Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce | $11.50 |
Salt and Szechuan Pepper Calamari - with ginger and citrus mayo | $8.50 |
Spicy Buffalo Wings - chicken wings, served with citrus aioli | $9.00 |
Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades | $16.50 |
Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam | $8.50 |