La Couronne, Comte, Cow’s Milk | |
Espelette toasted cashews | 10.00 |
Freshly shucked oysters with shallot & red wine vinegar | 22/44 |
Seafood platter - Freshly shucked oysters, prawns, smoked salmon, crumbed squid, tempura whiting, Moreton Bay bugs, pickled octopus | 49.00 |
Tasting dessert plate
Vanilla brulee, profiteroles, lemon tart, chocolate delice, doughnut and selection of ice cream and sorbet |
46.00 |