $19.90 |
081. Braised Pork Ribs in Sweet Soy Sauce | $22.80 |
082. Stir-fried Sliced Pork in Szechuan Chilli & Pepper Sauce | $20.80 |
083. Deep-fried Pork Ribs in Chilli and Curry Leaf Flavour | $20.80 |
084. Braised Pork Spare Ribs in Mandarin Sauce | $20.80 |
085. Braised Pork Intestines in Soy Sauce | $19.80 |
086. Deep-fried Pork Spare Ribs in Salt & Pepper | $20.90 |
087. Stir-fried Pork Ribs in Spicy Hot Chilli Sauce | $20.90 |
088. Stir-fried Pork Ribs in Home Made Chilli Bean Sauce | $20.80 |
089. Stir-fried BBQ Pork with Vegetables | $19.80 |
090. Stir-fried BBQ Pork in Plum Sauce | $20.80 |
091. Braised Spicy Pork Intestine with Spring Onion | $19.80 |
092. Pork Spare Ribs in Special Sweet & Vinegar Sauce | $20.90 |
093. Stew Pork Ribs with Taro in Gravy Sauce | $20.80 |
094. Stir-fried Sliced Pork and Rice Cake in Szechuan Chilli & Pepper Sauce | $20.80 |
095. Stir-fired String Bean with Spicy Minced Pork | $18.80 |
096. Stir-fried Shredded Pork in Chilli Sauce | $20.80 |
097. Stir-fried Chinese Broccoli with (Oyster , Garlic or Ginger Sauce) | $16.80 |
098. Stir-fried Water Spanish with (Bean Curd & Chilli Sauce, Garlic or Spring Onion Sauce) | $17.80 |
099. Stir-fried pea Shoots with (Spring Onion or Garlic Sauce) | $17.80 |
100. Braised Pea Shoots in Chicken Soup | $17.80 |
101. Stir-fried Spinach in (Garlic or Spring Onion Sauce) | $16.80 |
102. Braised Spinach in Chicken Soup with Pork & Shrimp | $16.80 |
103. Braised Spinach in Chicken Soup with Preserved & Salty Egg | $16.80 |
104. Stir-fried Combination Vegetable with Bean Curd | $16.80 |
105. Stir-fried Chinese Bok Choy with Mushroom | $16.80 |
106. Stir-fried String Beans in Garlic Sauce | $16.80 |
107. Sauteed Wheat Gluten with Mushroom | $17.80 |
108. Stir-fried Needle Mushroom, Gluten and Vegetables in Clay Pot | $16.80 |
109. Stir-fried Eggplant in Chilli Sauce | $16.80 |
110. Deep-fried Eggplant with Dry Chilli | $16.90 |
111. Bean Curd with Minced Pork in Chilli Sauce | $15.80 |
112. Deep-fried Bean Curd Cube in Salt & Pepper | $16.80 |
113. Stir-fried Shredded Potato and Green Capsicum | $14.80 |
114. Stir-fried Shredded Potato in Spicy and Vinegar Sauce | $14.80 |
115. Mixed Chinese Mushroom and Bean Curd in Chicken Soup | $19.80 |
116. Braised Bean Curd in Abalone Sauce | $18.80 |
117. Deep-fried Pumpkin in Salty Egg York Sauce | $19.80 |
118. Sweet & Sour Tofu | $18.80 |
119. Stir-fried King Oyster Mushroom in Spicy XO Sauce | $16.80 |
120. Egg Tofu in Spinach & Dry Scallop Sauce | $18.80 |
121. Pan-fried Corn Grain with Chopped Red & Green Capsicum in Mayonnaise Sauce | $16.80 |
122. China Red Special Noodle Soup (Beef, pork, Prawn, Veg) | $12.90 |
123. Shredded Pork and Chinese Pickles Noodle Soup | $12.80 |
124. Minced Pork and Shredded Cucumber Noodle | $11.90 |
125. Stir-fried Shredded Pork and Veg Noodle | $13.80 |
126. Stir-fried Mix Vegetable Noodle | $13.80 |
127. Szechuan Spicy pork Mince Noodle Soup | $11.90 |
128. Singapore Noodle (Ham, Shrimp) | $13.80 |
129. Stir-fried Sliced Beef with Rice Noodle | $13.90 |
130. Deep-fried Noodle with Combination Meat and Seafood | $14.80 |
131. Deep-fried Noodle with Seafood Combination | $15.90 |
132. Hokkien Stir-fried Seafood Noodle | $14.80 |
133. Shanghai Stir-fried Rice Cake | $13.80 |
134. Fried Rice with Kimchi and XO Sauce | $13.90 |
135. Special Fried Rice (Ham, Shrimp, Egg,Corn, Mushroom, Carrot, Peas) | $13.80 |
136. Vegetable Fried Rice with Scrambled Egg | $12.80 |
137. Chicken Mince and Salty Fish Fried Rice | $13.90 |
138. Pineapple Spicy Chicken Fried Rice | $13.80 |
139. Scallop Fried Rice | $15.90 |
