Bruschetta, Toasted ciabatta, kalamata olive tapenade topped with bocconcini, avocado, roma tomato, spanish onion, fresh basil, balsamic reduction (available with gluten free bread) | $5.00 per piece |
Garlic Flat Pizza Bread, Fresh herbs, garlic, three cheese blend | $10.50 |
Turkish Bread, Dukkah spice, garlic olive and balsamic, house dip extra 1.00 | $14.50 |
Soup Of The Day, (seasonal) | mp |
Fresh Large Tasmanian Oysters - Natural
1/2 Doz: $18.50, Dozen: $35.50 |
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Fresh Large Tasmanian Oysters - Sweet red wine vinegar and citrus olive oil
1/2 Doz: $19.50, Dozen: $37.50 |
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Fresh Large Tasmanian Oysters - Chardonnay and kaffir lime vinaigrette
1/2 Doz: $19.50, Dozen: $37.50 |
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Fresh Large Tasmanian Oysters - Kilpatrick – bacon, tomato, worcestershire and tobasco sauce
1/2 Doz: $20.50, Dozen: $38.50 |
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Fresh Large Tasmanian Oysters - Crab mornay and gremolata crust
1/2 Doz: $21.50, Dozen: $39.50 |
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Antipasto, Toasted garlic ciabatta bread, marinated vegetables, cured meats, selection of dips bread available extra 1.00 | $25.80 |
Charcuterie, Cured meats, pork and vegetable terrine, dried fruits, aged fruits, aged cheddar, water crackers crackers available extra 1.00 | $27.80 |
Arancini, Porcini mushroom, fried pancetta and scallions, golden almond crust, rocket pesto | $16.80 |
Calamari, Lemon pepper dusted, confit garlic aioli, petite salad | $17.80 |
Scallops, Grilled chorizo, fried capers and sweet fire roasted bell pepper sauce | $19.80 |
Terrine, Pickled pork, fried apricot pistachio nuts, cranberries, onion and apple chutney | $16.80 |
Sizzling Local Ocean King Prawns, Garlic marinated fennel, lemon and chive risotto, parmesan and pak choy | $21.80 |
Haloumi, Toasted garlic ciabatta, smokey marinated kalamata olives, petite salad with bread change bread extra 1.00 | $17.80 |
Caesar Salad, Cos lettuce, garlic croutons, shaved parmesan, bacon, white anchovies, soft poached egg and caesar dressing | $17.80 |
Add Garlic marinated chicken | $4.00 |
Add Lemon pepper calamari | $5.00 |
Add Smoked salmon and avocado | $7.00 |
Add Grilled ocean king prawns | $8.00 |
Crispy Beef, Mixed lettuce, spanish onion, roma tomato, cucumber, fire roasted capsicum,smoked chilli and lime aioli | $18.80 |
Heirloom Tomato, Wild rocket, cherry bocconcini, spanish onion, fresh basil, olive oil, balsamic reduction and shaved parmesan | $16.80 |
Asparagus and broccolini stem, gorgonzola cream, toasted pine nuts | $24.80 |
Veal and pork bolognese, oregano, tomato napoli, fresh basil, shaved parmesan | $26.80 |
Garlic marinated chicken, semi dried tomato, spinach, avocado cream sauce, crumbed feta | $27.80 |
Local ocean king prawns, bug & crab meat, spinach, garlic, tomato, saffron butter sauce | $36.80 |
Pasta of the day, please see specials board | mp |
Pizza of the day, please see specials board | mp |
Lamb, Pulled slow cooked lamb shoulder with seeded mustard and onion, broccolini, roasted pepperberry chats, tomato and onion jam, rosemary jus | $28.80 |
