Mixed Green Leaf Salad - selection of mixed fresh Green Leaves with Lemon Garlic Dressing | $7.50 |
Apple & Blueberry Strudel - with Vanilla Anglaise (baked to order) | $9.50 |
Fresh Garden Salad - Roma Tomato, Kalamata Olives, Lebanese Cucumber, Spanish Onions, Capsicum and Lemon Garlic Dressing | $8.50 |
Margherita - Oregano and Basil Leaves | $15.50 |
Italian Sausage Risotto - with Sun Dried Tomato, Rocket and Garlic in a light Tomato Sauce | $19.50 |
Frittelle di Annate della Nuova Zelanda con salsa Tartara e limone New Zealand freshwater whitebait fritters served with tartare sauce and lemon | $36 / $46 |
Fichi Avvolti in Prosciutto di San Daniele con salsa di Gorgonzola e quattro formaggi Figs wrapped in prosciutto di San Daniele with gorgonzola and four cheese sauce | $32 / $40 |
Insalata di Rucola Rocket salad or Mixed with Radicchio and parmesan | $9 |
Filetti di San Pietro locale al burro, prezzemolo, limone e capperi Local John Dory fillets grilled & served with roasted capers, lemon & parsley | $44 |
Seasonal vegetables | $9.50 |