Donto Sapporo Japanese Restaurant in Biloela Menu

SUSHI
NIGIRI SUSHI 10 10 pieces of nigiri sushi, chefs choice $32.00
FUTOMAKI Large sushi roll filled with egg,cucumber and pickles $14.50
CALIFORNIA ROLL Large sushi roll filled with cucumber, mayo,salmon,prawn,egg, avocado and tobikko caviare. $16.50
HALF CALIFORNIA ROLL 4 pieces of our large sushi roll $8.50
CHICKEN KARAAGE ROLL Rolled sushi with Seasoned Japanese fried chicken $18.00
HALF SIZE KARAAGE ROLL 4 pieces of Seasoned chicken roll $9.50
NAMACHIRASHI Fresh slices of assorted sashimi on a bed of sushi rice $26.00
SALMON IKURA DON Salmon sashimi and caviare on a bed of sushi rice $28.50
AL A CARTE SUSHI Please ask our staff for our A La Carte sushi menu N/A
SASHIMI
NORTHERN STAR A colurful array of the days freshest seafood $42.00
FISHERMANS CHOICE An assortment of todays fresh catch $32.00
LITTLE MERMAID Chef's selection of 8 pieces from the ocean $17.50
PARADISE PLATTER Our Chefs choice of todays best nigiri sushi and sashimi $42.50
INDIVIDUAL SASHIMI Available in 5 or 10 piece please ask for todays fresh catch N/A
FRESH TASMANIAN LOBSTER OR ABALONE The specialty of the house fresh from our saltwater tanks Market price
TEMPURA
TEMPURA SORAN 1 prawn, 1 fish, 1 calamari and vegetables $16.50
TEMPURA DONTO 3 prawns, 2 fish, 2 calamari and vegetables $24.50
EBI TEN Six large tiger prawns $26.00
YASAI TEN 8 crispy vegetables $12.50
SAPPORO'S SPECIALTY
CHEESE AVOCADO TEMPURA avocado wrapped in seaweed and cream cheese $12.50
NINIKU TEMPURA Garlic cloves in Tenpura batter. Served with sweet miso paste and sea salt $12.50
CHIKUWA NEGI TEN Tubular fish cakes stuffed with sliced schallot rolled in tempura batter and lightly deepfried. Served with original creamy BBQ sauce $12.50
TEMPURA SPICY ROLL Tuna sushi roll tempured in an origional spicy sauce $7.50
IPPIN
CHAWANMUSHI Savoury egg custard with seafood and chicken served hot. A traditional appetiser. $6.00
EDAMAME Salted blanched soy beans. Served hot. $4.50
OSHINKO Assorted Japanese pickles $5.50
BEEF TATAKI Sashimi cut seared rare beef served with raddish, eschallots and ponzu dipping sauce $12.50
GYOZA Minced pork and vegetable filled dumplings steamed and pan fried served with a sour chilli soy dipping sauce.(minimum order 3 piece) $1.50/piece
SCALLOP BUTTER SAUTE Scallops and corn saute in butter soy served in tradiional ceramic pan $12.50
SOFT SHELL CRAB KARAAGE Soft Shell Crab seasoned in ginger batter and deep fried, served with Curry powder, Anori (seaweed salt) and Sweet chilli sauce $14.50
OYSTER DONTO House specialty. Fresh oysters topped with wasabi blended with japanese mayonaise sprinkled with diced eschallots and grilled (min order 4 piece) $3.50/piece
ODEN Assorted Japanese fish cakes in a a steaming dashi broth $15.00
BUTA KUSHI 2 pork and onion skewers pan fried in teriyaki sauce $7.50
TORI KUSHI 2 chicken and onion skewers pan fried in teriyaki sauce $7.50
HIYAYAKKO Raw pressed tofu cake served chilled and topped with eschallots and Bonito flakes $5.00
AGEDASHI TOFU Deep fried tofu served with diced eschallots and radish in a soy base sauce $6.50
NASU MISOYAKI Fresh eggplant scored, lightly deep fried, basted with sweet miso paste and grilled $12.50
SOUPS AND NOODLES
MISO SOUP Famous soy bean soup. Great with sushi and sashimi. $3.50
ARAJIRU Fish stock mios soup $4.50
KASHIWA UDON/SOBA Your choice of Udon or Soba noodles with chicken and vegetables in a steamy broth $14.50
