| Seasonal fruit salad Freshly cut seasonal fruit served with honey-sweetened greek yoghurt. | N/A |
| Bircher muesli Natural muesli with dried apricots, sultanas, nuts and seeds, soaked in apple juice and drizzled with honey. Served with seasonal fruit and greek yoghurt. | N/A |
| Light start breakfast Toasted ciabatta topped with cottage cheese, sliced avocado and a poached cage-free egg. Served with fresh tomato wedges. | N/A |
| Salmon & avocado stack Smoked salmon and fresh avocado stacked upon a poached cage-free egg. Served with toasted ciabatta lavished with a light dill and cottage cheese spread. | N/A |
| Mushroom, feta & spinach omelette A three-egg omelette made with sautéed mushrooms, baby spinach and cheese. Served with roasted tomato and toasted ciabatta. | N/A |
| Lean leg ham, cheese & tomato omelette A fluffy omelette made with cage-free eggs, lean leg ham, diced tomato and cheese. Served with roasted tomato and toasted ciabatta. | N/A |
| Gourmet spanish omelette A spanish-style omelette made with fresh cage-free eggs, wood-smoked chorizo, smoked bacon, marinated capsicum and potato. Topped with balsamic roasted tomato and rocket. | N/A |
| Crispy hash brown | N/A |
| Chipolata sausages | N/A |
| Baked beans | N/A |
| Fresh avocado | N/A |
| Sautéed mushrooms | N/A |
| Multigrain, ciabatta or thick-cut white toast | N/A |
| Fruit toast | N/A |
| Smoked bacon | N/A |
| Smoked salmon | N/A |
| Bacon, eggs, tomato & toast Smoked bacon and fresh cage-free eggs cooked your way with roasted tomato and toasted ciabatta. | N/A |
| Eggs, tomato & toast Fresh cage-free eggs cooked your way with roasted tomato and toasted ciabatta. | N/A |
| Bacon & egg roll Smoked bacon, a fresh fried egg and melted cheese served on a ciabatta roll with a dash of BBQ sauce. | N/A |
| Eggs benedict Two poached cage-free eggs on toasted ciabatta topped with rich hollandaise sauce. Choose from: | - |
| - Lean leg ham | N/A |
| - Baby spinach & sautéed mushrooms | N/A |
| - Smoked salmon | N/A |
| The Coffee Club big breakfast Tender lean steak, smoked bacon, chipolata sausages, cage-free eggs cooked your way, roasted tomato, sautéed mushrooms and a crispy hash brown. Served with your choic | N/A |
| Pancake stack Fluffy pancakes and maple syrup topped with your choice of either mixed berries or vanilla ice cream. | N/A |
| Cinnamon french toast Slices of sweet battered toast served with maple syrup and a light dusting of cinnamon sugar. | N/A |
| Egg on toast | N/A |
| Chicken nuggets with chips or salad | N/A |
| Grilled chicken wrap with chips or salad Made with lettuce, cheese and mayonnaise. | N/A |
| Fish with chips or salad | N/A |
| Lean leg ham & cheese fingers with chips or salad | N/A |
| Pancakes with ice cream & cream | N/A |
| Potato wedges Crispy potato wedges lightly seasoned and served with sweet chilli sauce and sour cream. | N/A |
| Gourmet beef burger A lean beef pattie with mixed leaves, tomato, spanish onion, cheese and a spicy herb aioli. Served with seasoned chips and a garnish salad. | N/A |
| Chicken fillet burger A grilled chicken breast with mixed leaves, tomato, spanish onion, cheese and BBQ sauce. Served with seasoned chips and a garnish salad. | N/A |
| Club nachos Crunchy corn chips with melted cheese, mild spiced tomato salsa, light sour cream and guacamole. | N/A |
| Lemon pepper calamari Calamari rings dusted with lemon pepper and fried until golden. Served with seasoned chips, salad and a zesty tartare sauce. | N/A |
| Beer battered flathead fillets & chips Fish fillets encased in a light, crunchy beer batter. Served with tartare sauce, seasoned chips and salad. | N/A |
| Chicken schnitzel Succulent chicken coated in crispy golden breadcrumbs. Served with fresh avocado, tomato relish, seasoned chips and a garnish salad. | N/A |
| Fresh avocado | N/A |
| Grilled chicken breast | N/A |
