BBQ Calzone - BBQ base, chicken, mushrooms, spanish onions, shallots, feta, cheese | $8.00 |
2 large traditional pizzas plus garlic bread | $20.00 |
Fish Cake (5 Pieces) (Tod Mun Pla) Famous spicy Thai fish cake served with cucumber plum sauce. | $9.50 |
Fish in Chili Sauce (Fillets) ..................................................................................................... Crispy deep-fried fish fillets golden brown topped with chilli sauce | $26.50 |
Curry Powder Dish (Pad Pong Garee) Stir-fried prawn, seafood or calamari with egg, Thai curry powder, celery and shallots. Seafood, Prawns or Calamari ............................................... | $21.50 |
Red curry (Gang Ped) .............................................................................................................. Red curry paste cooked with coconut cream, bamboo shoots, beans, b | $16.50 |
Duck miso: confit leg, red miso, braised leeks, wild mushroom essence, kipfler potatoes | $35.0 |
Steamed seasonal vegetables | $7.5 |
Roasted mixed potatoes | $7.5 |
Seared venison loin: celeriac puree, a bourguignon garnish of red wine jus,mushrooms,onions, bacon lardons & parsley | $38.0 |
(1) cheese plate single cheese | $12.0 |
- Gravy or Lemon Wedges / Stockman’s: Mushroom Sauce, Bacon & Cheese / Seafood: Marinara Mix, Napoli Sauce & Cheese / Nacho: Corn Chips, Mild Salsa & Cheese / Traditional: Smoked Ham, Napoli Sauce & C | - |
Sticky King Pork Cutlet - Grilled King Rib Pork Cutlet marinated in Maple and Cajun Spices garnished with Fresh Avocado Salsa and served with Chips & Salad or Vegetables. | $26.90 |
Kinross Seafood Mixed Grill - Our own Mixed Grill. 100g Salmon Steak, King Prawn Cutlet, Tender Scallops in Shell & Salt & Pepper Grilled Calamari and finished with a Fresh Avocado Salsa and serv | $27.90 |
- Garlic Butter & Gravy | Complimentary |
Honeycomb Semifreddo | $8.50 |
450g Tender Rib Eye | $34.00 |
Pork Belly | $27.50 |
Steak Night 300gram Char grilled porterhouse steak, chips & salad Every Tuesday dinner from 6pm | $14.00 |
Wild Berry Spiked Brownies with double thick cream | $8.50 |