Vietnamese restaurant and takeaway menus in Fairfield
La Tratt Sample Menu
| TROTA LEGGERMENTE AFFUMICATA Lightly smoked river trout, potato salad, poached quail egg, croutons & salsa verde | $18.00 |
| MANZO ALLA GRIGLIA serves 2 - please allow a minimum of 30 minutes Angus Cape Grim “tomahawk” rib eye on the bone served with confit garlic purée, salsa verde, caramelised eschallots & roast | $82.00 |
| CASARECCIA CON CONIGLIO Casareccia pasta, confit rabbit, guanciale, cherry tomatoes & baby spinach | $16.00 - $22.00 |
| - REALLY RUSSIAN CARAVAN A blend of China black teas, including keemun, lapsang souchong and an orange hue. | - |
| COLD DRIP COFFEE Cold Drip coffee is produced using a Japanese style wooden stand where ice cold filtered water is placed at the top in a glass chamber before slowly dripping for up to 9 hours, | $4.00 |
Sweet Child of Mine - Fairfield RSL
Ice Cream, Dessert, Asian, Vietnamese
Fairfield RSL, 14 Anzac Avenue, Fairfield, Sydney
Sweet Child of Mine - Fairfield RSL Sample Menu
| MANZO ALLA GRIGLIA serves 2 - please allow a minimum of 30 minutes Angus Cape Grim “tomahawk” rib eye on the bone served with confit garlic purée, salsa verde, caramelised eschallots & roast | $82.00 |
| GRANO MANZO NUTRITO Grainge 300 day grain fed Black Angus fillet, truffle butter, king mushroom & muscat veal jus | $44.00 |
| - SENCHA A classic green tea to be enjoyed daily. | - |
| INSALATA SALUBRE Salad of cabbage, walnuts, parmesan, raisins and chardonnay aioli | $10.00 |
| PUR’E E PATATE Potato purée with white truffle oil | $10.00 |
Pho@Fairfield - Fairfield RSL Sample Menu
| - CHAI Great in winter to warm the cockles, Chai provides a calming boost on even the most wild and woolly day. | - |
| TEA Our T2 Tea range is available in black, herbal and organic varieties: | $4.00 |
| FORMAGGIO Cheese plate consisting of: Gorgonzola dolce latte, a creamy blue cheese made from cow’s milk – Lombardy, Italy Boschetto Tartufo, a mild semi-soft cheese made from a blend of she | $17.00 |
| PRESSATO CERVO E SANGUINACCIO Slow cooked pressed venison & blood sausage, caramelised pear, watercress & cristini | $22.00 |
| - TUMMY TEA A medium-bodied digestive with soothing flavour that doesn’t overwhelm. | - |