Min 2 people - 4 Courses - All 4 courses for only | $42.00 per person |
Includes a selection of - Entrée - Mixed Dips, Saganaki Cheese, Dolmades, Whitebait - served with hot bread | N/A |
Seafood - Fried Calamari, Fish & Garlic Prawns - served with Greek Salad | N/A |
Meats - Mixed Meat dishes (Chef’s Choice) - served with Potatoes in the oven | N/A |
Dessert - Selection of Sweets and Coffee | N/A |
Mixed Greek Dips - Homemade dips Taramosalata (Red caviar), Melitzanosalata (eggplant) and Tzatziki (yogurt & cucumber) Served with warm bread. | $15.50 |
Florina Saganaki - Grilled fetta cheese with tomato, capsicum,zucchini, eggplant and olives wrapped in foil and heated, served with warm bread | $19.50 |
Barbeque Octopus - Char-Grilled octopus drizzled with lemon juice and a touch of Greek Olive Oil | $18.50 |
Marinated Octopus - Tender pieces of octopus are marinated with herbs lemon juice & Greek Olive Oil | $18.50 |
Saganaki Cheese - Pan fried kefalograviera cheese served on a bed of lettuce and a wedge of lemon | $14.5 / $7.5 |
Whitebait - Lightly seasoned and fried whitebait is served with a wedge of lemon | $13 / $7.0 |
Dolmades - Rice & Herbs wrapped in vine leaves drizzled with lemon juice & Greek Olive Oil | $12.0 / $6.5 |
Marinated Capsicum - Char-Grilled capsicum marinated with herbs, garlic & Greek Olive Oil | $13.5 / $7 |
Greek Salad - Florina’s Traditional Greek Style salad | $9.00 |
Mixed Pickled Vegetables - Green beans, carrots and lima beans | $9.00 |
Potatoes with vegetables - Potatoes & vegetables cooked in a tomato sauce slowly in Florina’s oven | $9.00/ $6.00 |
Bowl of Florina’s Potato chips | $7.50 |
Extra Bread per basket | $3.00 |
Meat dishes | Large/small Available |
Gyros-Lamb off the spit - Tender pieces of marinated lamb slow cooked on charcoal | $26.5 / $17.5 |
Chicken off the spit - Marinated chicken thigh fillet cooked slowly on charcoal | $25.5 / $16.5 |
Souvlaki-Lamb on Skewer - Special marinated lamb fillets cooked on charcoal | $26.5 / $14.5 |
Chicken on the skewer - Marinated chicken fillet pieces cooked on charcoal | $13.5 / $24.5 |
Meatballs - Greek style meat patties cooked on charcoal | $25.5 / $16.5 |
Lamb Chops - Seasoned grilled lamb cutlets | $29.5 / $18.5 |
Meat Platter - Florina's selection of meats cooked on charcoal | $75.00 |
Seafood Dishes | Large/small Available |
Calamari (Fried) - Lightly seasoned & deep fried served with lemon | $25.5 / $17.5 |
Calamari (BBQ) - Grilled on charcoal seasoned with salt and pepper with Greek Olive Oil and lemon | $26.5 / $18.5 |
Blue Eye Fillet - Seasoned and grilled served on a bed of lettuce & a wedge of lemon | $26.5 / $17.5 |
Garlic Prawns - Grilled with Greek Olive Oil, white wine & garlic | $26.5 / $17.5 |
Whole Flounder - Grilled on charcoal dressed with lemon | $28.50 |
Seafood Platter - Selection of seafood dressed with lemon and parsley | $75.00 |
Range Of Fresh Fish Available Daily, Including Barramundi, Baby Snapper And Garfish | N/A |
Gyros & Florina's Chips | $14.50 |
Calamari & Florina's Chips | $14.50 |
Fish & Florina's Chips | $14.50 |
Baklava - Filo pastry layered with walnuts and honey-home made | $4.00 |
Galaktobouriko - Custard dessert with semolina and honey syrup-home made | $5.00 |
Loukoumi - Turkish Delight | $4 |
Chocolate Halva | $3 |
Ice Cream - Please ask for flavours available | $5.00 |
Greek coffee, Tea and Herbal Tea | $3.50 |
Cappuccino, Latte, Espresso, Hot Chocolate | $3.80 |
Sweets and Coffee Special - Selection of our sweets and your choice of coffee or tea | $9 |
Coke, Diet Coke, Coke Zero | $3.80 |
Lemonade, Lemon Squash | $3.80 |
Fanta, Raspberry | $3.80 |
Orange/Apple Juice | $3.80 |
Sparkling Mineral Water | $3.8 / $9.50(750 ml) |
Menu Disclaimer
Name | Cuisines |
---|---|
Stathis Greek Restaurant | Greek, Mediterranean |
Florina's Greek Tavern | Greek, Mediterranean |
Below you'll find samples from menus of places nearby.
