| Oysters Natural | 1/2 Doz: $15.00 |
| Kilpatrick | 1/2 Doz: $17.00 |
| Mornay | 1/2 Doz: $17.00 |
| Garlic or Herb Bread | $4.50 |
| Black Olive Bread | $4.50 |
| Garlic & Cheese Bread | $5.50 |
| Anchovy fillet on Turkish bread | $6.00 |
| Bruschetta | $7.00 |
| Smoked salmon bruschetta | $9.00 |
| French Salad - Mix lettuce leave, tomato, cucumber, onion with French dressing | $7.00 |
| Greek Salad - With capsicum, cucumber, Spanish onion, tomatoes, Olives, Fetta and balsamic dressing | $9.00 |
| Rocket and Parmesan Salad - Wild rocket leaves tossed with fetta, Parmesan, semi-dried tomatoes and balsamic dressing | $9.00 |
| Caesar Salad - Baby cos lettuce, Parmesan, croutons, bacon bits, Felton's Caesar dressing | $9.00 |
| Anchovy Fillet Salad - Anchovies on crisp lettuce with sun dried tomatoes, capers on garlic and egg aioli | $9.00 |
| Chicken Caesar Salad | $14.00 |
| Prawn Avocado Caesar Salad | $16.00 |
| Garlic Prawns - Tiger prawns flamed with brandy, garlic, schallots and butter. Served with rice and fresh bread in hot pot. | $16.90 |
| Chilli Prawns - Tiger prawns flamed with brandy, chilli, napoli sauce. Served with rice and fresh bread in hot pot. | $16.90 |
| Salt and Pepper Squid - Flash fried squid served with wild rocket salad, basil and lime dressing | $15.50 |
| Scallops - Pan-fried scallops in wine, cream and melted cheese | $15.90 |
| Char-Grilled Baby Octopus & Prawns - Marinated with basil, garlic, chilli and mild mustard. Served on a balsamic mixed salad. | $16.00 |
| Antipasto - Prawns, octopus, smoked salmon, salami and Turkish bread | $16.90 |
| Tandoori Chicken Skewers - Tender pieces of chicken marinated in Tandoori masala. Grilled and served with yoghurt dip. | $15.50 |
| Spaghetti Bolognese - Beef, garlic, onions, oregano and Roma tomatoes | $18.00 |
| Penne Boscaiola - Bacon mushrooms, garlic, white wine and cream. | $18.00 |
| Penne Tuscan - Chicken, bacon, avocado and schallots with a garlic cream sauce | $20.00 |
| Gamberini - Fettuccine tossed with tiger prawns, brandy, cream, garlic, chilli, wild rocket and Roma tomato sauce | $22.00 |
| Fettuccine Arabiata - Fettuccini tossed with bacon, spanish onions, garlic, chilli and napolitana sauce. | $20.00 |
| Spaghetti Marinara - Fresh seafood in garlic, chilli and tomato sauce | $25.00 |
| Agnolotti - Spinach and ricotta filled pasta in a creamy napolitana sauce with pine nuts and baby spinach | $20.00 |
| Atlantic Salmon Fillet - Slow roasted with macadamia nuts and herbs crust served with dill, chive & cream sauce | $28.90 |
| Barramundi Cleopatra - Grilled and topped with smoke salmon, prawns, tarragon, cappers and cream sauce | $29.90 |
| Mixed char-grilled Seafood - Atlantic Salmon, tiger prawns and baby octopus char-grilled. Served on grilled sweet potato, with basil, lime and olive oil dressing. | $32.90 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Nadia's Cafe | Modern Australian, Cafes |
| Feltons Restaurant | Modern Australian |
Below you'll find samples from menus of places nearby.
| Pork Fillet with Vegetable | $17.80 |
| Steamed Vegetable with Oyster Sauce | $16.80 |
| Braised Beef with Black Bean Sauce | $17.80 |
| Satay King Prawns | $22.80 |
| King Prawn Omelette | $20.80 |
| Chicken Laksa | $11.00 |
| Dried Fried Shredded Steak with Peking Sauce | $21.80 |
| Braised King Prawns with Cashew Nuts | $22.80 |
| Clean Here for the full menu for Jane's Kitchen Chinese Restaurant |
| - Boiled egg | $2.00 |
| Eggs benedict - grilled ham, poached eggs, english muffin and hollandaise | $15.00 |
| Grilled chicken breast on turkish with baby spinach, roast pumpkin, semi dried tomato pesto and fetta cheese | $16.90 |
| Bacon and egg roll with tomato relish | $10.00 |
| B.L.A.T. - bacon, lettuce, smashed avocado, tomato and herb mayo on turkish or wrap | $14.20 |
| House made soup (See Daily Specials) of the day with sourdough | $11.20 |
| - Grilled chicken / Avocado or Tuna | $4.50 |
| Chicken Melt - avocado, chicken, mushrooms and cheese on turkish served with salad | $16.50 |
| Clean Here for the full menu for Nadia's Cafe |
| Sandwiches | $8.00 |
| Sausage Roll | $2.00 |
| Ham, pineapple and cheese | N/A |
| Vegetarian - Roasted eggplant, zucchini, capsicum, mushroom and mozzarella cheese | - |
| Focaccia | $9.50 |
| Bacon, tomato and cheese | N/A |
| Atlantic - Smoked Salmon, cream cheese, chives, capers and lettuce | - |
| Steak, Tomato and Onion | $4.10 |
| Clean Here for the full menu for David's Cakes |
| Volcano | N/A |
| Creamy Croquette | N/A |
| Jelly Fish | N/A |
| Chicken Karage | N/A |
| Gyoja | N/A |
| Tempura Udon | N/A |
| Ebi | N/A |
| Crumbed Ebi Tempura | N/A |
| Clean Here for the full menu for Sushi Bay |
| Chicken | $ 14.20 |
| Chicken fried rice | $ 9.50 |
| Fish fritter spicy salted | $ 15.50 |
| Garlic black pepper sauce | N/A |
| Thai fish cake with sweet chilli sauce (5) | $ 10.00 |
| Boneless lemon chicken | $ 14.20 |
| Steam choy sum in oyster sauce | $ 8.00 |
| Chinese sate sauce | N/A |
| Clean Here for the full menu for Golden Bowl Kitchen |
| Name | Cuisines |
|---|---|
| Jane's Kitchen Chinese Restaurant | Asian, Chinese |
| Carmen Drive Takeaway | Takeaway Food |
| Nadia's Cafe | Modern Australian, Cafes |
| Kingsdene Take Away | Takeaway Food |
| Basun Hot Pot Restaurant | Asian, Chinese |
| David's Cakes | Bakery, Desert |
| Carlingford Chinese Restaurant | Asian, Chinese |
| Sushi Bay | Sushi, Japanese, Asian |
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