| Seasonal fruit salad Freshly cut seasonal fruit served with honey-sweetened greek yoghurt. | N/A |
| Bircher muesli Natural muesli with dried apricots, sultanas, nuts and seeds, soaked in apple juice and drizzled with honey. Served with seasonal fruit and greek yoghurt. | N/A |
| Light start breakfast Toasted ciabatta topped with cottage cheese, sliced avocado and a poached cage-free egg. Served with fresh tomato wedges. | N/A |
| Salmon & avocado stack Smoked salmon and fresh avocado stacked upon a poached cage-free egg. Served with toasted ciabatta lavished with a light dill and cottage cheese spread. | N/A |
| Mushroom, feta & spinach omelette A three-egg omelette made with sautéed mushrooms, baby spinach and cheese. Served with roasted tomato and toasted ciabatta. | N/A |
| Lean leg ham, cheese & tomato omelette A fluffy omelette made with cage-free eggs, lean leg ham, diced tomato and cheese. Served with roasted tomato and toasted ciabatta. | N/A |
| Gourmet spanish omelette A spanish-style omelette made with fresh cage-free eggs, wood-smoked chorizo, smoked bacon, marinated capsicum and potato. Topped with balsamic roasted tomato and rocket. | N/A |
| Crispy hash brown | N/A |
| Chipolata sausages | N/A |
| Baked beans | N/A |
| Fresh avocado | N/A |
| Sautéed mushrooms | N/A |
| Multigrain, ciabatta or thick-cut white toast | N/A |
| Fruit toast | N/A |
| Smoked bacon | N/A |
| Smoked salmon | N/A |
| Bacon, eggs, tomato & toast Smoked bacon and fresh cage-free eggs cooked your way with roasted tomato and toasted ciabatta. | N/A |
| Eggs, tomato & toast Fresh cage-free eggs cooked your way with roasted tomato and toasted ciabatta. | N/A |
| Bacon & egg roll Smoked bacon, a fresh fried egg and melted cheese served on a ciabatta roll with a dash of BBQ sauce. | N/A |
| Eggs benedict Two poached cage-free eggs on toasted ciabatta topped with rich hollandaise sauce. Choose from: | - |
| - Lean leg ham | N/A |
| - Baby spinach & sautéed mushrooms | N/A |
| - Smoked salmon | N/A |
| The Coffee Club big breakfast Tender lean steak, smoked bacon, chipolata sausages, cage-free eggs cooked your way, roasted tomato, sautéed mushrooms and a crispy hash brown. Served with your choic | N/A |
| Pancake stack Fluffy pancakes and maple syrup topped with your choice of either mixed berries or vanilla ice cream. | N/A |
| Cinnamon french toast Slices of sweet battered toast served with maple syrup and a light dusting of cinnamon sugar. | N/A |
| Egg on toast | N/A |
| Chicken nuggets with chips or salad | N/A |
| Grilled chicken wrap with chips or salad Made with lettuce, cheese and mayonnaise. | N/A |
| Fish with chips or salad | N/A |
| Lean leg ham & cheese fingers with chips or salad | N/A |
| Pancakes with ice cream & cream | N/A |
| Potato wedges Crispy potato wedges lightly seasoned and served with sweet chilli sauce and sour cream. | N/A |
| Gourmet beef burger A lean beef pattie with mixed leaves, tomato, spanish onion, cheese and a spicy herb aioli. Served with seasoned chips and a garnish salad. | N/A |
| Chicken fillet burger A grilled chicken breast with mixed leaves, tomato, spanish onion, cheese and BBQ sauce. Served with seasoned chips and a garnish salad. | N/A |