| Lemon pepper calamari | N/A |
| Chilli beef | N/A |
| Cheese & bacon topping | N/A |
| Smoked bacon | N/A |
| Smoked salmon | N/A |
| Seasoned chips to share | N/A |
| Le croque-monsieur An indulgent serving of lean leg ham with dijon mustard, swiss cheese and melted cheese on battered ciabatta. Served with seasoned chips and a garnish salad. | N/A |
| The reuben Sliced pastrami with melted swiss cheese, mustard and creamy coleslaw on toasted ciabatta. Served with a dill pickle, seasoned chips and a garnish salad. | N/A |
| Philly cheese steak Sliced steak with caramelised onions, roasted red capsicum and melted cheese on toasted ciabatta. Served with seasoned chips and a garnish salad. | N/A |
| BLT Smoked bacon, mixed leaves and tomato with caesar mayonnaise on thick-cut toast. Served with seasoned chips and a garnish salad. | N/A |
| Steak sandwich Grilled lean steak with mixed leaves, tomato, spanish onion, cheese and BBQ sauce on thick-cut toast. Served with seasoned chips and a garnish salad. | N/A |
| Chicken & bacon club sandwich Grilled chicken breast and smoked bacon with mixed leaves, tomato, spanish onion, cheese and caesar mayonnaise on thick-cut toast. Served with seasoned chips and a gar | N/A |
| Lean leg ham & pineapple Made with lean leg ham, pineapple and melted cheese. | N/A |
| Smoked salmon & cream cheese Made with smoked salmon, cream cheese, spanish onion, cheese and tomato. | N/A |
| Chicken breast & avocado Made with chicken breast, avocado, cheese, spanish onion and tomato. | N/A |
| Greek salad Crisp cos lettuce, cucumber, tomato wedges, kalamata olives, spanish onion and feta with a zesty fat-free lemon and oregano dressing. | N/A |
| Roasted beetroot, feta & candied walnut salad Balsamic roasted beetroot quarters, feta, sweet crunchy walnuts, snowpeas and fresh baby spinach, tossed in a zesty fat-free lemon and oregano dressin | N/A |
| Caesar salad Crisp cos lettuce, smoked bacon, ciabatta croutons and shaved parmesan, tossed with a caesar mayonnaise and finished with a warm poached egg and anchovies. | N/A |
| Citrus chicken salad Grilled chicken breast, mixed leaves, cucumber, tomato, spanish onion and avocado slices, tossed with a sweet chilli and citrus dressing. | N/A |
| Raspberry baked cheesecake | N/A |
| Chocolate, caramel & hazelnut tart | N/A |
| Gooey caramel & butterscotch cheesecake | N/A |
| Chocolate mud cake | N/A |
| Citrus tart | N/A |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Cafe De Paris | Cafes |
| Twiggy's Cafe | Cafes |
| Gloria Jean's Coffees | Cafes |
| Hocus Pocus Family Fun Cafe | Cafes |
| Balfours Cafe | Cafes |
Below you'll find samples from menus of places nearby.
| Satay Platter- Half-dozen grilled beef or chicken on bamboo skewers, served with peanut sauce and steamed jasmine rice | $ 19.90 |
| Belachan Nasi Goreng- Malaysian fried rice with king prawns, fried egg, tomatoes, chillies, fish sauce and belachan (fermented prawn paste) | $ 16.90 |
| Papadams- Thin and crisp Indian crackers | $ 3.50 |
| Belachan Long Beans- Long beans stir-fried with fresh shrimp chilli paste | $ 14.90 |
| Steamed Rice- Aromatic jasmine rice | $ 3.00 |
| Ipoh Hor Fun- Rice-stick noodles cooked in a light | $ 14.90 |
| Roti Murtabak- Roti Canai with a filling of savoury beef and onion, served with curry | $ 13.90 |
| Combination Crispy Noodle- Crispy egg noodles prepared with fresh seafood, chicken and chinese vegetables | $ 14.90 |
| Clean Here for the full menu for Casuarina Asian Bistro |
| White Bean Salad - roasted capsicum, tomato & lettuce | $4.95 |
| Antipasto - enjoy a selection of Europe's fine foods, including lean meats, cheeses and condiments (Small/Large serve) | $13.20/$17.60 |
| Tuna Marine - tuna pieces, sliced tomato, onions, cream cheese & lettuce, topped with mayonnaise | $13.95 |
