Currently there is no menu available for Dion Greek Restaurant & Bar in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
| Name | Cuisines |
|---|---|
| Kalamaki Greek Street Food | European, Greek |
| Dion Greek Restaurant & Bar | Mediterranean, Greek |
| Baraki Up Mezethes | Greek |
| Cafe Dionysos Taverna & Grills | Greek |
| EAT GRK Papagalos | Greek |
Below you'll find samples from menus of places nearby.
| Cracked pepper Pie | N/A |
| Egg and Bacon Pie | N/A |
| Cornish Pastie | N/A |
| Snow Pie | N/A |
| Steak and onion | N/A |
| Vegetable Pastie | N/A |
| Steak and Mushroom Pie | N/A |
| Chicken and Mushroom Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Plain Toast | $3.90 |
| Creme Caramel | $8.50 |
| Chicken Fantasia - Served with mushrooms in a cream and fresh napoli sauce | $26.50 |
| Calabrese - Hot spicy salami, olives, capsicum and fresh napoli sauce | $21.50 |
| Please ask your waiter | POA |
| Salami and Cheese | $5.50 |
| Served with vegetables | - |
| Freshly Squeezed Orange Juice | $4.80 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
|
peking pork spare
With shredded mushroom, bamboo shoot and chilli sauce |
$20.80 |
| Panfried shanghai pot-sticker dumpling (6pcs) | $11.00 |
| Vegetarian goose | $11.50 |
| Shanghai wonton noodles in soup | $13.80 |
|
"Grandma" beancurd
With steamed rice |
$12.80 |
| Braised pork and mushroom noodles in soup | $13.80 |
|
Beancurd tossed
With spicy salt and spring onion |
$8.50 |
|
Fried "hor fun"
With beef and shallot |
$13.80 |
| Clean Here for the full menu for Sungs Kitchen |
| A pork shabushabu stew + cheese free chicken (mild option available) | $45.00 |
|
Vegetable pancake
Pancake comprising of fresh vegetable pan fried over a bed of spring onion |
$17.00 |
|
Pork bulgoki
Stir fried thin sliced pork belly with sweet chili sauce |
|
|
Prawn tempura udon
Udon noodle stewed in soy-flavoured broth with prawn tempura and vegetables |
$14.00 |
| -Teriyaki chicken don | $10.90 |
| Darac style BBQ beef cooked on sizzling stone grill served with vegetables, mushrooms and fried rice | |
|
Seafood spring onion pancake
Pancake comprising of fresh seafood pan fried over a bed of spring onion |
$17.00 |
|
Vege spring roll
Handmade deep-fried vege spring roll (6pcs) |
$8.00 |
| Clean Here for the full menu for Darac Bar & Grill |
|
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
| Available until 12pm weekdays, all saturday | |
|
Fruit salad
Seasonal fruits |
$8.50 |
| -Add haloumi | $3.50 |
|
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
| -Add toast | $2.50 |
| -Add chips | $3.50 |
|
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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