| Choice of any four dishes for two people set | $52.00 |
| Choice of any eight dishes for four people set | $98.00 |
| Thinly sliced beef | |
| Thinly sliced lamb | |
| Drunken chicken | |
| OX tripe | |
| Chicken liver | |
| Pork blood |
| Fish ball | |
| Cuttlefish ball | |
| Lobster ball | |
| Crab meat ball | |
| Fish noodle | |
| Lamb ball | |
| Beef ball |
| Spinach | |
| Lettuce | |
| Chinese white cabbage | |
| Garland chrysanthemum | |
| Radish slice | |
| Hairy melon slice | |
| Lotus root slice | |
| Oyster mushroom | |
| King oyster mushroom | |
| Enokitake mushroom | |
| Black fungus |
| Tofu | |
| Fried tofu | |
| Bean curd stick | |
| Fried round gluten | |
| Rice vermicelli | |
| Udon | |
| Instant noodle |
| double flavors | $16.00 |
| Mixed mushroom soup | L $12 / S $6 |
| Wolfberry sweet form & pork rens soup | L $12 / S $6 |
| Clear soup | L $10 / S $5 |
| CN tad with tomato soup | L $12 / S $6 |
| Drunken chicken soup | L $12 / S $6 |
| Hot & spicy soup | L $12 / S $6 |
| Winter melon / hairy melon soup | L $10 / S $5 |
| Coriander with preserved egg soup | L $10 / S $5 |
| Satay soup | L $10 / S $5 |
| Kim chi soup | L $10 / S $5 |
| Fish head with tofu soup | L $12 / S $6 |
| Tom yum soup | L $10 / S $5 |
| Abalone shark fin chicken soup + sliced whole black lip abalone | $69.00 |
| Mince garlic with sesame oil | $1.00 |
| Spiced chill sauce | $2.00 |
| Special sauce | $1.00 |
| Chili oil | $1.00 |
| Satay sauce | $2.00 |
| Barbeque sauce | $2.00 |
| Sesame paste | $2.00 |
| Fermented bean curd | $1.00 |
| Vinegar | $1.00 |
| Garlic mashed, fried shallot, coriander, chili or spring onion | $1.00 |
| Shanghai sim ban | $8.00 |
| Prawn dumpling | $6.00 |
| Marinated pork intestines | $8.00 |
| Spicy sea west | $20.00 |
| Sweet and sour vermicelli | $6.00 |
| Deep fried bun (4 pcs) | $5.00 |
| Vegetable spring roll | $6.00 |
| Mixed spices (mixed) | $10.00 |
| Mixed spices chicken wing | $7.00 |
| Bean thread with special sauce | $6.00 |
| Pig ear with special sauce | $7.00 |
| Tossed jelly fish in sauce | $6.00 |
| Tossed cucumber in sauce | $5.00 |
| Ox tripe with special sauce | $8.00 |
| Spicy chicken wings (5 pcs) | $6.00 |
| Deep fried cuttlefish ball (6 pcs) | $5.00 |
| Thinly sliced beef | $8.00 |
| Wagyu beef (100g) | $18.00 |
| Drunken beef | $8.00 |
| Thinly sliced lamb | $8.00 |
| Drunken chicken | $8.00 |
| Ox tripe | $6.00 |
| Ox bone marrow | $6.00 |
| Ox tongue | $6.00 |
| Pig kidney | $6.00 |
| Chicken liver | $5.00 |
| Pork skin | $6.00 |
| Pork blood | $5.00 |
| Sausage | $5.00 |
| Chicken ball | $8.00 |
| Tofu fish | $6.00 |
| Fish dumpling with fish roe | $10.00 |
| Fish dumpling | $8.00 |
| Handmade beef ball | $8.00 |
| Chikuwa | $9.00 |
| Mince balls | $15.00 |
| Mixed seafood | $25.00 |
| Sliced black lip abalone | $58.00 |
| Cuttlefish | $6.00 |
| Mixed | $6.00 |
| Seafood stick | $5.00 |
| Fish fillet | $6.00 |
| Octopus | $6.00 |
| Scallop | $9.00 |
| Hand made fish paste | $8.00 |
| Prawn | $9.00 |
| Handmade prawn paste | $9.00 |
| Fish maw | $9.00 |
| Seaweed | $4.00 |
| Spinach | $5.00 |
| Lettuce | $5.00 |
| Hairy melon slice | $4.00 |
| Chinese white cabbage | $5.00 |
| Sweet corn | $5.00 |
| Lotus root slice | $5.00 |
| Garland chrysanthemum | $5.00 |
| Watercress | $6.00 |
| Radish slice | $4.00 |
| Potato slice | $4.00 |
| Mixed vegetables | $12.00 |
| Oyster mushroom | $6.00 |
