Eggs on Toast - Your choice of fried, poached or scrambled served on a thick slice of ciabatta toast | $6.50 |
Big Courtyard Breakfast - Eggs of your choice, bacon, sausage, mushrooms, tomato, hash brown, baked beans and spinach | $17.95 |
Vegetarian Big Breakfast - Eggs of your choice, wilted spinach, grilled tomatoes, hash brown and baked beans | $15.95 |
Eggs Benedict - Poached eggs, freshly shaved champaign ham and hollandaise sauce on an English muffin | $12.95 |
Eggs Florentine - Poached eggs with wilted spinach and hollandaise sauce on an English muffin | $12.95 |
Salmon Stack - Toasted sour dough bread with smoked salmon, spinach, avocado and poached eggs drizzled with hollandaise sauce | $16.95 |
Crushed Avocado - Crushed avocado, diced tomato, feta cheese, marinated in a special Greek style dressing served on ciabatta toast | $14.95 |
Bacon | $3.00 |
Sausage | $3.00 |
Mushroom | $3.00 |
Tomato | $2.50 |
Hash Brown | $2.50 |
Baked Beans | $3.00 |
Spinach | $2.50 |
Smoked Salmon | $4.00 |
Avocado | $3.00 |
All served with thick ciabatta toast | - |
Three Cheese Special - Egg, Tasty, Swiss and Feta | $9.95 |
Outback - Egg, smoky bacon and cheese | $9.95 |
Greek Style - Egg, cheese, olives, onion, tomato and feta | $11.95 |
Sicilian - Egg, tasty cheese, calabrese salami, olives, onion and capsicum | $12.95 |
Hawaiian - Egg, ham, tasty cheese and sweet Aussie pineapple | $10.95 |
Tasmanian - Egg, Tasmanian smoked salmon, gherkins, capers and cream cheese | $14.95 |
Pancakes - Fresh strawberry and maple syrup, Mixed berry and maple syrup, Caramelised banana, Lemon sugar | $11.95 |
Porridge - Cinnamon and honey porridge served with poached pear and candied pistachio or seasonal fruits | $9.95 |
French Toast - Served with fresh strawberry and caramelised banana | $11.95 |
Raisin Toast - Served with butter | $4.00 |
Jam on Toast - Three slices of ciabatta toast with side butter, strawberry jam and apricot | $5.00 |
Toasted Muesli - Served in a bowl yoghurt and drizzled with honey | $9.95 |
Fruit Toast | $5.00 |
Hamburger with the Lot - Served with beer battered chips | $10.00 |
Steak Sandwich - Served with beer battered chips | $10.00 |
Fish n Chips - Served with beer battered chips, salad and home made tartare sauce | $16.00 |
Salt n Pepper Calamari - Served with beer battered chips, salad and home made tartare sauce | $15.00 |
Chicken Parmigiana - Served with beer battered chips and salad | $16.00 |
Chicken Schnitzel - Served with beer battered chips and salad | $15.00 |
Roast Dinner - Our famous roast beef and pork served with roasted vegetables, rosemary chat potatoes and fried rice | $17.00 |
BLT - Toasted sandwich, filled with layers of bacon, mixed lettuce, tomato and home made mayonnaise served with chips | $10.00 |
Original - Tasty cheese, sour cream, spring onion | $7.95 |
Aussie - Tasty cheese, bacon, onion, sour cream and spring onion | $9.95 |
Courtyard - Tasty cheese, ham, coleslaw, sour cream and spring onion | $9.95 |
Hawaiian - Tasty cheese, ham, pineapple, coleslaw, sour cream and spring onion | $9.95 |
Plain - Cheese and salsa | $8.00 |
Supreme - Cheese, salsa, sour cream and guacamole | $9.00 |
Kids Fish n Chips | $8.50 |
Home Made Sausage Rolls - Served with chips | $7.50 |
Chips and Nuggets | $8.50 |
Spaghetti Bolognaise | $8.50 |
Bowl of Chips | $6.00 |
Bowl of Wedges | $6.50 |
Crumbed Chicken Tenderloins - Served with chips | $8.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Cosmos Cafe | Cafes |
Merivales Cafe Bar & Restaurant | European, Cafes |
Aqua Coffee | Cafes |
Grind Fresh | Cafes |
Cbd-Coffee By Dibella | Cafes |
Below you'll find samples from menus of places nearby.
