| Seasonal fruit salad Freshly cut seasonal fruit served with honey-sweetened greek yoghurt. | N/A |
| Bircher muesli Natural muesli with dried apricots, sultanas, nuts and seeds, soaked in apple juice and drizzled with honey. Served with seasonal fruit and greek yoghurt. | N/A |
| Light start breakfast Toasted ciabatta topped with cottage cheese, sliced avocado and a poached cage-free egg. Served with fresh tomato wedges. | N/A |
| Salmon & avocado stack Smoked salmon and fresh avocado stacked upon a poached cage-free egg. Served with toasted ciabatta lavished with a light dill and cottage cheese spread. | N/A |
| Mushroom, feta & spinach omelette A three-egg omelette made with sautéed mushrooms, baby spinach and cheese. Served with roasted tomato and toasted ciabatta. | N/A |
| Lean leg ham, cheese & tomato omelette A fluffy omelette made with cage-free eggs, lean leg ham, diced tomato and cheese. Served with roasted tomato and toasted ciabatta. | N/A |
| Gourmet spanish omelette A spanish-style omelette made with fresh cage-free eggs, wood-smoked chorizo, smoked bacon, marinated capsicum and potato. Topped with balsamic roasted tomato and rocket. | N/A |
| Crispy hash brown | N/A |
| Chipolata sausages | N/A |
| Baked beans | N/A |
| Fresh avocado | N/A |
| Sautéed mushrooms | N/A |
| Multigrain, ciabatta or thick-cut white toast | N/A |
| Fruit toast | N/A |
| Smoked bacon | N/A |
| Smoked salmon | N/A |
| Bacon, eggs, tomato & toast Smoked bacon and fresh cage-free eggs cooked your way with roasted tomato and toasted ciabatta. | N/A |
| Eggs, tomato & toast Fresh cage-free eggs cooked your way with roasted tomato and toasted ciabatta. | N/A |
| Bacon & egg roll Smoked bacon, a fresh fried egg and melted cheese served on a ciabatta roll with a dash of BBQ sauce. | N/A |
| Eggs benedict Two poached cage-free eggs on toasted ciabatta topped with rich hollandaise sauce. Choose from: | - |
| - Lean leg ham | N/A |
| - Baby spinach & sautéed mushrooms | N/A |
| - Smoked salmon | N/A |
| The Coffee Club big breakfast Tender lean steak, smoked bacon, chipolata sausages, cage-free eggs cooked your way, roasted tomato, sautéed mushrooms and a crispy hash brown. Served with your choic | N/A |
| Pancake stack Fluffy pancakes and maple syrup topped with your choice of either mixed berries or vanilla ice cream. | N/A |
| Cinnamon french toast Slices of sweet battered toast served with maple syrup and a light dusting of cinnamon sugar. | N/A |
| Egg on toast | N/A |
| Chicken nuggets with chips or salad | N/A |
| Grilled chicken wrap with chips or salad Made with lettuce, cheese and mayonnaise. | N/A |
| Fish with chips or salad | N/A |
| Lean leg ham & cheese fingers with chips or salad | N/A |
| Pancakes with ice cream & cream | N/A |
| Potato wedges Crispy potato wedges lightly seasoned and served with sweet chilli sauce and sour cream. | N/A |
| Gourmet beef burger A lean beef pattie with mixed leaves, tomato, spanish onion, cheese and a spicy herb aioli. Served with seasoned chips and a garnish salad. | N/A |
| Chicken fillet burger A grilled chicken breast with mixed leaves, tomato, spanish onion, cheese and BBQ sauce. Served with seasoned chips and a garnish salad. | N/A |
| Club nachos Crunchy corn chips with melted cheese, mild spiced tomato salsa, light sour cream and guacamole. | N/A |
