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GAMBERI - seven black tiger prawns, sautéed garlic and chilli deglazed with white wine and finished in pomodoro sauce
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$22.90
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CHICKEN PARMIGIANA - pan fried whole skinless chicken breast topped with oven-baked eggplant, provolone melted cheese and pomodoro sauce
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$26.90
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BOSCAIOLA - quartered mushrooms seasoned with garlic and parsley, roasted bacon, & shallots cooked in a cream sauce finished with grana padano
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$18.90
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CARBONARA - eggs, bacon, cream and cracked pepper
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$18.90
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SUPREME - ham, cabanossi, mushroom, capsicum, olives, pineapple (Medium/Large)
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$18.00/$23.00
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