Tortellini alla Panna - bacon, egg, cream and cheese | $22.00 |
Contadina - tomato, cheese, artichokes, bacon, egg (Small/Large/Family) | $15.00/$25.00/$27.00 |
Spaghetti Carrettiera - tomatoes, garlic, parsley, chilli | $20.00 |
Cotoletta alla Parmigiana - veal parmigiana | $30.00 |
Tartufo - chocolate | $11.00 |
Stinco D'Agnello alla Milanese - two lamb shanks milan style with mashed potato | $34.00 |
Super Special - with the lot (Small/Large/Family) | $15.00/$23.00/$27.00 |
Spaghetti Bolognese - traditional bolognese sauce | $20.00 |
Clean Here for the full menu for Rossini |
Chicken Katsu Don - deep fried crumbed chicken and egg cooked in donburi sauce | $9.00 |
Miso Soup - traditional soybean paste soup | $2.20 |
Tofu Salad - fresh tofu and vegetable salad with Japanese salad dressing | $5.50 |
Pork Katsu Curry - deep fried crumbed pork in Japanese curry sauce | $9.50 |
All served with potato salad and rice | - |
Agedashi Tofu (5 pcs) - deep fried tofu in a light sauce | $5.00 |
Clean Here for the full menu for Iroli Japanese Take Away |
Beef with Mongolian or Peking Sauce on Rice | $9.00 |
Pork with Chilli & Lemon Grass or Spicy Sauce on Rice | $9.00 |
Seafood with Cashew Nut & Vegetables on Rice | $10.00 |
Crispy Squid with Spicy Salt & Pepper | $14.50 |
Scallops with Chilli & Lemon Grass on Rice | $10.00 |
Fried Rice with Prawns or Vegetables | $9.00 |
Scallops with Szechuan or Mongolian Sauce on Rice | $10.00 |
Prawn with Szechuan or Peking Sauce on Rice | $10.00 |
Clean Here for the full menu for Hoi An Vietnamese Restaurant |
Chicken Nuggets | $5.00 |
Double Egg | $6.20 |
Spring Roll | $2.40 |
Bacon 'n' Egg burger | $4.90 |
Chicken burger | $6.90 |
Hamburger 'w' Bacon & Egg | $5.70 |
Chicken 'n' Prawn Roll | $2.60 |
Steak 'n' Egg burger | $6.10 |
Clean Here for the full menu for 30 Mill Espresso |
Olive Bread Benedict - fresh sliced tomato and baby spinach, accompanied by grilled bacon and drizzled w home-made creamy hollandaise | $17.90 |
Spicy homemade beans | $3.90 |
Sautéed Mushrooms - seasonal mushrooms sautéed in extra virgin - and freshly cracked pepper | $3.90 |
Chorizo | $3.90 |
Open Steak Sandwich - mixed lettuce and fresh sliced tomato served on a toasted Turkish bread | $20.90 |
Fruits and Yoghurt - A healthy & hearty bowl of creamy Gippsland Yoghurt, topped w freshly cut bananas and strawberries, sprinkled w roasted pistachio nuts, drizzled w honey and a dash of rose water | $9.90 |
Oats - Oat porridge cooked w skim milk, orange zest and nutmeg served w fresh sliced bananas and honey | $10.50 |
Clean Here for the full menu for Eden Espresso |
Name | Cuisines |
---|---|
Rossini | Italian, European |
Assaggi Italiani | Italian, Pizza & Pasta |
Cafe Claremont | Cafes, European |
Green Goose | European, Mediterranean |
Iroli Japanese Take Away | Japanese |
Men-Tei Ramen | Asian, Noodles |
Hootsens Bakery-Conditorei | Bakery |
Hoi An Vietnamese Restaurant | Vietnamese, Asian |
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