Kitchen open till 3 pm | |
Pumpkin bruschetta (V)
With roasted pumpkin, baby spinach leaves, persian fetta, kafe, macadamia nuts, pine nuts, pepitas, basil pesto served on grilled sourdough |
$15.00 |
-Poached egg | $3.00 |
-Bacon | $5.00 |
Mushroom bruschetta (V)
With pan fried field mushrooms, baby spinach leaves, persian fetta, blistered vine cherry tomatoes, kalamata olives, housemade pesto served on grilled sourdough bread, roquette leaf garnish & drizzled with olive oil |
|
-Poached egg | $3.00 |
-Bacon | $5.00 |
Fair trader wagyu beef burger
100% Ground beef topside, chargrilled bacon, monterey jack cheese, baby cos lettuce, pickled gherkins, sliced tomato, caramelised onion, smoky aioli, american mustard, tomato sauce on sesame seed bun served with hot crunchy chips |
$20.00 |
Gluten free buns | $1.00 |
Chicken burger
Thai chicken pattie, crispy asian coleslaw, tomato, pickled ginger, coriander aioli on sesame seed bun served with hot crunchy chips |
$19.00 |
Mushroom burger (V)
Slow roasted field mushroom, crushed falafel, hummus, sliced tomato, roquette leaves, grilled halloumi & aioli sauce on sesame seed bun with hot crunchy chips |
$16.00 |
Fair trader steak sandwich
Chargrilled black angus steak with bacon, tomato relish mixed leaf salad, fresh tomato & caramelized onion served on turkish roll, with hot crunchy chips |
$19.00 |
-Fried egg | $3.00 |
Vietnamese pork belly roll
Soft white roll filled with slow cooked marinated pork belly, vietnamese slaw, aioli, coriander leaves, ketchup manis & red chilli, with hot crunchy chips |
$19.00 |
Trader smoked chicken sandwich
Bacon, smoked chicken, lettuce, tomato, monterey jack cheese, on grilled turkish bread with hot crunchy chips |
$18.00 |
-Fried egg | |
Warm roast beetroot salad (V)
Roast beetroot, rocquette leaf, mixed baby salad greens, barley, grilled asparagus, goats cheese, walnuts, balsamic dressing |
$14.00 |
-Add marinated chicken tenderloins or smoked salmon | $6.00 |
Fettuccine al torno
Tuna, pan fried baby tomatoes, passata, spring onions, baby capers, pitted kalamata olives, garlic & chilli |
$18.00 |
Orecchiette pasta alla amatriciana
Pandried pancetta, baby tomatoes, passata, spring onions, garlic, olive oil & chilli |
$18.00 |
Pearl barley risotto with pumpkin
Nutty pearl barley, oven roasted pumpkin, pine nuts, housemade basil pesto truffle oil & topped with parmigiano shavings |
$18.00 |
-Chicken | $6.00 |
Kitchen open from 7am till 3pm | |
Toast bar
Choice of organic sourdough, light rye, multigrain, flutloaf or turkish roll, all breads served with your choice of vegemite, peanut butter, honey & housemade mixed berry jam, nutella |
$6.50 |
-Gluten free | $1.00 |
Happy hens
Poached, fried, scrambled eggs on toasted sourdough bread & served with butter |
$10.50 |
Extras | |
-House hollandaise sauce | $2.00 |
-Poached egg, baby spinach, oven baked tomato, sauteed mushrooms
Each |
$3.50 |
-Avocado, bacon, smoked salmon, leg ham, chorizo sausage, pork belly
Each |
$5.00 |
Fair trader atlantic
Two poached egg with smoked salmon served on english muffins or sourdough bread with sauteed spinach & kale and housemade hollandaise sauce |
$18.00 |
Trader omelette
With chorizo, cherry tomato, spinach, parmigiano cheese & tomato relish on toasted sourdough bread |
$16.00 |
Chilli eggs
Scrambled eggs served on toasted sourdough bread with chorizo sausage, persian feta, fresh chilli & basil pesto |
$16.00 |
Bacon and egg toastie