TEMPURA SOBA/UDON Soba or Udon noodles in hot broth topped with prawn and vegetable tempura. $22.50
MISO RAMEN Famous Japanese ramen noodle soy bean flavoured soup $7.50
SPICY RAMEN Soy bean and chilli flavour $8.50
RICE
GOHAN Traditional Japanese stemed white rice $3.00
CHA HAN Japanese fried rice with prawn,egg and chashu (pork) $12.50
VEGETABLE CHA HAN Japanese fried rice with carrot, capsicum, eschallot and egg $12.50
SALADS
GARDEN SALAD Mesclun with traditional dressing $8.50
SEAWEED SALAD Mesclun with 2 types of seaweed. Japanese vinagerette dressing $12.50
TOFU SALAD $14.50
BUTA RAMEN SALAD Tender boiled pork thin sliced, atop ramen noodle and mesclun salad with an original soy base dressing $19.50
KAKUNI HOT SALAD Coloured salad topped with slow cooked pork belly and dressed with Japanese mustard sauce $16.50
YAKIMONO
PORK BLACK PEPPER Sliced pork seasoned with black pepper $28.50
CHICKEN TERRIYAKI Tender thigh fillet simmered in our origional recipe terriyaki sauce $28.50
CHICKEN HERB YAKI Tender thigh fillet cooked in dry herbs and topped in sweet tangy herb sauce $28.50
JINGISKAN Traditional jingiskan sauce marinated sliced tender lamb on stir fried udon noodle and vegetables $25.00
BEEF EYE FILLET Succulent Eye Fillet cooked to your choice. Available in terriyaki, salt and lemon, ginger garlic or black pepper style. $32.50
FROM THE REEF
SALMON GRILL Tender salmon loin grilled. Your choice of terriyaki or salt and lemon $28.00
SALMON MISONI Juicy salmon fillet cooked in sweet miso sauce $28.00
GINDARA GRILL (SEA BASS) Succulent moised fillets, terriyaki or salt lemon $28.00
UNAGI GRILL Large piece of Short Fin Freshwater Eel grilled and topped with sweet eel sauce $35.00
TSUBODAI GRILL Delicately grilled Japanese boarfish with lemon $14.50
SANMA SHIOYAKI Whole Mackeral pike grilled in salt. $11.00
AGEMONO
KODAWARI TONKATSU Thick tender juicy pork loin lightly coated with superfine bread crumbs $25.00
PIRIKARA CHICKEN Japanese deep fried Tatsutaage chicken in an origional curried teriyaki sauce $28.50
CHICKEN KARAAGE Thigh fillet deep fried and seasoned in a ginger batter (3 piece minimum order) $2.50/piece
KAKI FRY Fresh oysters deep fried in a traditional crumb batter served with tarte sauce (min order 4 piece) $3.50/piece
IKA KARAAGE Deep fried calamari slices in sweet soy marinade $11.50
TAKO KARAAGE Deep fried octopus pieces in sweet soy marinade $12.50
PRAWN MAYO Very lightly deep fried prawns served with Aurora sauce. $13.50
TABLE TOP COOKING
SUKIYAKI Sculptured beef and vegetables cooked in an oiled pan with sukiyaki sauce and eggs for dipping $32.00 /1 order
SHABU SHABU Sculptured beef and vegetables cooked in a healthy chicken broth. Served with dipping sauces and condiments $32.00 /1 order
KAISEN NABE Seafood hot pot. Fresh catch of fish , prawns, shellfish and vegetables in a Dashi stock $45.00 /1 order
SET MENU COURSES
TEMPURA COURSE Appetiser, Chawanmushi,Todays salad, Miso soup, assorted Tempura, Rice, Japanese pickles and Dessert $42.00
SUSHI COURSE Appetiser, Chawanmushi, Sashimi, Miso soup, Mixed Nigiri and Rolled Sushi Platter and Dessert $48.00
SAPPORO COURSE Appetiser, Chawanmushi, Sashimi, Miso soup, Grilled Prawn,Tempura, Chicken Teriyaki, Rice, Japanese pickles and Dessert $42.00
VEGETARIAN COURSE Agedashi Tofu, Salad, Vegetable Tempura, Inari Sushi, Vegetable Maki, Miso soup, Dessert $35.00

