BBQ duck salad - BBQ duck with shredded cabbage, carrot, onion and mint served with homemade plum sauce and prawn chips.
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$19.50
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Pork in turmeric - Tender pork fillet marinated to perfection,braised in smooth coconut cream and mild curry served with vermicelli.
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$15.00
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Chicken Salad - Shredded chicken, with lettuce, onion and Vietnamese mint, served with the chef's special dressing.
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$17.50
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Vegetarian paper roll 2 rolls per serving - Tofu, vermicelli, mix lettuce and mint. Served with homemade fish sauce and pickles
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$5.00
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Chicken fried rice - Chicken breast,carrot,pea and eggs.
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$13.00
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