| Fresh chinese mushroom | $6.00 |
| Tea plant mushroom | $6.00 |
| Pearl mushroom | $7.00 |
| King oyster mushroom | $6.00 |
| Black fungus | $3.00 |
| Bamboo marrow | $4.00 |
| Enokitake mushroom | $6.00 |
| Sweet potato vermicelli | $4.00 |
| Green bean vermicelli | $4.00 |
| Tofu | $3.00 |
| Frozen tofu | $4.00 |
| Fried tofu | $4.00 |
| Deep fried bean curd | $6.00 |
| Quail egg | $4.00 |
| Egg | $1.00 |
| Pork and vegetable dumpling | $8.00 |
| Rice cake | $4.00 |
| Udon | $3.50 |
| Instant noodle | $2.00 |
| Steam rice | $1.50 |
| Fish paste with fried tofu | $8.00 |
| Bean curd stick | $3.00 |
| Fried round gluten | $4.00 |
| Deep fried fish skin | $8.00 |
| Rice vermicelli | $4.00 |
| Bean curd skin sweet soup | $3.50 |
| -With egg | $1.00 |
| Bean curd jelly | $3.50 |
| Black sesame sweet soup | $3.50 |
| -With rice ball | $1.00 |
| Sweet potato sweet soup | $3.50 |
| Rice ball | $3.50 |
| Ice-cream | $3.50 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Lingnan Restaurant | Chinese |
| Sungs Kitchen | Chinese |
| Westlake Restaurant | Chinese, Yum Cha |
| Sichuan House | Asian, Chinese |
| Wing Loong Chinese Restaurant | Chinese, Seafood |
Below you'll find samples from menus of places nearby.
| Cracked pepper Pie | N/A |
| Egg and Bacon Pie | N/A |
| Chicken and Mushroom Pie | N/A |
| Steak and Mushroom Pie | N/A |
| Chicken Leek and potato Pie | N/A |
| Snow Pie | N/A |
| Famous Steak Pie | N/A |
| Vegetable Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Bolognese - Meat sauce | $19.50 |
| Creme Caramel | $8.50 |
| Please ask your waiter | POA |
| Herbal Tea Pots | Cup $3.80 |
| Fried egg and bacon | $11.50 |
| Chicken Fantasia - Served with mushrooms in a cream and fresh napoli sauce | $26.50 |
| Omelette | $16.50 |
| Lasagna - Meat based, cheese, egg, ham, bechamel sauce and herb | $20.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
| -6pcs | $32.00 |
|
Mongolian beef
With steamed rice |
$12.80 |
|
Sweet and sour pork
With steamed rice |
$12.80 |
| Salt and pepper calamari | $11.50 |
|
Shanghai crystal shrimps
With dragon well tea laces |
$25.80 |
| -12pcs | $60.00 |
|
Diced seafood fried rice
With Xo chilli sauce |
$18.80 |
|
Work fried beancurd
With slice pork, fungus and chilli |
$17.80 |
| Clean Here for the full menu for Sungs Kitchen |
| Variety of vegetables and marinated beef with soy sauce or miso sauce in a big hotpot (served for 2-3) (Not including rice) | |
|
Yakitori combo
Chicken (for 3) king prawn (for 3) |
$22.00 |
| ●Chef´s recommendations | |
|
Grilled spicy unagi
Grilled eel on the spicy sauce with leek |
$22.00 |
|
Spicy osam bulgoki
Stir-fried thinly sliced pork belly and calamari with sweet chili sauce |
$16.00 |
| ●Step 1 | |
|
Takoyaki salad
Octopus balls with soy sauce and mayonnaise |
$8.00 |
|
Grilled sashimi set 1
Seared fillets of salmon and eel sashimi prepared on the table |
$25.00 |
| Clean Here for the full menu for Darac Bar & Grill |
|
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
|
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
|
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream |
$13.00 |
| Daily sandwiches & salads available at fridge | |
|
Soup
In house soup with sourdough toast |
$9.50 |
| -Add chips | $3.50 |
|
Fruit salad
Seasonal fruits |
$8.50 |
| -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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