Gai Ob Mo Din - chicken cooked in claypot with onion ginger and vermicelli noodles | $12.90 |
The most important ingredient in Thai curies is the curry paste. Our traditional Thai curry paste is home made from fresh herbs and spices and achieves a unique and subtle flavour. You can determine t | - |
Thom Yom Puk Soup - Spicy hot and sour with straw mushrooms and mixed vegetables | $5.90 |
Pud Ka Na Num Mun Hoy - stir fried Chinese broccoli and mushrooms, garlic with oyster sauce | $12.90 |
Pla Lard Khing - Deep fried or steamed rockling fillets with ginger sauce | $15.90 |
Lemon-sweet syrup drizzled over crispy chicken | $16.40 |
Singapore noodles vermicelli stir-fried with pork, shrimps, tofu, eggs & bean shoots, in a light curry-soy flavour or vegetarian | $12.40 |
Chilli fried rice with prawns or chicken | $11.50 |
Bo la lot - char-grilled parcels of fine minced beef delicately flavoured by betel leaf wrapping; garnished with peanuts & served with Vietnamese table salads | $18.80 |
Fresh Rice Paper Rolls - Pork & Prawn (3 per serve or to order): Indochine salads, herbs, vermicelli & fillings, wrapped in rice paper, served with nuoc cham dipping sauce | $8.70 |
Extra noodle | $3.00 |
PORK SKIN VERMICELLI served with shredded pork, carrots, peanuts, cumcumber, lettuce, mints | $11.00 |
SHAKING BEEF RICE beef cubes on plain or red rice | $12.00 |
- Pork & Chicken | $8.00 |
- BBQ Chicken | $5.00 |
- Hoisin / Nuoc Mam / Chilli Oil / Chilli Mayo | |
- 4 X Prawn | |
- Lemongrass Beef | |
- Shredded Chicken |
Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown | $9.90 |
Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk | $7.50 |
Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans | $3.90 |
Freshly Baked Waffles - with caramelised banana or mixed berries | add $1.00 |
Toasting | add70c |
Chicken Cashew Stir-fry (V) - wok-tossed chicken breast with a mixture of snow peas, cashew nuts, carrots and Asian greens, served with hokkien noodles and bound in a honey soy sauce | $23.90 |
House Made Chicken Kiev - chicken breast fillet filled with a molten garlic herb butter, in a rustic crumb, served on steamed rice with seasonal vegetables or chips and salad | $26.90 |
Natural - with lemon and a Thai style dipping sauce (GF) (6 / 12) | $17.90/$25.90 |
Sticky Date Pudding - marvellously moist steamed date pudding, topped with a rich and sticky butterscotch sauce, served warm with cream | $9.90 |
Pesto Chicken Gnocchi (V - GF penne pasta) - light gnocchi dumplings tossed with diced chicken breast, baby spinach, mushrooms and spring onions, finished in a pesto cream sauce, topped with parmesan | $22.50 |
Sweet and sour chicken - Chicken covered with batter, stir fried with sweet and sour sauce | $15.00 |
Sweet and Sour Pork - Pork chop covered with batter, stir fried in sweet and sour sauce | $15.00 |
Chicken Snowpeas - Chicken fillets stir with snowpeas | $15.00 |
Coke, Fanta, Sprite - Can | $3.00 |
Pork with Vegetables - Stir fried pork with season vegetables | $15.00 |