| Lemon pepper calamari Calamari rings dusted with lemon pepper and fried until golden. Served with seasoned chips, salad and a zesty tartare sauce. | N/A |
| Beer battered flathead fillets & chips Fish fillets encased in a light, crunchy beer batter. Served with tartare sauce, seasoned chips and salad. | N/A |
| Chicken schnitzel Succulent chicken coated in crispy golden breadcrumbs. Served with fresh avocado, tomato relish, seasoned chips and a garnish salad. | N/A |
| Fresh avocado | N/A |
| Grilled chicken breast | N/A |
| Lemon pepper calamari | N/A |
| Chilli beef | N/A |
| Cheese & bacon topping | N/A |
| Smoked bacon | N/A |
| Smoked salmon | N/A |
| Seasoned chips to share | N/A |
| Le croque-monsieur An indulgent serving of lean leg ham with dijon mustard, swiss cheese and melted cheese on battered ciabatta. Served with seasoned chips and a garnish salad. | N/A |
| The reuben Sliced pastrami with melted swiss cheese, mustard and creamy coleslaw on toasted ciabatta. Served with a dill pickle, seasoned chips and a garnish salad. | N/A |
| Philly cheese steak Sliced steak with caramelised onions, roasted red capsicum and melted cheese on toasted ciabatta. Served with seasoned chips and a garnish salad. | N/A |
| BLT Smoked bacon, mixed leaves and tomato with caesar mayonnaise on thick-cut toast. Served with seasoned chips and a garnish salad. | N/A |
| Steak sandwich Grilled lean steak with mixed leaves, tomato, spanish onion, cheese and BBQ sauce on thick-cut toast. Served with seasoned chips and a garnish salad. | N/A |
| Chicken & bacon club sandwich Grilled chicken breast and smoked bacon with mixed leaves, tomato, spanish onion, cheese and caesar mayonnaise on thick-cut toast. Served with seasoned chips and a gar | N/A |
| Lean leg ham & pineapple Made with lean leg ham, pineapple and melted cheese. | N/A |
| Smoked salmon & cream cheese Made with smoked salmon, cream cheese, spanish onion, cheese and tomato. | N/A |
| Chicken breast & avocado Made with chicken breast, avocado, cheese, spanish onion and tomato. | N/A |
| Greek salad Crisp cos lettuce, cucumber, tomato wedges, kalamata olives, spanish onion and feta with a zesty fat-free lemon and oregano dressing. | N/A |
| Roasted beetroot, feta & candied walnut salad Balsamic roasted beetroot quarters, feta, sweet crunchy walnuts, snowpeas and fresh baby spinach, tossed in a zesty fat-free lemon and oregano dressin | N/A |
| Caesar salad Crisp cos lettuce, smoked bacon, ciabatta croutons and shaved parmesan, tossed with a caesar mayonnaise and finished with a warm poached egg and anchovies. | N/A |
| Citrus chicken salad Grilled chicken breast, mixed leaves, cucumber, tomato, spanish onion and avocado slices, tossed with a sweet chilli and citrus dressing. | N/A |
| Raspberry baked cheesecake | N/A |
| Chocolate, caramel & hazelnut tart | N/A |
| Gooey caramel & butterscotch cheesecake | N/A |
| Chocolate mud cake | N/A |
| Citrus tart | N/A |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Banksia Nurseries Cafe | Cafes |
| Straits Cafe | Cafes |
| Bar Bosh | Cafes, Middle Eastern |
| Heirs Of Grace Cafe | Cafes |
| Schokolade Chocolate Boutique Cafe | Cafes |
Below you'll find samples from menus of places nearby.
