Asian restaurant and takeaway menus in Ellenbrook

Satay Chicken	$11.00
Beef with Cashew or Almond	$15.00
Sweet & Sour Chicken	$11.00
Curry King Prawn	$20.00
Combination Mee Goreng (Spicy)	$15.50

Butter Chicken Boneless chicken pieces cooked in tomato, ground cashews and spices in a smooth thick gravy.	$16.95
Onion Bhaji Pakora (4 per serve) Sliced onion and spinach fritter dipped in chick pea batter with spices & deep fried.	$4.95
Chef's special chicken Boneless chicken pieces baked in the Tandoor oven then blended in a gentle and sweet tomato creamy sauce.	$16.95
Korma The korma was specially created for the Mughul Emperors. Ground almonds, yoghurt ans selected spices are, used to create this rich and exotic curry.	$16.95
Prawn or Fish Vindaloo A seafood curry prepared with a wide array of spices, garlic and ginger simmered in a special onion sauce.	$18.95

Chicken sweet corn soup	$6.00
Curry puffs	$6.50/4pcs
Chicken/beef chow mein or seafood/king prawn chow mein (crispy/soft)	$12.00/$16.00
Chicken noodles soup or seafood noodles soup - traditional asian style clear soup with flat rice noodles, mix vegies in chicken or seafood	$12.00/$13.00
Vegetarian kway teow (extra tofu $1.00)	$10.00

Prawn toast	$7.00/4pcs
Basil chicken/beef or basil king prawn/seafood (fresh basil leaves stir fried with vegies in thai special sauce)	$15.00 / $16.00
Fried mee hoon or seafood/king prawn mee hoon	$12.00 / $16.00
Sizzling chicken/beef or sizzling seafood/king prawn or squid	$15.00 / $16.00 / $15.00
Pad thai	$12.00