Chicken, Skin on supreme cut, sauteed saffron spaetzle with spinach, garlic and forest mushroom, broccolini, port jus gras without spaetzle | $30.80 |
Risotto, Garlic chicken, tomato napoli, onion, parmesan, basil | $28.80 |
Crispy Battered Barramundi, Thick cut chips, fresh garden salad with white balsamic vinaigrette | $32.80 |
Beef - Served with truffle mash potato, prosciutto wrapped asparagus, porcini and macadamia nut crumble, golden shallot jus - 220g Eye Fillet / 250g Sirloin / 300g Rump | $36.80 / $32.80 / $29.80 |
Ocean & Earth, 220g Eye fillet topped with grilled local prawns, calamari & sea scallops, truffled mash, asparagus, beef jus | $48.50 |
Fish of the day, please see specials board | mp |
Porchetta, Ginger, lemongrass and apple braised pork belly roll, roasted root vegetables, green beans, apple and kecap manis jus | $30.80 |
Crispy Duck, Garlic, spinach and sage risotto cake, asparagus, baby carrot, port jus gras | $37.80 |
Sizzling Local Ocean King Prawns, Garlic marinated, fennel, lemon and chive risotto, pak choy | $35.80 |
Fresh garden salad with white balsamic vinaigrette | $6.80 |
Balsamic roasted heirloom tomatoes | $6.80 |
Thick cut chips and garlic aioli | $7.80 |
Truffle mash potato | $7.80 |
Herb and pepperberry roasted chat potatoes | $7.80 |
80g grilled local ocean king prawns | $8.80 |
Steamed vegetables | $8.80 |
Prosciutto wrapped asparagus and feta cheese | $8.80 |
Menu Disclaimer
Name | Cuisines |
---|---|
Domanis Cafe Restaurant Bar | Italian, Spanish, French, American, Irish, Greek, Mexican, Latin American |
Below you'll find samples from menus of places nearby.
Pan-Seared Pâte De Foie Gras - Toasted Ginger Bread Brioche, Spiced Poached Quince Purée, Micro Herbs Red Current And Peppercorn Reduction | $34 |
Homemade Linguine With Fresh Spanner Crab - Chili, Garlic, Baby Capers, Flat-Leaf Parsley, Lime Zest | $20 / $34 |
Trio Of House Made Ice Cream Or Sorbets - Please Ask About Chef’S Daily Selection | $8.50 |
Shredded Masterstock Quail And Hiramasa Kingfish Ceviche - Coconut And Finger Lime Dressing, Holy Basil | $23 / $39 |
200G Greenstone Sirloin - Oven-Roasted Garlic Mash, Buttered Baby Spinach, Marinated Field Mushroom, Onion Jam, Rich Shiraz Jus | $34 |
Caramelised Pear Tarte Tatin - Frangelico Syrup, Mascarpone Ice Cream, Pear Crisp | $15 |
Yarra Valley Goats Cheese Soufflé - Shaved Pear, Celery And Baby Frisée Salad, Port Soaked Raisins, Chardonnay Vinaigrette | $22 |
Coffee By Vittoria Cinque Stelle | N/A |
Clean Here for the full menu for Chill On Tedder Dining & Wine Bar |
Eye Fillet - Forest mushroom polenta cake, seasonal vegetable and red wine jus | $36.9 |
Fresh Seasonal Vegetables - sautéed with sea salt & cracked pepper | $9 |
Avocado Seafood - fresh king prawns, salmon rosette, freshly shucked natural oyster | $18.9 / $28.9 |
Whole Grilled - flame grilled, served with lemon butter | MP |
Calamari - lightly crumbed, cooked golden brown, tossed in garlic butter | $18.9 / $29.9 |
Garden Salad - mixed garden vegetables, avocado, iceberg lettuce, house made vinaigrette | $12 |
