Pork Spare Ribs with Plum Sauce | $11.20 |
Plain Omelette | $8.20 |
Combination Short & Long Soup | $9.80 |
Combination with Vegetables | $10.20 |
Fish Cocktails (4) | $3.40 |
Pork with Szechuan Style | $12.30 |
Vegetable Singapore Noodle | $11.00 |
Long Soup (clear noodle soup) | $5.30 |
Rainbow Steak | $15.00 |
Garlic Beef | $12.30 |
Brisket Beef with Rice | $8.80 |
Salt and pepper spare ribs with Rice | $8.80 |
Mixed Mushroom with Bok Choy | $12.80 |
Hokkien Fried Rice | $9.80 |
Salt and Pepper Squid | $12.80 |
Fillet Steak with Garlic Sauce (with steamed or fried rice) | $9.50 |
Garlic Combination | $14.80 |
King Prawns Cashews/Almonds | $16.80 |
Prawn | $8.50 |
Boneless Lemon Chicken | $12.80 |
Curried Combination | $13.00 |
Sliced Pork Cashew Nuts | $12.80 |
Sliced Pork Chow Mein | $8.80 |
Braised Chicken Chow Mein | $8.80 |
Deep Fried Spicy Sliced Fish | $14.00 |
FRESH LOBSTER WITH BUTTER AND BLACK PEPPER | SEASONAL PRICE |
FRIED GAU GEE (4) | $8.80 |
MENU FOR 2 - SPRING ROLL / SESAME PRAWNS ON TOAST / CRAB MEAT AND SWEET CORN SOUP / BRAISED PRAWN & CHICKEN WITH BLACK PEPPER / SLICED BEEF WITH BLACK BEAN SAUCE / FRIED RICE / LYCHEE WITH ICE CREAM / | $30.80/person |
PORK SPARE RIBS WITH PLUM SAUCE | $17.80 |
BRAISED PORK FILLETS WITH PLUM SAUCE | $17.80 |
Step 1: Select your Favourite Choice | - |
Step 1: Select your Favourite Choice | - |
- Wonton Soup | $11.80 |
Crispy Chicken | $13.80 |
Pad Se-ew | - |