Pizza & Pasta restaurant and takeaway menus in Ferry Wharves
East Bank Cafe and Bar Restaurant
Pizza & Pasta
Ground Floor, Quay Grand, 61-69 Macquarie St, Sydney, NSW, 2000, Australia
East Bank Cafe and Bar Restaurant Sample Menu
| Risotto al Nero di Seppia (GF) Braised Giant Octopus, clams & squid ink risotto & orange Gremolata | $29.5 |
| Tagliatelle al Pollastrino Diced Chicken Breast, Asparagus, Portobello Mushroom & a Champagne Creamy sauce | $28 |
| Pizza Hawaiian, Ham, Pineapple, mozzarella cheese & tomato base | $17 |
| D’Ortaggi (V) Roasted eggplant, capsicum, zucchini, red onion, Fior-di-Latte cheese, watercress & parmesan | $25 |
| Pollo Free range chicken breast, basil pesto & cherry tomato salad | $26 |