SHAW RIVER ANNIE BAXTER (Buffalo milk) - Yambuk, Victoria Tangy flavour is accentuated by balanced salt. Aged 12 months developing a rich, creamy texture. | $9.50 |
Creamy Snapper | $15.9 |
Clean Here for the full menu for Omeros Bros Seafood Restaurant |
PORK BELLY BITES SLOW ROASTED WITH MAPLE BALSAMIC GLAZE, SERVED W/ SPINACH, BEETROOT AND FETTA (GF) | $16.9 |
THIRST BUSTER – CRANBERRY, APPLE, ORANGE | $7.0 |
RISE AND SHINE – APPLE, CARROT AND GINGER | $7.0 |
STRAWBERRY, KIWI AND BANANA BLENDED W/ CRANBERRY JUICE AND ICE | $7.5 |
Tiro sparkling flavours Pink grapefruit - Passionfruit | $3.9 |
FRESH FRUIT QUINOA W/ VANILLA BEAN INFUSED EUROPEAN STYLE YOGHURT (GF) | $12.9 |
SIDES OF ROASTED ROMA TOMATOES, SAUSAGES, BAKED BEANS, AVOCADO, GARLIC MUSHROOMS, SMOKED SALMON, HALOUMI, SMOKED HAM, SMOKEY BACON, EGGS(2) | $4.5 |
ORGANIC PALEO BERRY CRUNCH MUESLI GLUTEN-, GRAIN- AND DAIRY FREE SERVED WITH FRESH FRUIT AND VANILLA BEAN INFUSED EUROPEAN STYLE YOGHURT | $15.9 |
Clean Here for the full menu for Milan Restaurant On Main |
Fish of the Day | $6.00 |
Fish Bites (4) | $3.00 |
Fish Pattie | $2.50 |
Seafood Stick | $1.30 |
Chicko Roll | $2.90 |
Potato Wedges | $6.00 |
Mussel Battered | $1.50 |
Calamari - Small / Large | $3.50 / $6.00 |
Clean Here for the full menu for Peter's Fish Market |
Tom kha - slightly thicker soup with coconut milk, fresh lemongrass, lemon juice, galangal, kaffir lime leaves, mushrooms, and coriander with your choice of: | N/A |
Prik Khing - Chicken/Beef Or Pork | $21.9 |
Vegetarian Lady Finger Rolls - Vegetarian Spring Rolls Served With Sweet Chilli Sauce (4 Pieces) | $9.8 |
Fish Chilli Sauce (Mild) - Fried Lightly Battered Fish Fillet Topped With Sweet Chilli And Sour Chilli Sauce | $26.9 |
Chicken Satay - Grilled Marinated Chicken Skewers Served With Peanut Sauce (4 Pieces) | $11.9 |
Panang Curry - Seafood | $26.9 |
Ginger - Chicken/Beef Or Pork | $21.9 |
Red Curry - Vegetables | $19.9 |
Clean Here for the full menu for Lemongrass Thai |
Name | Cuisines |
---|---|
Coff and Co Bakery | Bakery |
Isobar Gourmet Pizza Kitchen | Italian, Pizza & Pasta |
Hot Rock Grill | Barbeque |
Kilcoy Bakery | Bakery |
Kilcoy Kebab & Pizza Sandwich Bar | Health Bar, Sandwich Bar, Kebabs, Italian, Spanish, Pizza & Pasta, European, Takeaway Food |
Beluga Bar And Restaurant | Italian, Modern Australian |
China Pier Pty Ltd | Asian, Chinese |
Chill On Tedder Dining & Wine Bar | Modern Australian, Wine Bar |
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Click here to send us an updateOpen 7 Days From 6.30am. Tedder’s Finest & One Of It’s OriginalWith dining for up to 100 people and seating for up to 40 in our tapas and cocktail bar we can cater for almost any occasion.Chocolate, Game, Gluten Free, Noodles, Pancakes, Pasta, Pizza, Seafood, Steak, Vegetarian, Childrens Menu, Licensed, Tapas, Beef, Cheese, Chicken, Desserts, Duck, Fish & Chips, Hamburgers, Lamb, Pork, Roast, Salads, Sausage, Soup, Turkey, Vegetables, Outdoor Dining, Club Events, Private Parties, Anniversaries, Birthdays, Cocktail Parties, Festivals, Weddings, Dinners, Lunches, Cafe, Bar, Garden, Dancing, Guaranteed, Open 7 Days
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