Currently there is no menu available for Da Marconi in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
The Loft | Others |
Zargatt | Others |
Vis-Bar | Others |
The Wig & Pen | Others |
The Groove Train | Others |
Below you'll find samples from menus of places nearby.
Steak and onion | N/A |
Steak bacon and Cheese Pie | N/A |
Hot and Spicy Pie | N/A |
Chicken and Mushroom Pie | N/A |
Cracked pepper Pie | N/A |
Steak and Mushroom Pie | N/A |
Cornish Pastie | N/A |
Chicken Leek and potato Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Scrambled eggs | $9.50 |
Herbal Tea Pots | Cup $3.80 |
Pollo e Funghi - Chicken breast with mushrooms in a white wine and cream sauce | $22.50 |
Poached eggs | $8.50 |
Fruit Salad | $6.50 |
Veal Scaloppine Al Funghi - Veal served with cream and mushrooms | $26.50 |
Short / Long Macchiato | Cup $3.50 |
Plain | $3.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Mongolian beef | $19.80 |
Sweet and sour chicken
With steamed rice |
$12.80 |
Diced seafood fried rice
With Xo chilli sauce |
$18.80 |
Salted duck egg shrimps | $28.80 |
Crispy fried fish fillet
With chilli bean paste |
$25.00 |
Roasted peking duck wrapped up in pancake
With scallion cucumber and sauce>> |
|
Beancurd tossed
With spicy salt and spring onion |
$8.50 |
Crystal noodles salad
With cucumber and sesame spicy peanut sauce |
$9.50 |
Clean Here for the full menu for Sungs Kitchen |
Agedashi tofu
Deep fried tofu in soy based broth |
$7.00 |
Vege spring roll
Handmade deep-fried vege spring roll (6pcs) |
$8.00 |
Chicken teriyaki
Grilled chicken thigh with teriyaki sauce |
|
Mushroom | $39.00 |
Prawn tempura udon
Udon noodle stewed in soy-flavoured broth with prawn tempura and vegetables |
$14.00 |
Potato wedge
Deep fried potato wedges with sweet chili sauce |
|
-Extra udon noodle | $5.00 |
Prawn salad
Deep fried 3 prawns, green salad with sweet chilli sauce |
$9.00 |
Clean Here for the full menu for Darac Bar & Grill |
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
Fruit salad
Seasonal fruits |
$8.50 |
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
-Chipolatas, smoked salmon, smashed avocado | $4.00 |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
-Add roti (GF) | $3.50 |
-Add haloumi | $3.50 |
Penne
In house soup with sourdough toast |
$12.00 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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