| Seared cobia, black sesame, mushroom milk, puffed rice with pickled vegetables and elk | $24.00 |
| Tandoori quail, samosa, yoghurt, cucumber and mint | $24.00 |
| Black chicken, cured kingfish, romesco sauce, saffron rice and smoked mayonnaise | $24.00 |
| Duck liver parfait, duck bacon, ginger lavosh, watercress and orange | $24.00 |
| Taro and goat’s curd sandwich, ratatouille salad, candied black olive and basil | $24.00 |
| Roasted lamb rump, shiitake puree. salt and pepper tofu, daikon and sesame | $36.00 |
| Golden trevally, prawn braised leeks, fondant potatoes, kohlrabi puree and white wine reduction | $36.00 |
| Roasted tri tip of beef, beetroot gel, leaves, baby beetroot and wasabi | $36.00 |
| Baked rainbow trout, sweetcorn puree and XO clams | $36.00 |
| Chestnut tagliatelle, chestnut duxelle, parmesan, black fungus, fried and cured egg | $36.00 |
| Mixed green salad with extra virgin olive oil and lemon | $8.00 |
| Potato puree | $8.00 |
| Green beans with confit garlic, oregano and lemon | $8.00 |
| Carrot gelato, ginger cake, rice pudding and lemon balm | $16.00 |
| Passionfruit doughnuts, orange miso custard, brazil nut praline, white chocolate and coffee gelato | $16.00 |
| Almond gelato, chocolate, coffee cloud, pear and ginger | $16.00 |
| Coconut and lime parfait, pineapple curd and papaya sorbet | $16.00 |
| Selection of cheeses with toasted walnut bread, lavosh and fruit $22 | $16.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Mashallah Indian Food | Asian, Indian, European |
| Bistrode | Modern Australian, European |
| Michael-Tam Group Pty Ltd | European |
| Surry Hills Eating House | European, Italian |
| Surfside Hotel Group | Fish & Chips, European, Seafood |
Below you'll find samples from menus of places nearby.
| Phed Yang Gapraw Grob - grilled barbecue duck served with crispy chinese broccoli topped with chilli basil sauce | $19.90 |
| Crispy Duck - battered boneless duck and vegetables topped with sweet and sour sauce | $19.90 |
| Dusty Fish - battered fish fillet mixed with dry chilli, mint leaves, crushed roasted rice and lemon dressing | $15.90 |
| Clean Here for the full menu for Nua Thai |
| Toasted Sourdough, Rye or Turkish with Homemade Jam | $5.50 |
| Chicken with Shallot and lime mayo | $10.90 |
| Haloumi, rocket & tomato sourdough toasted | $11.90 |
| Bircher Muesli | $9.50 |
| Open Vegetable Sandwich with Wilted Spinach, Mushrooms, Roasted Tomato & Poached Egg | $13.90 |
| Nicoise salad with tuna, tomato, potato, beans, olives | $14.50 |
| Poached or Scrambled Organic Eggs on Sourdough | $9.50 |
| Banana Bread | $5.50 |
| Clean Here for the full menu for Mr Mo |
| Roast Leg of Ham and Gruyere Cheese Roast leg of ham with gruyere cheese, coral lettuce, tomato, rocket and honey mustard mayonnaise. | N/A |
| Vietnamese beef pho noodle soup | $11 |
| Fresh rice paper rolls with aromatic herbs and dipping sauce Pork and prawn (2pcs) | $8 |
| Vietnamese Style Lemongrass Chicken Grilled Chicken marinated in lemongrass served with coral lettuce, tomato and rocket. | N/A |
| Wok tossed pad thai or pad si iu noodles (fresh prawns) | $16 |
| Free range scrambled eggs with smoked salmon and rocket baguette | $7.5 |
| Fresh baked croissant from the Taste bakery with butter and jam | $5.5 |
| Buffalo mozzarella with balsamic roasted tomatoes, basil and prosciutto baguette | $7.5 |
| Clean Here for the full menu for Taste Baguette |
| Steak Sambo Sirloin steak (100g), swiss cheese, onion jam, organic roquette, aioli with shoestring fries & organic green salad | $12.50 |
| Peppercorn Eye Fillet 150 day certified grainfed Grainge beef with truffled mash potatoes, asparagus & peppercorn sauce. 180g | $25.00 |
| Fries | $6.00 |
| Ribs & Rump Sweet Baby Rays BBQ Pork Ribs with chimichurri & Black Angus rump steak with horseradish cream & gravy served with spicy shoestring fries | $20.00 |
| Baked Buffalo Wings Traditional baked chicken wings & home made gorgonzola dolce blue cheese dip | $10.00 |
| Fried Monterey Jack Cheese Sticks Breaded & fried melted cheese sticks with spicy home made Napoli | $10.00 |
| Traditional Caesar Salad Organic baby cos leaves with crispy bacon, hard boiled egg, & croutons with anchovies and a creamy Caesar dressing | $13.00 |
| Chocolate Fudge Pizza with strawberries, chocolate shavings & vanilla bean icecream. | $10.00 |
| Clean Here for the full menu for Dove & Olive |
| - Penne / Fusilli / Beef Tortellini (+ $2.20) / Spinach & Ricotta Ravioli (+ $2.20) / Gnocchi (+ $2.20) / Gluten Free Penne (+ $2.20) | - |
| Water | $2.50 |
| Tuna and egg Nicoise | $10.90 |
| - Virgin olive oil and roasted garlic | $6.90 |
| Vanilla Panna Cota | $2.50 |
| - Parmesan, olives, pine nuts, basil pesto, semi-dried tomato, cherry tomato | $1.50 each |
| Pork and beef meatballs on fusilli | $11.90 |
| - 3 Cheeses / Tunabbiata | $11.90 |
| Clean Here for the full menu for Pasta Bros |
| Name | Cuisines |
|---|---|
| City Edge Cafe | Cafes |
| Nua Thai | Asian, Thai |
| Crumbs Cake Shop | Patisserie, Cafes |
| Kaffe Fabrika | Cafes |
| Prophet Restaurant The | Middle Eastern, Lebanese |
| Kawa | Cafes, Modern Australian |
| Foundry Cafe The | Cafes |
| Crown St Grocer | Italian, Delicatessens |
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