Risotto Served with wild mushroom & spinach | $13.50 |
Garlic or Herb Bread | $4.50 |
Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips | $15.50 |
Chickpea, tomato & eggplant curry Served with rice and mint yogurt | $14.50 |
Southern fried chicken burger Served with bacon, coleslaw and house BBQ sauce served with chips | $15.50 |
Caesar Salad Cos Lettuce, Bacon, Parmesan Cheese, Croutons, Poached Egg & Creamy Caesar Dressing | $11.50 |
Lemon Squash, Raspberry, Sarsaparilla | $3.50 |
Tandoori Chicken Salad Seared Tandoori marinated chicken strips on a garden salad with a tangy yoghurt dressing | $13.50 |
All Served with Salad. | - |
Salmon Benedict Smoked Salmon, Red Onions & Capers, drizzled with Hollandaise sauce, served with Rocket, Sea Salt & Cracked Pepper | $14.00 |
Tomato | $3.5 |
Baked Fish - herb crusted daily catch on a warm pinkeye, asparagus & fresh tomato salad | $30.5 |
Fruit Toast | $9.5 |
Seafood Chowder | $15.50 |
Seasonal Vegetables - lightly stir-fried | $7.50 |
Chicken caesar salad | $23 |
Salmon, sardine and tomato puree, nduja | $24 |
Soup of the day | $14.5 |
Spiced cauliflower, almonds, currants | $8.5 |
BAKLAVA Homemade traditional dessert | $8.00 |
BABY OCTOPUS Marinated in fresh herbs and aromatic spices with sautéed tomatoes. Served with fresh salad | $16.00 |
TRADITIONAL “MEZE” PLATTER (MIN. 2 PEOPLE) Meze platter to share. Served with hot Turkish pide bread. Our selection: Humus, Olive and Feta Cheese, Roasted Eggplant, Cucumber with Mint, Baby Spinach, S | $9.00/person |
Chicken Sish - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices | $25.00 |
SOUP OF THE DAY Mediterranean style tasty soup. Served with hot Turkish pide bread | $10.00 |
Seafood Pasta - A Combination Of Fresh Tasmanian Fish & Australian Prawns With Flat Ribbon Pasta & An Italian Inspired | $27.00 |
Moroccan Salad - With Roasted Beetroot, Potato, Pumpkin, Field Mushrooms, Red Capsican, Red Onion & Rocket With Duka | $16.00 |
Roast Beetroot & Pumpkin Salad - Finished With Goat'S Feta & Walnut'S, Dressed With Seeded Mustard Vinaigrette | $18.00 |
Additional extras add - Tomato sauce, BBQ sauce, Tomato relish, Vegemite, House made Jam, Peanut butter, Honey | $0..50 each |
Gourmet - Pumpkin - With Pancetta, Cashews, Brie & Huon Valley Mushrooms | $23.00 |