| Club nachos Crunchy corn chips with melted cheese, mild spiced tomato salsa, light sour cream and guacamole. | N/A |
| Lemon pepper calamari Calamari rings dusted with lemon pepper and fried until golden. Served with seasoned chips, salad and a zesty tartare sauce. | N/A |
| Beer battered flathead fillets & chips Fish fillets encased in a light, crunchy beer batter. Served with tartare sauce, seasoned chips and salad. | N/A |
| Chicken schnitzel Succulent chicken coated in crispy golden breadcrumbs. Served with fresh avocado, tomato relish, seasoned chips and a garnish salad. | N/A |
| Fresh avocado | N/A |
| Grilled chicken breast | N/A |
| Lemon pepper calamari | N/A |
| Chilli beef | N/A |
| Cheese & bacon topping | N/A |
| Smoked bacon | N/A |
| Smoked salmon | N/A |
| Seasoned chips to share | N/A |
| Le croque-monsieur An indulgent serving of lean leg ham with dijon mustard, swiss cheese and melted cheese on battered ciabatta. Served with seasoned chips and a garnish salad. | N/A |
| The reuben Sliced pastrami with melted swiss cheese, mustard and creamy coleslaw on toasted ciabatta. Served with a dill pickle, seasoned chips and a garnish salad. | N/A |
| Philly cheese steak Sliced steak with caramelised onions, roasted red capsicum and melted cheese on toasted ciabatta. Served with seasoned chips and a garnish salad. | N/A |
| BLT Smoked bacon, mixed leaves and tomato with caesar mayonnaise on thick-cut toast. Served with seasoned chips and a garnish salad. | N/A |
| Steak sandwich Grilled lean steak with mixed leaves, tomato, spanish onion, cheese and BBQ sauce on thick-cut toast. Served with seasoned chips and a garnish salad. | N/A |
| Chicken & bacon club sandwich Grilled chicken breast and smoked bacon with mixed leaves, tomato, spanish onion, cheese and caesar mayonnaise on thick-cut toast. Served with seasoned chips and a gar | N/A |
| Lean leg ham & pineapple Made with lean leg ham, pineapple and melted cheese. | N/A |
| Smoked salmon & cream cheese Made with smoked salmon, cream cheese, spanish onion, cheese and tomato. | N/A |
| Chicken breast & avocado Made with chicken breast, avocado, cheese, spanish onion and tomato. | N/A |
| Greek salad Crisp cos lettuce, cucumber, tomato wedges, kalamata olives, spanish onion and feta with a zesty fat-free lemon and oregano dressing. | N/A |
| Roasted beetroot, feta & candied walnut salad Balsamic roasted beetroot quarters, feta, sweet crunchy walnuts, snowpeas and fresh baby spinach, tossed in a zesty fat-free lemon and oregano dressin | N/A |
| Caesar salad Crisp cos lettuce, smoked bacon, ciabatta croutons and shaved parmesan, tossed with a caesar mayonnaise and finished with a warm poached egg and anchovies. | N/A |
| Citrus chicken salad Grilled chicken breast, mixed leaves, cucumber, tomato, spanish onion and avocado slices, tossed with a sweet chilli and citrus dressing. | N/A |
| Raspberry baked cheesecake | N/A |
| Chocolate, caramel & hazelnut tart | N/A |
| Gooey caramel & butterscotch cheesecake | N/A |
| Chocolate mud cake | N/A |
| Citrus tart | N/A |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Cafe De Paris | Cafes |
| Twiggy's Cafe | Cafes |
| Gloria Jean's Coffees | Cafes |
| Hocus Pocus Family Fun Cafe | Cafes |
| Balfours Cafe | Cafes |
Below you'll find samples from menus of places nearby.