| Braised Chicken with Chinese Mushrooms | $15.80 |
| Singapore Noodle | $14.00 |
| Seafood Combination in Claypot | $23.80 |
| Special Fried Rice (Small / Large) | $9.80/$8.80 |
| with Chicken | n/a |
| Steak Omelette | $16.80 |
| Garlic Prawn | $23.80 |
| Sizzling Chicken & Beef with Sambal Sauce (hot or not hot) | $18.80 |
| Clean Here for the full menu for Golden Palace Chinese Restaurant |
| Mongolian Beef or Chicken | $12.90 |
| Pork in Batter Sweet & Sour | $12.50 |
| Mixed Vegetables with Oyster Sauce | $10.90 |
| Beef with Black Bean Sauce | $12.50 |
| Roast Pork with Cashew Nuts | $12.50 |
| Braised Chicken with Seasonal Vegetables | $12.50 |
| King Prawns in Batter Sweet & Sour | $18.50 |
| King Prawns with Black Bean Sauce | $18.50 |
| Clean Here for the full menu for Mini Dragon Chinese Restaurant |
| Avocado Smash with lime, sea salt, roasted cherry tomatoes & fetta on sourdough | $16.00 |
| Toast with either jam, peanut butter or vegemite | $6.50 |
| TEA - Chamomile Lemon | $4.50 |
| Wilson Vineyard Cab Sauv (Clare Valley SA) | $8.00/$37.00 |
| Spicy Lamb Tagine (Moroccan Stew) with roast Pumpkin, preserved lemon & harrisa, served on saffron rice. (We recommend flatbread to compliment your meal) | $24.00 |
| Midori Splice -Midori, Malibu, Pineapple Juice & Cream | $14.00 |
| ON TAP – 285mls : Victoria Bitter | $5.50 |
| Bar Bosh Mojito - Barcardi. Chamboard, Mint & Lime | $16.00 |
| Clean Here for the full menu for Bar Bosh |
| Chicken Parmigiana - Crumbed fried chicken breast with ham/napoli sauce & cheese served with chips & salad | $16.9 |
| Crumbed Calamari Rings - Served with salad/tartare sauce/lemon wedge With chips | $12.9 |
| Soup of the Day | $8 |
| Vegetable Risotto - Oven roasted vegetables infused with fresh herbs/tomato/cheese | $15.9 |
| Veal Scallopini - Tender veal scallopini cooked with bacon/mushrooms/ spinach in a creamy red wine reduction served with mashed potatoes | $24.9 |
| Reef & Beef - 300gm porterhouse steak topped with seafood medley house special. Served with chips & salad | $31 |
| Salt & Pepper Calamari Salad - Lightly floured calamari on a bed of mesculin lettuce/tomato/cucumber | reg $17.9 / lrg $23.9 |
| Fettuccine Toscana - Chicken breast/sundried tomato/spinach & cashew nuts in a creamy white wine mushroom sauce | $16.9 |
| Clean Here for the full menu for Red Salmon |
| One Course Meal | $12.00 |
| Oven Baked Garlic Bread (4pc) | $6.90 |
| Carbonara - Bacon, field mushrooms, egg and spring onions tossed through a white wine sauce and topped with shaved parmesan cheese Wine suggestion - Matua Valley Sauvignon Blanc | $16.90 |
| Sunday - Roast & Wine - Our delicious freshly cooked roast of the day served with garden fresh vegetables & roasted chat potatoes topped with gravy. Served with your choice of house red or house whi | $20.00 |
| Eggs Florentine (v) - Poached eggs with baby spinach, placed on an English muffin dressed in hollandaise sauce. | $13.90 |
| Fresh Steamed Vegetables (v)(g) | $7.00 |
| Garlic Pizza (v) - With cheese. | $9.50 |
| Irish Stew - Tender Spring lamb cutlets slowly cooked in a broth of root vegetables and served with a sour dough roll. | $21.50 |
| Clean Here for the full menu for Seamus O'tooles Irish Pub |
| Name | Cuisines |
|---|---|
| Mini Dragon Chinese Restaurant | Chinese, Asian |
| Golden Palace Chinese Restaurant | Chinese, Asian |
| Studfield Charcoal Chicken | Takeaway Food, Hamburgers |
| Paloma Pizza | Pizza & Pasta, Takeaway Food |
| Banksia Nurseries Cafe | Cafes |
| Straits Cafe | Cafes |
| Studfield Fish & Chips | Seafood, Fish & Chips |
| Original Dumpling | |
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