Babi Satay Goreng (Pork) | $15.50 |
Vegie Curry (Malay Curry Vegies in creamy curry sauce) | $12.50 |
Fish Cake (Served with sweet chilli and cucumber dipping sauce) | $7.50 |
Kapitan Curry (Penang curry cooked with coconut milk and a dash of lime juice) | - |
King Prawns 'n' Cashews (Cooked in homemade mild chilli, oyster and soya, topped with cashew nuts) | $18.50 |