Vietnamese restaurant and takeaway menus in Fairfield
La Tratt Sample Menu
| - LEMON COOLER Cooling, cleansing lemon herbs blended with peppermint zing. | - |
| COLD DRIP COFFEE Cold Drip coffee is produced using a Japanese style wooden stand where ice cold filtered water is placed at the top in a glass chamber before slowly dripping for up to 9 hours, | $4.00 |
| - TUMMY TEA A medium-bodied digestive with soothing flavour that doesn’t overwhelm. | - |
| INSALATA SALUBRE Salad of cabbage, walnuts, parmesan, raisins and chardonnay aioli | $10.00 |
| PESCE ARROSTO Palmers Island suzuki mulloway, confit cuttlefish, braised fennel & herb sauce | $35.00 |
Sweet Child of Mine - Fairfield RSL
Ice Cream, Dessert, Asian, Vietnamese
Fairfield RSL, 14 Anzac Avenue, Fairfield, Sydney
Sweet Child of Mine - Fairfield RSL Sample Menu
| ARROSTO DI BARBABIETOLE Roast baby beetroot, basil custard, caramel walnuts, edible flowers & beetroot breadcrumbs | $18.00 |
| COTOLETTA DI AGNELLO Riverina spring lamb rack, aubergine purée, baby spinach, caramelised eschallots & feta dressing | $38.00 |
| GAMBERI FRITTI Fried Yamba prawns, red pepper purée, asparagus & butter bean salad | $22.00 |
| DEGUSTAZIONE PIATTO Tasting platter consisting of: Italian doughnuts, cinnamon sugar & dulce de leche Honeycomb semifreddo, salted peanut caramel, banana, coconut and white chocolate Belcolade | $29.00 |
| - SENCHA A classic green tea to be enjoyed daily. | - |
Pho@Fairfield - Fairfield RSL Sample Menu
| PESCE ARROSTO Palmers Island suzuki mulloway, confit cuttlefish, braised fennel & herb sauce | $35.00 |
| PRESSATO CERVO E SANGUINACCIO Slow cooked pressed venison & blood sausage, caramelised pear, watercress & cristini | $22.00 |
| - REALLY RUSSIAN CARAVAN A blend of China black teas, including keemun, lapsang souchong and an orange hue. | - |
| CARNE DI MAIALE MARINATO Chilli honey marinated Berkshire pork belly, green tomato salsa, fennel & vincotto | $19.00 |
| - SENCHA A classic green tea to be enjoyed daily. | - |