Currently there is no menu available for Classic Curry Company in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Delhi Rocks | Indian |
Flora Indian Restaurant | Asian, Indian |
Curry Corner | Asian, Indian |
Red Pepper Indian Restaurant | Asian, Indian |
Curry Bar | Asian, Indian |
Below you'll find samples from menus of places nearby.
Famous Steak Pie | N/A |
Cornish Pastie | N/A |
Vegetable Pastie | N/A |
Steak and Mushroom Pie | N/A |
Vegetable Pie | N/A |
Hot and Spicy Pie | N/A |
Chicken and Mushroom Pie | N/A |
Steak and Kidney Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Freshly Squeezed Orange Juice | $4.80 |
All breakfast served with toast | - |
Veal Scaloppine Al Funghi - Veal served with cream and mushrooms | $26.50 |
Flat White | Cup $3.50 |
Spaghetti Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
- | - |
Lasagna - Meat based, cheese, egg, ham, bechamel sauce and herb | $20.50 |
Creme Caramel | $8.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Braised chicken noodles in soup | $13.80 |
Coriander and garlic shredded pork | $20.80 |
Salt and pepper calamari | $11.50 |
wunan spare rib
With szechuan pepper, garlic and chilli |
$19.80 |
Crispy fried fish fillet
With chilli bean paste |
$25.00 |
Fried spicy chicken ribs | $18.80 |
Shanghai wonton noodles in soup | $13.80 |
Shanghai spring onion pancake | $5.50 |
Clean Here for the full menu for Sungs Kitchen |
●Chef´s recommendations | |
Cheese spring roll
Handmade deep-fried cheese spring roll (6pcs) |
$8.00 |
Unagi don
Grilled eel with steamed rice |
$15.00 |
Grilled sashimi set 2
Seared fillets of salmon and soured mackerel sashimi prepared on the table |
$25.00 |
Spicy osam bulgoki
Stir-fried thinly sliced pork belly and calamari with sweet chili sauce |
$16.00 |
Pork darac bowl | $15.00 |
Prawn bibimbam | $12.00 |
Spicy rice cake Ddoeok bok gi
Slice rice cake with vegetables and spicy sauce with boiled egg and fried dumpling |
$18.00 |
Clean Here for the full menu for Darac Bar & Grill |
-Add poached egg | $2.50 |
-Bacon | $3.50 |
-Chipolatas, smoked salmon, smashed avocado | $4.00 |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
-Add yoghurt & homemade granola | $4.50 |
-Add chips | $3.50 |
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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