| Hainanese Chicken Rice- Boneless, tender poached chicken and aromatic rice slow-cooked in chicken stock, served with garlic chilli sauce | $ 14.90 |
| Claypot Tofu and Seafood- Assorted seafood simmered with beancurd and vegetables in a traditional claypot | $ 18.90 |
| Pandan Chicken- Marinated chicken fillet pieces wrapped in aromatic pandan leaves | $ 9.90 |
| Garlic Prawns- King prawns poached in a garlic and wine sauce | $ 12.00 |
| Claypot Tofu and Vegetables- Assorted vegetables, beancurd and glass noodles simmered in oyster sauce in traditional claypot | $ 15.90 |
| Sang Choy Bow- Crisp lettuce cups filled with savoury minced chicken, straw mushrooms and assorted vegetables | $ 8.90 |
| Belachan Long Beans- Long beans stir-fried with fresh shrimp chilli paste | $ 14.90 |
| Ayam Kadazan- Chicken marinated in our chef's special spices, deep-fried to perfection | $ 18.90 |
| Clean Here for the full menu for Casuarina Asian Bistro |
| Bacon & Egg Muffin | $9.90 |
| Condiments - Semi-Sundried Tomato, Eggplant, Roasted Capsicum | $1.95/each |
| Vegetarian - Seasonal Vegetable Frittata | $5.90 |
| Mediterranean - fetta cheese, char grilled eggplant, semi-sundried tomatoes & olives | $13.95 |
| Homemade Muesli - topped with seasonal fruit & yoghurt | $9.90 |
| Extras: Smoked Salmon or Mushroom | $2.00/each |
| Cordon Bleu - crumbed chicken breast, filled with ham & cheese, roasted & served with a side salad | $15.90 |
| Potato Salad - spring onions & wholegrain mustard | $4.95 |
| Clean Here for the full menu for Cafe De Paris |
| Orange and Elderflower spritzer - Chilled Orange juice and Fizzy mineral water served with elderflower syrup and a line wedge | $7.00 |
| Eggs Florentine - two farm eggs poached, served on toasted english muffin with sauteed spinach & hollandaise sauce | $11.90 |
| Russian Rose - An indulgent mix that would have Carrie and the girls jealous with envy... the new cosmopolitan had arrived: Smirnoff no 21 shaken with triple sec, pink grapefruit juice and fresh lime. | $12.00 |
| McPherson Cabernet Merlot - This wine is elegantly structured with fruit intensity, integrated spicy oak and finesse | $7.00 |
| Lemon Pepper Calamari - Served with chips, freshly made garden salad and kitchen made lemon aioli | $21.90 |
| Pepperoni - Napolitana Sauce, pepperoni, onion, olives and roasted capsicum | $19.90 |
| Pancakes - finished with maple syrup & cream | $9.90 |
| Cranberry | $3.50 |
| Clean Here for the full menu for Verve Bar & Kitchen |
| RIPIENA QUATTRO STAGIONI ‘Quattro Stagioni’ is Italian for Four Seasons. ‘Ripiena is Italian for ‘stuffed’ or ‘filled’. Our Ripiena Quattro Stagioni is similar of that a pizza slice filed with toma | N/A |
| RICOTTA KRAFEN Krafen is Italian for ‘doughnut’. This dish was heavily influenced by the German, ‘Berliner’ bun. In South Tyrol and Triveneto part of northern Italy, they are called krafen or krapfen, | N/A |
| BISCOTTI DI MIELE cdfd | N/A |
| CANNOLI TRADIZIONALI Cannoli is Italian for ‘little tube’. These Sicilian delicacies are arguably Italy’s most recognised pastry. Cannoli is derived from the term canna, which mean cane. Traditionally | N/A |
| CANNOLI SICILIANI MIGNON These are our mini ricotta cannoli. Cannoli is Italian for ‘little tube’. These Sicilian delicacies are arguably Italy’s most recognised pastry. Cannoli is derived from the te | N/A |
| PIADINA SPINACI Piadina is a thin Italian flatbread, typically prepared in the Romagna region. Our Piadina’s are made from flour, olive oil, salt and water. Making our piadinas is time consuming task | N/A |
| CAFFE GHIACCIATO Ghiacciato is Italian for ‘frozen’ or ‘iced’. A small scoop of ice is put in a tumbler and then fresh espresso is poured on top. In Italy, black coffee is generally drunk in the after | N/A |
| CANNOLI SICILIANI Cannoli is Italian for ‘little tube’. These Sicilian delicacies are arguably Italy’s most recognised pastry. Cannoli is derived from the term canna, which mean cane. Traditionally, s | N/A |
| Clean Here for the full menu for Cibo Espresso |
| Raspberry Cheesecake | N/A |
| Double Choc Chip | N/A |
| Italian Herbs & Cheese | N/A |
| Meatball | N/A |
| Ham, Poached Egg and Cheese | N/A |
| Carrot | N/A |
| Honey Mustard | N/A |
| Cheddar | N/A |
| Clean Here for the full menu for Subway |
| Name | Cuisines |
|---|---|
| Casuarina Asian Bistro | Malaysian, Vegetarian |
| Cafe De Paris | Cafes |
| Twiggy's Cafe | Cafes |
| Feeling Hungry | Takeaway Food |
| T.G.I. Friday's Marion | Italian, European |
| 2 Nice 2 Slice | Bakery |
| The Sanctuary Tea House | |
| Redback Char Grill | Takeaway Food, Barbeque |
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