China T in Point Cook Menu

Chef's Banquets
Banquet A - Entree Crispy Spring Roll, Homemade Fried Dim Sim/ Soup Chicken & Sweet corn soup/ Main Satay Beef, BBQ Pork with plum sauce, Squid with hot rock salt, Lemon chicken, Fried rice/ Dessert B $30.80/person
Banquet B - Entree Crispy spring roll, Sesame prawn toast/ Soup Chicken & sweet corn soup/ Main China T seafood combination, Mongolian beef, BBQ Pork with plum sauce, Squid with hot rock salt, Fried r $45.80/person
Banquet C - Entree Peking duck, San choi bow/ Soup Chicken & sweet corn soup/ Main Garlic prawn, Shredded duck with Chinese mushrooms & vegetables, Teriyaki fillet steak, Squid with hot rock salt, Fri $45.80/person
Appetizers I Hot Entreés
Crispy spring rolls (2 pieces) $5.00
Homemade steamed or fried dim sim (2 pieces) $5.00
BBQ Honey pork (Char Siu) $7.50
Pan Fried Dumplings (4 pieces) Minched chicken meat and diced vegetables wrapped in wonton pastry, pan fried and served with a light tangy soy sauce $8.00
Vietnamese Spring Rolls Minced pork, brown onion, spring onion, black fungi, glass vermicelli, carrots and seasoning wrapped in egg pastry. $8.00
Beef in Wild Betel Leaf Minced beef, lemongrass, ground cinnamon, turmeric and five spices wrapped with wild betel leaf served with lettuce, vermicelli and Vietnamese herbs $8.50
Prawn cocktail $8.50
Sesame prawn toast (2 pieces) $7.50
San Choi Bow (1 piece) Finely chopped vegetables and Chinese sausage stir fried with minced pork and served in a lettuce leaf. $6.50
Seafood San Choi Bow (1 piece) $8.50
Duck Rice Paper Roll (2 pieces) Shredded duck, vermicelli noodles, Vietnamese salad rolled with a touch of spiced hoisin sauce $7.50
Prawn and Bacon Roll (2 pieces) Prawn wrapped with bacon, lightly battered and deep fried until golden brown served with sweet and sour sauce. $7.50
Stuffed Crab Claw $8.50
Satay chicken or beef skewer (3 pieces) $8.00
Soups
Chicken sweet corn soup $6.50
Won ton soup $6.50
Long soup $6.50
Hot and sour soup $7.50
Shredded duck and mushroom soup $8.00
Combination seafood & beancurd soup $9.50
Main Course Seafood
Seafood with hot rock salt $20.80
Sweet chilli fish fillets $19.80
Malaysian style sweet chilli king prawns $26.80
Pan Fried Salmon Steak Pan fried seasoned salmon steak topped with teriyaki sauce and served with Asian greens. $23.80
Chinese Style Sweet & Sour Deep Fried Rockling Fish Fillets $19.80
Deep fried whole flounder in hot rock salt $26.80
Tamarind Prawns Lightly battered, diced capsicum and onions wok fried with sweet tangy tamarind sauce. $26.80
Seafood Basket Assorted seafood with onions, capsicum infused in a garlic butter served in a potato nest. $24.80
China T Scallop Deluxe Prawn minced meat infused with fresh scallop, panfried and served on a bed of Asian greens with a light oyster sauce. $27.80
Ginger and shallots scallop $24.80
Seafood Combination Hot Pot Stir fried combination seafood and seasonal vegetables served in a claypot to obtain maximum flavour. $24.80
Lobster Tails with Choice of Ginger shallot, Sze Chuan, satay or supreme chilli (Xo) sauce. $48.80
Main
Peking Shredded Chilli Beef Deep fried shredded beef, carrot and wok tossed in a delicious sweet chilli & honey $18.80
Basil Chilli Beef or Chicken Braised beef or chicken stir fried with garlic, basil leaves, onion, fresh chilli and a touch of fish sauce $18.80
Shan Tung Chicken De-boned crispy chicken served on a bed of cucumber and carrots topped with spicy and tangy soy sauce, sprinkled with crushed peanuts. $19.80
Cantonese fillet steak $24.80
Vietnamese Diced Beef Vietnamese style beef cubed, tossed in a wok with garlic, butter and secret recipes served with green garden salad $24.80
Peppered lamb cutlets (5pcs) $28.80
Pepper Fillet Steak Hot Pot Juicy fillet steak and seasonal vegetables cooked with pepper sauce served in a hotpot. $24.80
Duck combination hot pot $28.80
Spare Ribs with choice of Hot rock salt, mandarin or plum $19.80
Steamed duck with chinese mushroom and vegetables $22.80
Teriyaki Chicken Fillets Pan fried chicken breast marinated with teriyaki sauce served with fresh green salad $19.80
Old Time Favourites
BBQ Pork with vegetables $18.80
Boneless Chicken with choice of lemon / honey / plum / sweet and sour sauce $18.80
Stir Fried Combination with choice of satay / sweet and sour sauce $20.80
Sizzling Mongolian Beef $18.80
Braised Beef or Chicken with choice of black bean / satay / szechuan / garlic / curry sauce $18.80
Deep Fried Prawns or Scallops in batter with honey / sweet and sour sauce $23.80
Cantonese style roast duck $22.80
Rice & Noodles
China T Special Fried Rice China T special spicy Thai fried rice with prawns, char sui, pineapples, shredded vegs and a touch of fresh chilli and basil sauce. $14.80
Special beef fried rice $13.80
Steamed rice per serve $2.50
Fried rice or vegetarian fried rice
Small $8.80 / Large $10.80
-
Singapore fried noodles $17.80
Combination chow mein (fried or soft noodles) $19.80
Pad Thai Fried Noodles Stir fried rice noodles, spring onions, bean shoots, (crushed peanuts optional) in Thai sweet tamarind sauce served with a lemon wedge and fresh chilli. $19.80
Char Kway Teow $15.80
Chow Mein (fried or soft noodles) with choice of chicken / beef / BBQ pork $18.80
Vegetarian Corner
ENTREÉ: -
Vegetarian spring roll (2 pieces) $5.00
Vegetarian san choi bow (1 piece) $6.50
Fried tofu with vinegar & chilli sauce $6.50
SOUPS: -
Creamy corn soup $5.50
Vegetarian hot & sour soup $6.50
MAINS: -
Classic stir fried vegetables with a choice of oyster or garlic sauce $15.80
Deep fried tofu with a choice of hot rock salt or sweet chilli sauce $15.80
Buddha's hot pot $17.80
Dessert
Vanilla ice cream (3 scoops) with choice of topping chocolate/strawberry/caramel $6.80
Lychees with ice cream $6.50
Pineapple fritter with ice cream $6.80
Banana fritter with ice cream $7.80
Fried ice cream $7.50
Banana split $10.50
Custard crepe with ice cream $9.00

