Currently there is no menu available for Chris's Daily Grind Cafe in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
| Name | Cuisines |
|---|---|
| Olivino | Cafes |
| Corner And Bench | Cafes, European |
| That Schnitzel Place | Cafes, Takeaway Food |
| Cafe Excello | Cafes |
| The Blue Moose Cafe | Italian, Cafes |
Below you'll find samples from menus of places nearby.
| Steak and onion | N/A |
| Potato Pie | N/A |
| Chicken Leek and potato Pie | N/A |
| Egg and Bacon Pie | N/A |
| Vegetable Pie | N/A |
| Famous Steak Pie | N/A |
| Hot and Spicy Pie | N/A |
| Cracked pepper Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Hot Chocolate | Cup $3.80 |
| Jam | $5.50 |
| Bacon | $2.50 |
| Salami and Cheese | $5.50 |
| Ham, Cheese and Salad | $5.50 |
| Veal Scaloppine Vino Blanco - Veal served with a white wine sauce | $26.50 |
| All breakfast served with toast | - |
| Calabrese - Hot spicy salami, olives, capsicum and fresh napoli sauce | $21.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
|
wunan spare rib
With szechuan pepper, garlic and chilli |
$19.80 |
| Shanghai spring onion pancake | $5.50 |
| San chai boo (Chicken) | $8.00 |
| The minister spicy chicken spare ribs | $18.80 |
|
Pork chop and onion
With steamed rice |
$13.80 |
|
Szechuan aromatic duck steamed and fried till crispy
Served with plum sauce |
$26.00 |
|
Work fried beancurd
With slice pork, fungus and chilli |
$17.80 |
| Kung po spicy prawn | $28.80 |
| Clean Here for the full menu for Sungs Kitchen |
| Korean BBQ Beef-Cooking on the table | |
|
Potato wedge
Deep fried potato wedges with sweet chili sauce |
|
|
Prawn tempura udon
Udon noodle stewed in soy-flavoured both with prawn tempura and vegetable |
$15.00 |
|
Vegetable pancake
Pancake comprising of fresh vegetable pan fried over a bed of spring onion |
$17.00 |
| -Chicken bibimbam | $12.00 |
|
Spicy chicken ball
Fried crispy chicken ball without bones served with sweet and spicy sauce |
$25.00 |
| Kimchi bibimbam | $12.00 |
| Tofu bibimbam | $12.00 |
| Clean Here for the full menu for Darac Bar & Grill |
|
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
| -Add toast | $2.50 |
|
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
|
Fruit salad
Seasonal fruits |
$8.50 |
| -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
|
Soup
In house soup with sourdough toast |
$9.50 |
|
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
|
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream |
$13.00 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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