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TOM YUM GOONG King Prawn soup with mild chilli jam. Thai spices, lemon grass, onion and mushroom, seasoned with fish sauce and lemon juice
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$8.80
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GAI YANG Grilled marinated chicken fillets dressed with coconut milk and served with sweet chilli sauce.
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$16.90
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RED CURRY Cooked in red curry paste and coconut milk with bamboo shoots, long chilli and eggplants. Topped with basil leaves. - Chicken
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$14.90
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PAK SATAY Steamed mixed vegetables topped with peanut satay sauce.
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$6.90
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CRISPY VEGETABLES Mixed vegetables in marinated flour, deep fried and then served with sweet chilli sauce.
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$6.90
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