Menu Disclaimer

Nearby Chinese restaurants

Name Cuisines
China T Asian, Chinese
BBQ Noodle House Chinese
DNR Dumplings Noodles Rice Chinese

Below you'll find samples from menus of places nearby.

Nearby sample menus

Silverchord Noodle (sample menu)
Sweet & Sour Noodle - sweet sour sauce n/a
Mongolian Noodle - light spicy mongolian sauce n/a
Hawaii Fried Rice - ginger flavor n/a
Thai Spring Roll (3 pcs) $3.80
Small / Regular + $1.50
Chicken with Milk Cream - stir-fried batter chicken in milk cream (Rice Bowl or Small Dish/Large Dish) $10.50/$14.80
Seafood & Vegetable - seafood combination in seafood sauce (Rice Bowl or Small Dish/Large Dish) $12.50/$16.80
Steamed Pork with Pickle - slow cook pork with chinese pickle (Rice Bowl or Small Dish/Large Dish) $10.80/$14.90
Clean Here for the full menu for Silverchord Noodle
Jessie's Pizza (sample)
CARBONARA Mushroom, Onion, Bacon, Cream $9.90
POLLO CHICKEN Chicken, Mushroom, Cream, Parmesan $9.90
VEGETARIAN Mushroom, Onion, Capsicum $9.90
HOME MADE PASTA - Choose from Spaghetti, Fettuccine, Tortellini, Ravioli, Penne -
EXTRA TOPPING $1.00
Clean Here for the full menu for Jessie's Pizza
The Brook On Sneydes (sample)
Parma of the Week - Chef's choice of topping, ask your wonderful server about this week's topping. Served with two sides of your choice $21.00
350grm T-Bone $28.50
Chicken Teriyaki - Tender grilled chicken in a home-made garlic & ginger teriyaki marinade served with steamed rice & an Asian style vinaigrette coleslaw $19.50
S & P Calamari - Our favourite Salt & pepper calamari served with a side of coleslaw & garlic aioli $9.50
Spinach & Feta Cannelloni - Fresh pasta tubes filled with baby spinach & feta, topped with a rich Napoli sauce & mozzarella cheese, oven baked & served with a side of mixed greens tossed through a lem $21.00
Mixed salad $6.50
Sticky Date Pudding - Served with warm Butterscotch sauce & honeycomb ice-cream $9.50
Creamy Salmon - Smoked Atlantic salmon, mushrooms, capers & baby spinach tossed through a cream reduction $20.50
Clean Here for the full menu for The Brook On Sneydes
Kampung Story (sample)
Nasi lemak w/ beef rendang- Coconut rice serve with beef rendang $ 12.80
Calamari- Salt and pepper calamari (main/ w/rice) $ 23.80/ 14.80
Prawns & fish- King prawns with kong po sauce (main/ w/rice) $ 25.80/ 15.80
Roasted chicken noodle $ 11.80
Fried kway teow- flat rice noodles with prawns and fishcakes $ 12.80
Roti Corner- Roti with satay sauce $ 4.80
Hainanese chicken rice- Steamed chicken served with chicken fragrant rice and soup $ 11.80
Skewers- Mixed satay (3pcs/6pcs) $ n/a /12.80
Clean Here for the full menu for Kampung Story
The Cheesecake Shop (sample)
Marble Mudcake $30.95
Jamaican Chocolate $26.95
Passionfruit $25.95
Carrot Cake $26.95
The Chelsea $249
Coffee Pecan Torte $29.95
Double Choc Strawberry Torte $30.95
Tropical Glazed $28.95
Clean Here for the full menu for The Cheesecake Shop

Nearby restaurants

Name Cuisines
Silverchord Noodle Noodles, Asian
Cyclo De Saigon Asian, Vietnamese
Jessie's Pizza Pizza & Pasta, Takeaway Food
Urban Grill Mediterranean, Hamburgers
Priya Indian Restaurant & Catering Services Catering, Indian
Cocochine Restaurant (Point Cook) Asian
Off The Hook Fish'n'Chip Seafood, Fish & Chips
The Brook On Sneydes

Wrong info?

Notice wrong information? Help us keep everything about China T up to date.

Click here to send us an update

Restaurant Details

Location
Point Cook
Type
Restaurant
Service
Table Service
Price
$20-$30
Phone
0393954888
Fax
Email
Address
Sanctuary Lakes Shopping Centre Shop 32, Point Cook Rd, Point Cook Rd, Point Cook, VIC, 3030, Australia
Features
Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
Cuisine
Asian, Chinese
Website
http://www.chinat.com.au

Opening Hours

The opening hours for China T are coming soon

Location