Currently there is no menu available for EDO in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
CBD Bakery | Takeaway Food, Bakery |
That Schnitzel Place | Cafes, Takeaway Food |
CBD Kebabs | Takeaway Food, Kebabs |
BBNT (Burgers, Burritos, Nachos and Tacos) King Street | Takeaway Food, Hamburgers |
Krispy Kreme | Takeaway Food, Cafes |
Below you'll find samples from menus of places nearby.
Hot and Spicy Pie | N/A |
Vegetable Pastie | N/A |
Steak bacon and Cheese Pie | N/A |
Chicken Leek and potato Pie | N/A |
Steak and Kidney Pie | N/A |
Potato Pie | N/A |
Cornish Pastie | N/A |
Cracked pepper Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Tiramisu | $8.50 |
Bacon and Egg | $9.50 |
Affogato | Cup $6.50 |
Veal Scaloppine Al Funghi - Veal served with cream and mushrooms | $26.50 |
Self Serve - Please ask your waiter. Selection of cold meats, seafood, chicken and salad, frittata, croquettes, vegetable and much more | POA |
Please ask your waiter | POA |
Served with vegetables | - |
Assorted Pastries | from $4.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Singapore noodles
With pork, shrimp and vegetables |
$13.80 |
Fresh fried quail | $11.50 |
Vermicelli, pork and preserved cabbage in soup | $13.80 |
Crystal noodles salad
With cucumber and sesame spicy peanut sauce |
$9.50 |
Fresh mushroom soup | $6.00 |
Crispy lamb fillet braised
With shallot sauce |
$23.80 |
Sung's fried rice
With dry scallop and prawn |
$18.80 |
•Rice Dishes | |
Clean Here for the full menu for Sungs Kitchen |
-Pork bibimbam | $12.00 |
Seafood kimchi pancake
Pancake comprising of fresh seafood pan fried over a bed of kimchi and spring onion |
$17.00 |
-Spicy pork don | $10.90 |
Gyoza salad
Fried dumplings on mixed salad |
|
Spicy osam bulgoki
Stir-fried thinly sliced pork belly and calamari with sweet chili sauce |
$16.00 |
Grilled sashimi set 1
Seared fillets of salmon and eel sashimi prepared on the table |
$25.00 |
Gyu-tan shioyaki
Pan-fried ox tongue with salt on salads |
$19.00 |
A pork shabushabu stew + cheese free chicken (mild option available) | $45.00 |
Clean Here for the full menu for Darac Bar & Grill |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream |
$13.00 |
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
Fruit salad
Seasonal fruits |
$8.50 |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
-Poached eggs (2) mushrooms, bacon rashers | $3.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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