| Warm Chicken Salad - a mix of fresh salads leaves, cherry tomatoes, cucumbers, olives, finely sliced salad onions and warm chicken, tossed with a balsamic dressing | $15.95 |
| Her Majesty - roast beef, camembert, avocado, lettuce & dijon mustard | $13.95 |
| BLT - grilled bacon, mixed lettuce, tomato & Caesar dressing | $13.95 |
| Mediterranean - fetta cheese, char grilled eggplant, semi-sundried tomatoes & olives | $13.95 |
| Pancakes - served with your choice of fresh fruit or maple syrup and topped with luscious cream or sweet vanilla ice cream | $9.90 |
| Clean Here for the full menu for Cafe De Paris |
| Tahbilk 'Coueslant' - Sparkling Pinot Chardonnay from the Adelaide Hills. A diverse aray of subtle peach and melon flavours, red berry and savoury notes, all wrapped in a refreshingly crip minerality | $8.50 |
| Individual Extra's: add marinated lamb skewers | $6.50 |
| Big Breakfast - two farm eggs cooked to your liking, grilled local bacon, sauteed mushrooms, grilled tomato, hash brown, pork sausage & grilled turkish bread | $16.90 |
| Bellini - White peach charged with sparkling wine served elegantly in a champagne flute | $9.50 |
| Verve - A beef pattie with beetroot, bacon, fried egg, caramelized onion, lettuce and a mild chilli jam served with your choice of side of chips or salad | $16.90 |
| Individual Extra's: add a side of garden salad | $3.00 |
| Longhop Pinot gris - Honey. pear, apple, stone fruits, citrus zest, minerals and sweet spice | $7.90 |
| Individual Extra's: Add Smoked Salmon | $7.50 |
| Clean Here for the full menu for Verve Bar & Kitchen |
| BRIOCHE FLORENTINE The Brioche Florentine is a Tuscan breakfast, and ideal for brunch or mid-morning snack and a great vegetarian option. The word ‘Florentine’ is derived from the famous eggs Benedic | N/A |
| RIPIENA SPINACI Ripiena is Italian for ‘stuffed’ or ‘filled’. Cibo Ripiena Spinaci is ‘stuffed’ with spinach sautéed with garlic and olive oil. The puff pastry outer is a very flaky pastry. The cheese | N/A |
| CAPPUCCINO A cappuccino is an Italian coffee drink prepared with espresso and steamed foamy milk. The name ‘cappuccino’ comes from the Italian Capuchin monastic order, because when the espresso was m | N/A |
| FOCACCIA AL TONNO ‘Tonno’ is Italian for tuna. Our Focaccia Al Tonno is a popular tuna dish on our menu and includes tuna, green olives, peeled tomato, red onion and basil in an oven baked focaccia br | N/A |
| TORTA AL LIMONE Torta al limone is Italian for ‘lemon cake’ and describes our baked lemon curd cake with a biscuit base. The sweet fondant icing compliments the citrusy custard in the torte. | N/A |
| FOCACCIA POLLO Pollo, Italian for ‘chicken’ is our most popular lunch item we offer. It must the combination of our lean roast chicken thigh fillets which have been marinated with rosemary, thyme, sag | N/A |
| CAFFE GHIACCIATO Ghiacciato is Italian for ‘frozen’ or ‘iced’. A small scoop of ice is put in a tumbler and then fresh espresso is poured on top. In Italy, black coffee is generally drunk in the after | N/A |
| BISCOTTI DI MANDORLE Biscotti di mandorla is Italian for ‘almond cookies’. This is a Southern Italian style biscotti, crispy on the outside and very soft in the middle. | N/A |
| Clean Here for the full menu for Cibo Espresso |
| Tomato | N/A |
| Onion | N/A |
| Pizza Sub with Cheese | N/A |
| Ranch | N/A |
| Spinach | N/A |
| Chicken Classic | N/A |
| Shortcut Bacon, Poached Egg and Cheese | N/A |
| Honey Oat | N/A |
| Clean Here for the full menu for Subway |
| Name | Cuisines |
|---|---|
| Casuarina Asian Bistro | Vegetarian, Malaysian |
| Cafe De Paris | Cafes |
| Twiggy's Cafe | Cafes |
| Feeling Hungry | Takeaway Food |
| T.G.I. Friday's Marion | Italian, European |
| 2 Nice 2 Slice | Bakery |
| The Sanctuary Tea House | |
| Redback Char Grill | Barbeque, Takeaway Food |
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