Fried eggs, chargrilled bacon our choice of BBQ sauce, tomato relish or tomato sauce served on your choice of toasted bread: sourdough, turkish roll or brioche bun |
$13.00 |
B.L.A.T toastie
Bacon, avocado, tomato, lettuce, aioli on sourdough bread |
$15.00 |
Smashed avocado
With baby peas, persian feta & cherry tomatoes, humus, super seed mix served on toasted sourdough, snow pea tendrils & lemon dressing |
$15.00 |
-Poached egg | $3.00 |
-Smoked salmon | $5.00 |
Fair trader french toast
Banana bread, spiced stewed apple, cinnamon & honey, ricotta whip, maple butter, maple syrup & toasted pecan nuts |
$15.00 |
-Ice cream | $2.00 |
Trader toasted granola
Toasted mixed seeds & nuts, goji berries, mixed dried fruits, toasted coconut with your choice of milk & rhubarb & strawberry compote |
$12.00 |
-Yoghurt | $2.50 |
Organic bircher muesli
Supergrains & organic oats steeped in fresh orange, apple juice, brown sugar, yoghurt, raisins, cranberries with fresh strawberries on top |
$12.00 |
Traditional porridge
With oats, walnuts, brown sugar, cinnamon your choice of milk with spiced apple & banana |
$10.00 |
Super food vegan porridge
Quinoa flakes, goji berry, chia seeds, sunflower seeds, pepitas, cinnamon & brown sugar, your choice of milk & topped with strawberries and rhubarb compote |
$15.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Olivino | Cafes |
Corner And Bench | Cafes, European |
That Schnitzel Place | Cafes, Takeaway Food |
Cafe Excello | Cafes |
The Blue Moose Cafe | Italian, Cafes |
Below you'll find samples from menus of places nearby.
Cornish Pastie | N/A |
Hot and Spicy Pie | N/A |
Snow Pie | N/A |
Steak and onion | N/A |
Steak bacon and Cheese Pie | N/A |
Potato Pie | N/A |
Steak and Kidney Pie | N/A |
Egg and Bacon Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Bruschetta | $8.50 |
Tomato | $2.50 |
Mushrooms | $2.50 |
Self Serve - Please ask your waiter. Selection of cold meats, seafood, chicken and salad, frittata, croquettes, vegetable and much more | POA |
Poached eggs | $8.50 |
Vegetarian - Mixture of fresh vegetables in a fresh napoli sauce | $21.50 |
Napoletana - Tomato based sauce | $19.50 |
Short / Long Macchiato | Cup $3.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Black pepper beef fillet
With steamed rice |
$15.80 |
Salt and pepper scallop and prawn | $28.80 |
Chilli broth beef | $20.80 |
Kung po' spicy chicken
With steamed rice |
$12.80 |
Fried spicy chicken ribs | $18.80 |
Chilli chicken
With steamed rice |
$12.80 |
Noodles with meat sauce and cucumber | $13.80 |
Salt and pepper calamari
With steamed rice |
$14.80 |
Clean Here for the full menu for Sungs Kitchen |
Pork shabushabu sausage stew | |
Pork kimchi stew | $13.00 |
●Chef´s recommendations | |
Takoyaki salad
Octopus balls with soy sauce & mayonnaise |
|
Not including rice | |
Spicy calamari
Stir-fried calamari with sweet chili sauce |
$16.00 |
Beef brisket shioyaki
Pan-fried beef brisket with salt on salads |
$18.00 |
Tofu steak
Grilled tofu with ground radish, green salad and teriyaki |
$17.00 |
Clean Here for the full menu for Darac Bar & Grill |
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
Sides | |
-Add haloumi | $3.50 |
Available from 12pm | |
-Poached eggs (2) mushrooms, bacon rashers | $3.50 |
Soup
In house soup with sourdough toast |
$9.50 |
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateThursday 7am–5pm
Friday 7am–10pm
Saturday Closed
Sunday Closed
Monday 7am–5pm
Tuesday 7am–5pm
Wednesday7am–5pm