Currently there is no menu available for Citrus in Byron Bay. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Byron Bay below.
Below you'll find samples from menus of places nearby.
| Pepper Sauce (LG) | $1.95 |
| Grilled Onions (LG) | $1.95 |
| Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe | $8.95 |
| Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. | $9.95 |
| Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. | $34.95 |
| NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. | $32.95 |
| Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. | $9.90 |
| Clean Here for the full menu for Hog's Breath Cafe |
| Crinkled fries with aioli | $11 |
| Zucchini flower - Goat’s curd, rocket, basil mayonnaise and lemon | $14 |
| Steamed seasonal vegetables, BrookFarm macadamia oil and sea salt | $11 |
| Butternut pumpkin salad - Gourmet spinach, seeds, salted almonds, buttermilk dressing and barrel aged feta | $21 |
| Rocket, pear, parmesan and aged balsamic | $11 |
| Strawberry tart - Mascarpone, strawberry sorbet, lemon myrtle | $17 |
| Byron sliders - Hickory smoked pork, red cabbage, chipotle, with small fries | $21 |
| Teriyaki beef salad - Sprouts, radish, green paw paw, Asian soft herbs and green Nam Jim | $25 |
| Clean Here for the full menu for The Restaurant |
| Bbq fish, chilli salt hand cut chips, cabbage slaw, house tartare sauce | $32 |
| Vine tomato, basil bruschetta, mollet eggs, balsamic reduction olive oil | $19 |
| Salumi beef bresaola, rocket leaf, hot & sour dressing, roasted rice | $25 |
| Baked eggs, spinach, field mushroom, haloumi, pecorino, harissa, roast capsicum (20mins) | $22 |
| Eggs florentine – toasted english muffin, sautéed spinach, poached eggs, hollandaise | $17 |
| Quinoa, asparagus, lentils du puy, grilled haloumi, currants, spiced oil dressing | $21 |
| Roast vine ripened tomato, grilled zucchini, buffalo mozzarella, thai basil, nam jim | $24 |
| Mexican rancho eggs, chorizo, avocado, smoky paprika capsicum sauce, piadina bread | $20 |
| Clean Here for the full menu for Byron Beach Cafe |
| Salted Choc Tart The perfect combination of salty and sweet. | N/A |
| Peanut Butter Mousse Cake You wouldn't believe this is vegan, sugarfree and glutenfree. | N/A |
| Berry Blast Smoothie Raspberries, strawberries, blueberries and banana. Can be based on milk of choice or juice. | N/A |
| Strawberry Muffins Fresh and delicious strawberry muffins made with home-grown, local, organic strawberries. | N/A |
| Choc Banana Smoothie You guessed it - a banana smoothie with an added touch of chocolate | N/A |
| Smashed Avocado Toasted turkish bread with with spicy dukka, crumbled danish fetta and fresh avocado. | N/A |
| Fresh Bowl An oven baked garlic tortilla bowl filled with zestabouli quinoa salad, hummus, sriracha sauce and moist felafels. Topped with tatziki. | N/A |
| Eggplant Tahini Salad A tasty combination of roasted eggplant with baby tomatoes, chickpeas, fresh greens and herbs with a creamy home-made tahini dressing. | N/A |
| Clean Here for the full menu for Manna Haven Cafe Restaurant |
| PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base | n/a |
| SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes | n/a |
| PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base | n/a |
| PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce | n/a |
| VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce | n/a |
| GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce | n/a |
| HAM & CHEESE - Smoked leg ham & mozzarella | n/a |
| GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce | n/a |
| Clean Here for the full menu for Domino's Pizza |
| Name | Cuisines |
|---|---|
| Munch Juice Bar & Take Away | Health Bar, Juice |
| Mac's Milk Bar | Takeaway Food |
| Goodies Juice Bar | Health Bar, Juice |
| Dip Cafe Restaurant Bar | Cafes |
| Ozigo Tucker | Takeaway Food |
| Naked Treaties | Japanese |
| Thai Lucy | Asian, Thai |
| The Eatery On Jonson | Cafes |
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