Stew Duck with Chinese Mushroom | $16.90 |
Fillet Steak in Chinese Style | $19.90 |
Sweet and Sour Chicken | $14.90 |
Fried Duck in Batter with Plum Sauce | $16.90 |
Sizzling venison & ginger, shallot | $ 18.90 |
White noodle with seafood(S/L) | $ 17.50/19.50 |
Chicken, beef tendon in hot pot | $ 14.90 |
Egg noodle with prawns (S/L) | $ 17.50/ 19.50 |
Mix veg bean curd & rice(S/L) | $ 11.50/ 13.50 |
BBQ pork with rice and pickled vegetables | $10.00 |
Roast Duck with rice and pickled vegetables | $10.00 |
Two combination meats with rice and pickled vegetables | $12.00 |
Combination roast meats with rice and pickled vegetables | $13.50 |
Roast pork with rice and pickled vegetables | $10.00 |