Currently there is no menu available for Family Satay Club Pty Ltd in Black Rock. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Black Rock below.
Name | Cuisines |
---|---|
Family Satay Club Pty Ltd | Thai, Asian |
One Eleven Bluff | Modern Australian, Thai |
Smile Buffalo | Thai |
Smile Buffalo Thai cuisine | Thai, Cafe Food |
Clovers Thai & Japanese Cuisine | Thai, Japanese |
Below you'll find samples from menus of places nearby.
Spaghetti Marinara - Our selection of fresh seafood in olive oil and garlic | $29.00 |
Soups - See special board | $14.00 |
Homemade Gnocchi - Sorrentino style tomato, spanish onion, garlic and basil salsa tossed with grilled prosciutto and pecorino | $21.00 |
Lido Lasagna - Pasta sheets with two layers of beef and two layers of roasted vegitables | $21.00 |
Caesar Salad - Anchovies, croutons, bacon, cos lettuce, pragmigiano and caesar dressing | $16.00 |
Risotto Funghi - Porcini mushrooms, chicken stock, olive oil and parmigiano | $21.00 |
Linguini - Tossed in extra virgin olive oil with grilled calamari, secret truss tomato's, spinach, pine nuts, garlic and lemon served with shaved parimigiano | $23.00 |
House Cured Gravalax - Smoked trout and mascarpone mousse on rocquette and radicchio with lemon and olive oil dressing | $17.00 |
Clean Here for the full menu for Il Lido Restaurant |
Teriyaki - Mixed vegetable with Japanese teriyaki sauce | N/A |
Hokkien Noodle - with green vegetables and egg | $10.50 |
Prawns | $14.50 |
Fried Rice with Thai Sweet Chilli Paste & Cashew Nuts - Choice of Chicken, Beef, Veggies | $10.50 |
Choice of Chicken, Beef, or Veggies (Add prawns or seafood $4.00) | $10.50 |
Crispy Chicken - Topped with mayonnaise & Japanese Tonkatsu sauce on Jasmine rice | $14.50 |
Chow Mein Noodle - with Asian green vegetables and ginger sauce | $10.50 |
Sweet and Sour - Vegetables and pineapple with sweet and sour sauce | N/A |
Clean Here for the full menu for Clovers Thai & Japanese Cuisine |
Image | Name | Description | Cuisines |
---|---|---|---|
Pad Thai | If your not sure what to order at a Thai restaurant you can't go wrong with Pad Thai! Definitely one of the most popular Thai dishes that consists of noodles, dried shrimp, chicken, red chillies, tamarind and thai basil. Some restaurants are now introducing a ‘chilli beef’ pad Thai which gives a whole different texture and flavour to the dish. | Thai | |
Thai Spring Rolls | Not unlike the Chinese version, these are served in most thai restaurants you come across. Deep fried in pancake rolls, some are vegetarian and others include chicken, duck or prawns with herbs and spices. Usually served with a sweet chilli dip or a sweet plumb sauce, they are delicious as you crunch into the pastry wrapper and reveal the delicious contents! | Thai | |
Tom Yum | The most famous of Thai soups, Tom Yum is spicy and sour and utterly delicious. Served usually with prawns and chicken, the flavours are created by crushing all the herbs into a paste and stir frying in oil. To make the soup, stock is added and topped off with fresh herbs. Tom Yum Soup is often served with a bowl of steamed rice. | Thai | |
Thai Green Curry | Thai food is famous for its curries and the Green curry is probably the most famous of the lot. Made from fresh chillies, lemongrass, shrimp paste, galangal, garlic, lime leaves and coriander, Thai green curry paste has a fabulous distinctive flavour and is mixed with coconut cream to make the curry creamy. Quite often served with green beans and pea aubergines and mountains of jasmine rice, it is a heart warming dish that is loved by Thai food fans around the world. | Thai | |
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian | |
Beer | Singha and Kloster are the most consumed Thai beers. Singha was originally brewed over 80 years ago in Thailand by members of the Thai nobility. Fairly strong and ‘hoppy’ tasting, it is made from barley and has 6% alcohol content. Kloster is a much smoother beer and a little more expensive. | Thai | |
Whisky | Some restaurants in Australia serve a selection of Thai whiskies. The whisky is made from rice and is sharp and sweet, but very high in alcohol content at 35%. Mekong and Kwangthong are popular brands. It is not a cheap drink to buy, even though its cheaper in Thailand than beer! | Thai | |
Lemongrass Soda | Very refreshing drink made with lemon grass syrup and mixed with soda or sparkling water, garnished with lemon slices and served over ice. Sometimes garnished with Thai basil to give a more herby taste. | Thai | |
Thai Papaya Smash | A wonderful cocktail mainly served in the medium to larger restaurants. Made with fresh papaya, orange and a shot of tequila and dash of freshly squeezed lime it has both a bitter and sweet taste. The addition of agave nectar brings more sweetness, but sometimes you have to ask for it. | Thai |
Name | Cuisines |
---|---|
Rumah Aneka Restaurant | Malaysian |
Black Rock Fish & Chippery | Seafood, Fish & Chips |
Thai & Rani | French, Asian |
Prague Cakes | Desert, Bakery |
Intermezzo On The Bay | |
Casa Del Moroc | Spanish, European |
Cafe' Pure Indulgence | Cafes |
Black Rock Bakehouse | Bakery |
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