Currently there is no menu available for Edelweiss Cafe and Wine Bar in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Olivino | Cafes |
Corner And Bench | Cafes, European |
That Schnitzel Place | Cafes, Takeaway Food |
Cafe Excello | Cafes |
The Blue Moose Cafe | Italian, Cafes |
Below you'll find samples from menus of places nearby.
Steak and Kidney Pie | N/A |
Cornish Pastie | N/A |
Steak bacon and Cheese Pie | N/A |
Vegetable Pastie | N/A |
Hot and Spicy Pie | N/A |
Vegetable Pie | N/A |
Cracked pepper Pie | N/A |
Chicken and Mushroom Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
- | - |
Ham and Cheese | $5.00 |
Vegetarian - Mixture of fresh vegetables in a fresh napoli sauce | $21.50 |
Mocha | Cup $4.50 |
Affogato | Cup $6.50 |
Garlic Bread | Per Serve $6.50 |
Self Serve - Please ask your waiter. Selection of cold meats, seafood, chicken and salad, frittata, croquettes, vegetable and much more | POA |
Carbonara - Bacon, egg and cream | $21.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Sizzling beef filet
With pepper sauce |
$26.80 |
Smoke fish hand-pulled noodles in soup | $13.80 |
Vegetarian goose | $11.50 |
Smoked fish
With sweet savoury sauce with herb and spices |
$11.50 |
Salt and pepper spare ribs
With steamed rice |
$12.80 |
Chrysanthemum fish fillet
With classic sweet and sour sauce |
$27.00 |
-12pcs | $60.00 |
Szechuan aromatic duck steamed and fried till crispy
Served with plum sauce |
$26.00 |
Clean Here for the full menu for Sungs Kitchen |
Gyu-tan shioyaki
Pan-fried ox tongue with salt on salads |
$19.00 |
Takoyaki salad
Octopus balls with soy sauce and mayonnaise |
$8.00 |
Darac style BBQ beef cooked on sizzling stone grill served with vegetables, mushrooms and fried rice | |
-Choice-pork, chicken, seafood, beef, cheese | $3.00 for 2 choices |
Pork shabushabu sausage stew | |
Prawn tempura udon
Udon noodle stewed in soy-flavoured both with prawn tempura and vegetable |
$15.00 |
Beef brisket shioyaki
Pan-fried beef brisket with salt on salads |
$18.00 |
Beef bulgoki don
Mild or spicy beef bulgoki served on steamed rice |
$13.00 |
Clean Here for the full menu for Darac Bar & Grill |
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
-Add yoghurt & homemade granola | $4.50 |
Pancakes
Three stack buttermilk pancakes, berries, maple, cream |
$12.00 |
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
-Add toast | $2.50 |
-Add roti (GF) | $3.50 |
-Poached eggs (2) mushrooms, bacon rashers | $3.50 |
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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