Menu Disclaimer

Nearby Japanese restaurants

Name Cuisines
Murasaki Teppanyaki Broadbeach Asian, Japanese
Jakamama Lounge Bar & Teppanyaki Asian, Japanese
Cherry Blossom Japanese
O-Sushi Broadbeach Asian, Japanese
Donto Sapporo Japanese Restaurant Japanese

Below you'll find samples from menus of places nearby.

Nearby sample menus

Murasaki Teppanyaki Broadbeach (sample menu)
EYE FILLET - COOKED WITH YOUR CHOICE OF TERIYAKI HOT & SPICY SWEET CHILLI TEPPAN $29.95
MARBLE BEEF - COOKED WITH YOUR CHOICE OF TERIYAKI HOT & SPICY SWEET CHILLI TEPPAN $36.95
SEAWEED SALAD (VEGETARIAN) $11.95
MURASAKI SPECIAL - SIRLOIN STEAK & PRAWN $38.95
TUNA & SALMON $20.95
TEMPURA BANANA ICE CREAM $8.00
VEGETABLE LUNCH - COOKED WITH YOUR CHOICE OF TERIYAKI HOT & SPICY SWEET CHILLI TEPPAN YUM YUM (CREAMY) $10.95
CHEFS SPECIAL(SIRLION STEAK WITH A CHOICE OF EITHER CHICKEN, PRAWNS, CUTTLEFISH (SQUID) OR OCTOPUS) - COOKED WITH YOUR CHOICE OF TERIYAKI HOT & SPICY SWEET CHILLI TEPPAN YUM YUM (CREAMY) $20.95
Clean Here for the full menu for Murasaki Teppanyaki Broadbeach
Bugzies Seafood Restaurant (sample)
Frog in th Pond A chocolate frog in ice cream, hundreds & thousands, snakes, pebbles & chocolate sauce $6.50
BBQ Moreton Bay Bugs (local) Rocket salad, chips, & garlic butter Main: $45.00
Bugzies Natural Catch (for 2) Grilled baramundi, fresh prawns, BBQ bugs, pan fried calamari, octopus, mussels, 12 lobster, natural oysters, fresh fruits, crisp salad, chips and an assortment of sauces $120.00
Bowl of Chips $4.50 / $5.50
Extra Sauces $2.50
Greek Salad Tomato, cucumber, kalamata olives, Spanish onion, fetta, oregano, Lemon & extra virgin olive oil Large: $16.00
Clean Here for the full menu for Bugzies Seafood Restaurant
Hog's Breath Cafe (sample)
Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
Mashed Potato $3.95
Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
Clean Here for the full menu for Hog's Breath Cafe
Bistro On3 (sample)
Rhubarb rhubarb custard, rose water gel, pistachio sponge, tonka bean ice cream $14
Green beans and bacon (gf) $9
Sautéed king brown mushrooms with garlic butter and parsley (gf) (v) $9
Mt horrocks cordon cut riesling $14
Steamed broccolini romesco (v) $9
Tropical coconut bavarois, passion fruit creameux, mango glass, coconut sorbet $14
Saint agur – double cream blue cheese made from pasteurized cow's milk in the french mountain village of beauzac, aged for 60 days, it is not as salty as a traditional blue cheese, but is rich and bu $9
Caprinelle - semi-hard goat’s milk tomme from southern france, delightful goat’s milk flavour with a creamy finish, fresh, clean citrus notes with a whisper of butterscotch and salt on the back palate $9
Clean Here for the full menu for Bistro On3
Cherry Blossom (sample)
Vegetarian Roll $3.50
Salmon Roll $3.50
Chicken Katsu Roll $3.50
Creamy Croquette $4.00
Takoyaki $4.50
Avocado Roll $3.50
Aburi Scallop $5.50
Rice $2.50
Clean Here for the full menu for Cherry Blossom

Nearby restaurants

Name Cuisines
Murasaki Teppanyaki Broadbeach Asian, Japanese
Tri-Thai Restuarant Thai, Asian
Boonchu Thai Food Thai, Asian
Cafe Aroma On Kariboe Cafes
Rise The Bakehouse Biloela Cafes, Bakery
Commercial Hotel Biloela Pub Food
Simmons Bakery Bakery
Aussie China Kitchen Asian, Chinese

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Restaurant Details

Location
Biloela
Type
Restaurant
Service
Counter Service
Price
$10-$20
Phone
0755399933
Fax
Email
info@dontosapporo.com.au
Address
2763 Gold Coast Hwy, Broadbeach, QLD, 4218, Australia
Features
Dine in, Takeaway, Cash, Cheque, EFTPOS, Visa, Mastercard
Cuisine
Japanese
Website
http://www.dontosapporo.com.au

Donto Sapporo Japanese Restaurant

Superb Dining ExperienceExperience Japanese food at it’s best, with Donto Sapporo Japanese Restaurant.Noodles, Seafood, Sushi, Vegetarian, A La Carte, Beef, Chicken, Entrees, Pork, Rice, Birthdays, Formals, Reunions, Valentine’s Day, Dinners, Lunches, Reservations Accepted, Takeaway, Locally Operated, Locally Owned, Owner Operated, Open Monday - Friday, Open Saturdays

Donto Sapporo Japanese Restaurant Biloela Menu

Opening Hours

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