| Garlic Bread | $5 |
| Garlic Prawns on Rice | $17 |
| Beer battered flat head tails | $17 |
| Grilled flathead tails seasoned with lemon & herbs | $18 |
| Vegetarian Lasagne | $16 |
| Nachos/Wedges with Sour Cream & Sweet Chilli | $10 |
| Warm Chicken Salad | $15 |
| Caesar Salad | $15 |
| Fishermans Basket | $18 |
| Chicken Parma | $15 |
| Chicken Schnitzel Burger | $15 |
| Hamburger with the Lot | $15 |
| T-Bone | $25 |
| Porterhouse | $25 |
| Scotch | $25 |
| Reef & Beef | $25 |
| Nuggets & Chips | $8 |
| Fish & Chips | $8 |
| Pizza & Chips | $8 |
| Parma & Chips | $8 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Evening Star Hotel | Pub Food |
| Clock Hotel | Mediterranean, Pub Food |
| Tailors on Central | Pub Food |
| Strawberry Hills Hotel | Pub Food |
| Harpoon Harry at Hotel Harry | Bar, American, Latin, Pub Food |
Below you'll find samples from menus of places nearby.
| Kaeng Tae Pho - red curry with tamarind sauce, pineapple and morning glory topped with homemade crispy pork belly | $17.90 |
| Duck Shot - grilled barbecue duck wrapped in rice paper roll served with ginger, capsicum, cucumber and homemade sauce | $9.90 |
| Fresh Spring Roll - the combination of prawn, tofu and vegetable wrapped with rice paper served with homemade sauce | $8.90 |
| Curry Puff - vegetarian puff mixed with special curry sauce | $7.90 |
| Prawn Cake - a popular thai appetizers, patties of prawns minced and bread crumbs | $8.90 |
| Dusty Fish - battered fish fillet mixed with dry chilli, mint leaves, crushed roasted rice and lemon dressing | $15.90 |
| Clean Here for the full menu for Nua Thai |
| Steak sandwich with roma tomato, caramelised onion, mayo and BBQ sauce | $15.50 |
| Toasted Sourdough, Rye or Turkish with Homemade Jam | $5.50 |
| BLT (Avocado extra $1.00) | $10.90 |
| Smashed egg, leg ham, swiss cheese & dijon mustard toasted sandwich | $12.50 |
| Smoked Salmon & Avocado Stack | $14.90 |
| Turkey, swiss cheese, rocket and cranberry | $11.50 |
| - with smoked salmon | $15.90 |
| Home made baked beans with ham hock on sourdough toast | $15.00 |
| Clean Here for the full menu for Mr Mo |
| Poached egg with crispy bacon, spinach and hollandaise sauce baguette | $7.5 |
| Free range scrambled eggs with smoked petuna ocean trout, chives, crème fraiche and baguette | $15 |
| Classic Vietnameses Pork, pate with pickled carrot and radish, cucumber, spring onion, coriander and soy dressing. (Chilli optional) | N/A |
| Grilled bacon and fried egg campagne roll | $6.5 |
| Taste grill bacon, pork and fennel chipolatas, fried eggs, mushrooms, balsamic roast tomatoes and sourdough toast | $15 |
| Pork and fennel chipolatas with caramelised red onion marmalade baguette | $7.5 |
| Free range eggs cooked your way with balsamic roast tomatoes or mushrooms and sourdough toast | $12 |
| Hanoi pho ga chicken noodle soup | $11 |
| Clean Here for the full menu for Taste Baguette |
| Cobb Salad Rows of grilled chicken tenderloins, prosciutto, hard boiled egg, avocado, organic cos leaves, beetroot, tomatoes, sweet corn with a wedge of gorgonzola dolce & creamy dressing | $18.00 |
| Monster Chicken Parmigiana with double smoked ham, grilled eggplant, Napoli sauce, smoked buffalo mozzarella served with shoestring fries & house made slaw | $19.00 |
| Chicken Schnitzel Freshly crumbed 200g breast with shoestring fries, slaw & spicy Napoli sauce & lemon. | $13.00 |
| Chocolate Fudge Pizza with strawberries, chocolate shavings & vanilla bean icecream. | $10.00 |
| Crispy Calamari Tender fried with chilli salt & home made lemon & lime aioli | $10.00 |
| - ADD Grilled CHicken Tenderloin | + $3.00 |
| Baked Buffalo Wings Traditional baked chicken wings & home made gorgonzola dolce blue cheese dip | $10.00 |
| Traditional Caesar Salad Organic baby cos leaves with crispy bacon, hard boiled egg, & croutons with anchovies and a creamy Caesar dressing | $13.00 |
| Clean Here for the full menu for Dove & Olive |
| Water | $2.50 |
| Pick A Sauce | - |
| Garden Salad | $6.90 |
| - 3 Cheeses / Tunabbiata | $11.90 |
| - Penne / Fusilli / Beef Tortellini (+ $2.20) / Spinach & Ricotta Ravioli (+ $2.20) / Gnocchi (+ $2.20) / Gluten Free Penne (+ $2.20) | - |
| Belgian chocolate mousse | $2.50 |
| Beetroot, chicken and goats cheese | $10.90 |
| Leaves and vinaigrette | $4.90 |
| Clean Here for the full menu for Pasta Bros |
| Name | Cuisines |
|---|---|
| City Edge Cafe | Cafes |
| Nua Thai | Asian, Thai |
| Crumbs Cake Shop | Patisserie, Cafes |
| Kaffe Fabrika | Cafes |
| Prophet Restaurant The | Middle Eastern, Lebanese |
| Kawa | Cafes, Modern Australian |
| Foundry Cafe The | Cafes |
| Crown St Grocer | Italian, Delicatessens |
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