140. Steam Rice (Per Bowl) | $2.80 |
001. Pumpkin Cookies - 6 pcs | $6.90 |
002. Egg Custard Bun | $7.90 |
003. Fresh Mango and Juicy Pearl | $7.80 |
004. Banana Fritter with Ice-cream | $7.90 |
005. Deep-fried Mashed Red Bean Pancake | $8.00 |
006. Fresh Mango and Coconut Juice with Sago | $7.90 |
007. Mango Combo with Sago | $8.80 |
008. Mango Pudding with Ice-cream | $9.80 |
009. Mango Combo and Rice Ball with Ice-cream | $10.80 |
010. Fresh Mango, Coconut Cream and Sweet Red Bean | $9.80 |
011. Fresh Mango and Aloe Vera in Coconut Cream with Ice-cream | $9.80 |
012. Cocount Juice with Sago | $6.90 |
013. Fresh Mango and Puree with Rice Ball | $8.80 |
014. Rice Ball in Sesame Paste (Warm) | $7.80 |
015. Ice-cream | |
Vanilla $4.90 | |
Chocolate $4.90 | |
Mango $5.80 | |
Green Tea $5.80 | |
Coconut $5.80 |
$298.00 | |
(6 - 8 persons) | |
Hunky Dory Sauvignon Blanc (1 bottle) | |
Delta Pinot Noir (1 bottle) | |
Shanghai Shao-Long-Bao(8 pcs) | |
Won Ton Spicy Sauce (8 pcs) | |
Prawn and Chive Dumpling (8 pcs) | |
Chicken and Prawn Siu Mai (8 pcs) | |
Deep-fried Squid in Salt & Pepper | |
Deep-fried Shredded Beef in Mandarine Sauce | |
Sweet and Sour Pork | |
Stir-fried Prawn with Mixed Vegetables | |
Stir-fried String Bean with Spicy Minced Pork | |
Special Fried Rice ( 2 serves ) | |
Banana Fritters with Ice-cream |
Menu Disclaimer
Name | Cuisines |
---|---|
Lingnan Restaurant | Chinese |
Sungs Kitchen | Chinese |
Westlake Restaurant | Yum Cha, Chinese |
Sichuan House | Chinese, Asian |
Wing Loong Chinese Restaurant | Chinese, Seafood |
Below you'll find samples from menus of places nearby.
Steak and Kidney Pie | N/A |
Vegetable Pie | N/A |
Cracked pepper Pie | N/A |
Hot and Spicy Pie | N/A |
Steak and onion | N/A |
Cornish Pastie | N/A |
Egg and Bacon Pie | N/A |
Famous Steak Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Ham, Cheese and Salad | $5.50 |
Fruit Salad | $6.50 |
Jam | $5.50 |
Muesli | $6.50 |
Served with vegetables | - |
Arrabiati - Tomato based sauce and chilli | $19.50 |
Italian Side Salad | $8.50 |
Iced Coffee / Iced Chocolate | Cup $5.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Coriander and garlic shredded pork | $20.80 |
Deep fried beef dumpling | $5.50 |
Roasted peking duck wrapped up in pancake
With scallion cucumber and sauce>> |
|
wunan spare rib
With szechuan pepper, garlic and chilli |
$19.80 |
Vegetarian goose | $11.50 |
Soft beancurd cubes cooked
With minced pork in hot sauce |
$16.80 |
Crispy lamb fillet braised
With shallot sauce |
$23.80 |
Crispy fried fish fillet
With chilli bean paste |
$25.00 |
Clean Here for the full menu for Sungs Kitchen |
Steamed rice | |
Crab meat salad
Crab meat on green salad with sweet spicy dressing |
$8.00 |
-Extra combo 2
Ramen, sausage, cheese, dumplings and vegetables |
$9.00 |
Gyu-tan shioyaki
Pan-fried ox tongue with salt on salads |
$19.00 |
Seafood sausage stew | |
Selected item and assorted vegetables with green salad and steamed rice with korean chili sauce or mild sauce | |
Chicken darac bowl | $15.00 |
Beef brisket shioyaki
Pan-fried beef brisket with salt on salads |
$18.00 |
Clean Here for the full menu for Darac Bar & Grill |
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
-Bacon | $3.50 |
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
-Honey & walnut gluten free toast available | |
Pancakes
Three stack buttermilk pancakes, berries, maple, cream |
$12.00 |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
Fruit salad
Seasonal fruits |
$8.50 |
-Add toast | $2.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Thursday 11:30am–10:30pm