Prawn Tempura - lightly battered prawns | $7.00 |
Fried Rice (Chicken, Beef) - stir fried chicken or beef or prawn with vegetables and rice (R/L) | $8.90/$10.50 |
Spicy Noodle (Seafood) - stir fried udon noodle with vegetables (R/L) | $9.90/$11.50 |
Udon (Chicken or Prawn) - udon noodle soup served with crumbed chicken or prawn (R/L) | $8.90/$10.50 |
Spicy Noodle (Chicken, Beef) - stir fried udon noodle with vegetables (R/L) | $8.90/$10.50 |
Ramen (Seafood) - ramen noodle soup served with vegetables (R/L) | $9.90/$11.50 |
Curry (chicken or beef or prawn) - chicken or beef or prawn on rice topped with Japanese curry (R/L) | $8.90/$10.50 |
Yakisoba (Seafood) - Japanese fried noodle with vegetables (R/L) | $9.90/$11.50 |
Clean Here for the full menu for Kokoro Bento |
Pulled Pork Sliders, Spiced Apple Relish, Tomato, Cos Lettuce and Chipotle Butter | $16.00 |
Le Dauphin Brie, (Rhone Valley, France), Agen Prunes, Strawberry Compote | - |
Pan fried Gnocchi with Roasted Portobellos, Pickled Mushrooms, Parmesan, Porcini Mousse | $32.00 |
Chargrilled Spatchcock, Confit Shallot, Citrus Braised Lentils, Roasted Parsnip & Purple Carrot, Vanilla Jus | $26.00 |
Crème Brulee, Raspberry Gelato, Biscotti | $16.00 |
Affogato - Vanilla Bean Ice cream, Espresso, Frangelico, Savoiardi Biscuit | $16.00 |
Bread Rolls & Butter | $1.50 each |
Clean Here for the full menu for Era Bistro |
- Free range poached eggs | $4.00 |
FRENCH TWIST BREAKFAST BOARD - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough | $19.00 |
BRIOCHE FRENCH TOAST - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist signature brioche | $18.00 |
CROISSANT FRENCH TOAST - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature croissant | $15.00 |
WELLNESS BREAKFAST - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit | $10.00 |
CROISSANT - toasted and served with double smoked ham and cheese | $7.50 |
OUR SIGNATURE AVOCADO - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough | $12.00 |
OUR EGGS ON TOAST - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough | $12.00 |
Clean Here for the full menu for French Twist |
Today’s market fish fillet | $MP |
Spiced roasted cauliflower, chickpeas, cranberries and coriander yoghurt | $14.00 |
Dark chocolate and olive oil mousse with chocolate & hazelnut icecream and honeycomb | $14.00 |
Spicy smoked pork and goat’s cheese croquettes | $12.00 |
Chargrilled haloumi, sweet corn, harissa spiced pearl couscous and lemon | $14.00 |
Half-pound cheeseburger with American cheddar, jalapeño relish, dill mayo with fries | $19.00 |
Twice-baked manchego cheese soufflé with walnut, figs and nashi pear | $16.00 |
Hervey Bay scallops, crispy pancetta, green apple and celeriac salad with fresh lime | $19.00 |
Clean Here for the full menu for The Fox Hotel |
CAMARONES DIABLO Large King Prawns sauteed in chiptole and roasted garlic sauce, Served with fresh avocado and poblano rice | $26.90 |
TACOS (HARD OR SOFT) - Two crispy tortilla shells with lettuce, red sauce & your choice of frijoles, beef, chicken, or pork | $8.95 |
JALAPENOS | $3.50 |
APPLE CHIMICHANGA Warm cinnamon apple in a crispy fried tortilla topped with caramel whipped cream | $9.90 |
CREPES A LA ROSA Filled with delicious cajeta (mexican caramel) served with ice cream & toasted hazelnuts. A irresistible dessert that is proper for any amigo | $9.90 |
MEXICAN POTATO WEDGES Served with sour cream & homemade guacamole | $6.90 |
MAYA Succulent pork spare ribs - oven roasted in chiptole tamarind sauce, served with crispy tortilla, mashed potato and salad | $22.90 |
PASTEL DE QUESO Creamy baked cheesecake flavoured with rum and topped with chocolate | $9.90 |
Clean Here for the full menu for Rosa Mexicano |
Name | Cuisines |
---|---|
Kokoro Bento | |
My Sweetopia | Bakery |
Red Brick Hotel | Pub Food |
French Twist | European, French |
Era Bistro | Modern Australian, International |
GOMA Restaurant | |
Merivales Cafe Bar & Restaurant | European, Cafes |
Cosmos Cafe | Cafes |
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